Green garlic — Gross per capita Production Index Number in Northern Europe
Northern Europe: Green garlic — Gross per capita Production Index Number was 78.68 in 2024. ▼ Falling
Green garlic — Gross per capita Production Index Number in Northern Europe, 1991–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
The most recent figure for green garlic — gross per capita production index number in Northern Europe is 78.68, measured in 2024.
The figure is up 15.5% on the previous year and down 3.5% over ten years.
Over the whole period, green garlic — gross per capita production index number in Northern Europe peaked at 213.1 in 1992 and was at its lowest, 1.1, in 1991.
Northern Europe ranks 25th of 27 groups on this measure, in the bottom quarter.
The long-run direction has been consistently falling across the 34 years of available data.
Green garlic — Gross per capita Production Index Number in Northern Europe, year by year
| Year | Value | Change |
|---|---|---|
| 1991 | 1.1 | — |
| 1992 | 213.1 | +19272.7% |
| 1993 | 191.03 | -10.4% |
| 1994 | 207.05 | +8.4% |
| 1995 | 201.58 | -2.6% |
| 1996 | 202.23 | +0.3% |
| 1997 | 110.2 | -45.5% |
| 1998 | 111.15 | +0.9% |
| 1999 | 112.8 | +1.5% |
| 2000 | 107.07 | -5.1% |
| 2001 | 134.54 | +25.7% |
| 2002 | 149.7 | +11.3% |
| 2003 | 186.24 | +24.4% |
| 2004 | 133.19 | -28.5% |
| 2005 | 128.51 | -3.5% |
| 2006 | 103.86 | -19.2% |
| 2007 | 169.54 | +63.2% |
| 2008 | 142.85 | -15.7% |
| 2009 | 136.58 | -4.4% |
| 2010 | 90.04 | -34.1% |
| 2011 | 94.08 | +4.5% |
| 2012 | 92.71 | -1.5% |
| 2013 | 121.21 | +30.7% |
| 2014 | 81.5 | -32.8% |
| 2015 | 109.6 | +34.5% |
| 2016 | 108.9 | -0.6% |
| 2017 | 138.92 | +27.6% |
| 2018 | 60.53 | -56.4% |
| 2019 | 108.7 | +79.6% |
| 2020 | 127.42 | +17.2% |
| 2021 | 81.66 | -35.9% |
| 2022 | 81.03 | -0.8% |
| 2023 | 68.14 | -15.9% |
| 2024 | 78.68 | +15.5% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 150.03 | 1.1 | 213.1 | 9 |
| 2000s | 139.21 | 103.86 | 186.24 | 10 |
| 2010s | 100.62 | 60.53 | 138.92 | 10 |
| 2020s | 87.39 | 68.14 | 127.42 | 5 |
Countries ranked near Northern Europe
More agriculture & rural data for Northern Europe
- Roots and Tubers, Total — Production, annual growth rate 12.46 % change on previous year (2024)
- Oilcrops, Oil Equivalent — Yield, annual growth rate -4.52 % change on previous year (2024)
- Oilcrops, Oil Equivalent — Production, annual growth rate -17.02 % change on previous year (2024)
- Poultry Birds — Stocks, annual growth rate 0.2545 % change on previous year (2024)
- Pulses, Total — Area harvested, annual growth rate -0.1061 % change on previous year (2024)
- Pulses, Total — Yield, annual growth rate 5.85 % change on previous year (2024)
- Pulses, Total — Production, annual growth rate 5.74 % change on previous year (2024)
- Roots and Tubers, Total — Area harvested, annual growth rate 3.86 % change on previous year (2024)
- Roots and Tubers, Total — Yield, annual growth rate 8.28 % change on previous year (2024)
- Sugar Crops Primary — Yield, annual growth rate 1.43 % change on previous year (2024)
Frequently asked questions
- What is green garlic — gross per capita production index number in Northern Europe?
- Green garlic — gross per capita production index number in Northern Europe was 78.68 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest green garlic — gross per capita production index number recorded in Northern Europe?
- The highest recorded value was 213.1 in 1992.
- What is the lowest green garlic — gross per capita production index number recorded in Northern Europe?
- The lowest recorded value was 1.1 in 1991.
- How does Northern Europe rank for green garlic — gross per capita production index number?
- Northern Europe ranks 25th out of 27 groups with data for 2024.
- Is green garlic — gross per capita production index number rising or falling in Northern Europe?
- Over the last ten years it is down 3.5%. The long-run trend across the full record is falling.
- Where does this Northern Europe data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Green garlic — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.