Green garlic — Gross per capita Production Index Number in Palestine, State of

Palestine, State of: Green garlic — Gross per capita Production Index Number was 93.16 in 2022. ◆ Volatile

Latest (2022)
93.16
Change on year
down 23.7%
World rank
59th
of 89 countries
All-time high
493.97
in 1997
All-time low
40.25
in 2010
Years of data
28
1995–2022

Green garlic — Gross per capita Production Index Number in Palestine, State of, 1995–2022

01002003004005001995200820221995: 285.81996: 345.81997: 4941998: 310.11999: 233.12000: 369.42001: 62.42002: 173.42003: 107.72004: 164.82005: 246.12006: 186.82007: 228.22008: 151.92009: 106.82010: 40.22011: 1072012: 108.72013: 111.92014: 101.92015: 98.82016: 99.32017: 91.22018: 81.52019: 88.32020: 912021: 122.22022: 93.2

Source: Food and Agriculture Organization of the United Nations.

Analysis

The most recent figure for green garlic — gross per capita production index number in Palestine, State of is 93.16, measured in 2022.

Compared with earlier readings it is down 23.7% on the previous year and down 14.3% over ten years.

Over the whole period, green garlic — gross per capita production index number in Palestine, State of peaked at 493.97 in 1997 and was at its lowest, 40.25, in 2010.

That places Palestine, State of 59th out of 89 countries with data for 2022, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Green garlic — Gross per capita Production Index Number in Palestine, State of, year by year

Annual values for Green garlic — Gross per capita Production Index Number (2014-2016 = 100) in Palestine, State of, 1995 to 2022.
Year Value Change
1995 285.82
1996 345.83 +21.0%
1997 493.97 +42.8%
1998 310.15 -37.2%
1999 233.14 -24.8%
2000 369.4 +58.4%
2001 62.37 -83.1%
2002 173.39 +178.0%
2003 107.68 -37.9%
2004 164.8 +53.0%
2005 246.08 +49.3%
2006 186.75 -24.1%
2007 228.22 +22.2%
2008 151.87 -33.5%
2009 106.77 -29.7%
2010 40.25 -62.3%
2011 107.02 +165.9%
2012 108.69 +1.6%
2013 111.87 +2.9%
2014 101.92 -8.9%
2015 98.81 -3.1%
2016 99.27 +0.5%
2017 91.17 -8.2%
2018 81.5 -10.6%
2019 88.28 +8.3%
2020 90.99 +3.1%
2021 122.16 +34.3%
2022 93.16 -23.7%

Averages by decade

DecadeAverage LowestHighest Years
1990s 333.78 233.14 493.97 5
2000s 179.73 62.37 369.4 10
2010s 92.88 40.25 111.87 10
2020s 102.1 90.99 122.16 3

Countries ranked near Palestine, State of

  1. 56 Tunisia 94.71 compare
  2. 57 Republic of Korea 93.94 compare
  3. 58 Ecuador 93.21 compare
  4. 60 Greece 93.11 compare
  5. 61 Myanmar 93.08 compare
  6. 62 Romania 93 compare

See the full ranking of 128 places →

More agriculture & rural data for Palestine, State of

All data for Palestine, State of →

Frequently asked questions

What is green garlic — gross per capita production index number in Palestine, State of?
Green garlic — gross per capita production index number in Palestine, State of was 93.16 in 2022, according to Food and Agriculture Organization of the United Nations.
What is the highest green garlic — gross per capita production index number recorded in Palestine, State of?
The highest recorded value was 493.97 in 1997.
What is the lowest green garlic — gross per capita production index number recorded in Palestine, State of?
The lowest recorded value was 40.25 in 2010.
How does Palestine, State of rank for green garlic — gross per capita production index number?
Palestine, State of ranks 59th out of 89 countries with data for 2022.
Is green garlic — gross per capita production index number rising or falling in Palestine, State of?
Over the last ten years it is down 14.3%. The long-run trend across the full record is volatile.
Where does this Palestine, State of data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Green garlic — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Green garlic — Gross per capita Production Index Number in Palestine, State of. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 September 2026, from https://agriculture.statizoid.com/stat/green-garlic-gross-per-capita-production-index-number-2014-2016-100/west-bank-and-gaza/

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About this data

Indicator
Green garlic — Gross per capita Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
128 places, 6,364 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.