Green garlic — Gross Production Index Number in Least Developed Countries (LDCs)
Least Developed Countries (LDCs): Green garlic — Gross Production Index Number was 132.97 in 2024. ◆ Volatile
Latest (2024)
132.97
Change on year
down 2.2%
Rank
3rd
of 12 groups
All-time high
135.9
in 2023
All-time low
6.12
in 1961
Years of data
64
1961–2024
Green garlic — Gross Production Index Number in Least Developed Countries (LDCs), 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
Least Developed Countries (LDCs) recorded 132.97 for green garlic — gross production index number in 2024.
The figure is down 2.2% on the previous year and up 34.2% over ten years.
Over the whole period, green garlic — gross production index number in Least Developed Countries (LDCs) peaked at 135.9 in 2023 and was at its lowest, 6.12, in 1961.
The series is highly variable year to year, so single readings are best treated with caution.
Green garlic — Gross Production Index Number in Least Developed Countries (LDCs), year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 6.12 | — |
| 1962 | 6.88 | +12.4% |
| 1963 | 7.3 | +6.1% |
| 1964 | 6.61 | -9.5% |
| 1965 | 6.31 | -4.5% |
| 1966 | 8.07 | +27.9% |
| 1967 | 8.57 | +6.2% |
| 1968 | 8.64 | +0.8% |
| 1969 | 8.81 | +2.0% |
| 1970 | 8.95 | +1.6% |
| 1971 | 8.73 | -2.5% |
| 1972 | 7.98 | -8.6% |
| 1973 | 7.81 | -2.1% |
| 1974 | 7.8 | -0.1% |
| 1975 | 7.89 | +1.2% |
| 1976 | 7.52 | -4.7% |
| 1977 | 8.13 | +8.1% |
| 1978 | 8.29 | +2.0% |
| 1979 | 9.14 | +10.3% |
| 1980 | 9.6 | +5.0% |
| 1981 | 9.92 | +3.3% |
| 1982 | 10.33 | +4.1% |
| 1983 | 10.65 | +3.1% |
| 1984 | 11.34 | +6.5% |
| 1985 | 11.43 | +0.8% |
| 1986 | 11.34 | -0.8% |
| 1987 | 12.02 | +6.0% |
| 1988 | 12.39 | +3.1% |
| 1989 | 12.62 | +1.9% |
| 1990 | 12.14 | -3.8% |
| 1991 | 13.28 | +9.4% |
| 1992 | 14.13 | +6.4% |
| 1993 | 13.72 | -2.9% |
| 1994 | 15.86 | +15.6% |
| 1995 | 15.98 | +0.8% |
| 1996 | 17.15 | +7.3% |
| 1997 | 18.73 | +9.2% |
| 1998 | 20.26 | +8.2% |
| 1999 | 22.26 | +9.9% |
| 2000 | 25.72 | +15.5% |
| 2001 | 29.54 | +14.9% |
| 2002 | 32.93 | +11.5% |
| 2003 | 36.62 | +11.2% |
| 2004 | 51.86 | +41.6% |
| 2005 | 62.13 | +19.8% |
| 2006 | 55.2 | -11.2% |
| 2007 | 62.98 | +14.1% |
| 2008 | 61.88 | -1.7% |
| 2009 | 72.54 | +17.2% |
| 2010 | 79.66 | +9.8% |
| 2011 | 79.02 | -0.8% |
| 2012 | 89.7 | +13.5% |
| 2013 | 97.74 | +9.0% |
| 2014 | 99.06 | +1.4% |
| 2015 | 97.18 | -1.9% |
| 2016 | 103.77 | +6.8% |
| 2017 | 111.59 | +7.5% |
| 2018 | 131.66 | +18.0% |
| 2019 | 134.19 | +1.9% |
| 2020 | 128.77 | -4.0% |
| 2021 | 125.43 | -2.6% |
| 2022 | 133.77 | +6.6% |
| 2023 | 135.9 | +1.6% |
| 2024 | 132.97 | -2.2% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 7.48 | 6.12 | 8.81 | 9 |
| 1970s | 8.22 | 7.52 | 9.14 | 10 |
| 1980s | 11.16 | 9.6 | 12.62 | 10 |
| 1990s | 16.35 | 12.14 | 22.26 | 10 |
| 2000s | 49.14 | 25.72 | 72.54 | 10 |
| 2010s | 102.36 | 79.02 | 134.19 | 10 |
| 2020s | 131.37 | 125.43 | 135.9 | 5 |
Countries ranked near Least Developed Countries (LDCs)
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Frequently asked questions
- What is green garlic — gross production index number in Least Developed Countries (LDCs)?
- Green garlic — gross production index number in Least Developed Countries (LDCs) was 132.97 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest green garlic — gross production index number recorded in Least Developed Countries (LDCs)?
- The highest recorded value was 135.9 in 2023.
- What is the lowest green garlic — gross production index number recorded in Least Developed Countries (LDCs)?
- The lowest recorded value was 6.12 in 1961.
- How does Least Developed Countries (LDCs) rank for green garlic — gross production index number?
- Least Developed Countries (LDCs) ranks 3rd out of 12 groups with data for 2024.
- Is green garlic — gross production index number rising or falling in Least Developed Countries (LDCs)?
- Over the last ten years it is up 34.2%. The long-run trend across the full record is volatile.
- Where does this Least Developed Countries (LDCs) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Green garlic — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.