Green garlic — Gross per capita Production Index Number in Pakistan

Pakistan: Green garlic — Gross per capita Production Index Number was 146.65 in 2024. ▲ Rising

Latest (2024)
146.65
Change on year
up 0.6%
World rank
28th
of 89 countries
All-time high
186.17
in 1996
All-time low
33.11
in 1962
Years of data
64
1961–2024

Green garlic — Gross per capita Production Index Number in Pakistan, 1961–2024

50100150200196119922024

Source: Food and Agriculture Organization of the United Nations.

Analysis

In 2024, green garlic — gross per capita production index number in Pakistan stood at 146.65.

Compared with earlier readings it is up 0.6% on the previous year and up 55.9% over ten years.

Over the whole period, green garlic — gross per capita production index number in Pakistan peaked at 186.17 in 1996 and was at its lowest, 33.11, in 1962.

Pakistan ranks 28th of 89 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Green garlic — Gross per capita Production Index Number in Pakistan, year by year

Annual values for Green garlic — Gross per capita Production Index Number (2014-2016 = 100) in Pakistan, 1961 to 2024.
Year Value Change
1961 47.31
1962 33.11 -30.0%
1963 38.57 +16.5%
1964 49.85 +29.2%
1965 67.07 +34.5%
1966 53 -21.0%
1967 109.29 +106.2%
1968 117.23 +7.3%
1969 119.8 +2.2%
1970 99.05 -17.3%
1971 88.98 -10.2%
1972 128.25 +44.1%
1973 116.47 -9.2%
1974 109.92 -5.6%
1975 110.38 +0.4%
1976 72.91 -33.9%
1977 76.23 +4.6%
1978 131.02 +71.9%
1979 151.79 +15.9%
1980 147.42 -2.9%
1981 134.39 -8.8%
1982 145.8 +8.5%
1983 173.74 +19.2%
1984 168.86 -2.8%
1985 168.64 -0.1%
1986 167.65 -0.6%
1987 169.71 +1.2%
1988 174.63 +2.9%
1989 169.21 -3.1%
1990 129.96 -23.2%
1991 139.06 +7.0%
1992 158.42 +13.9%
1993 162.95 +2.9%
1994 158.78 -2.6%
1995 178.65 +12.5%
1996 186.17 +4.2%
1997 166.94 -10.3%
1998 170.22 +2.0%
1999 171.75 +0.9%
2000 153.99 -10.3%
2001 125.48 -18.5%
2002 108.32 -13.7%
2003 107.86 -0.4%
2004 103.1 -4.4%
2005 99.62 -3.4%
2006 99.69 +0.1%
2007 105.64 +6.0%
2008 105.26 -0.4%
2009 108.1 +2.7%
2010 89.81 -16.9%
2011 84.87 -5.5%
2012 86.32 +1.7%
2013 89.78 +4.0%
2014 94.08 +4.8%
2015 105.18 +11.8%
2016 100.73 -4.2%
2017 105.03 +4.3%
2018 111.83 +6.5%
2019 102.06 -8.7%
2020 113.94 +11.6%
2021 166.42 +46.1%
2022 138.54 -16.8%
2023 145.77 +5.2%
2024 146.65 +0.6%

Averages by decade

DecadeAverage LowestHighest Years
1960s 70.58 33.11 119.8 9
1970s 108.5 72.91 151.79 10
1980s 162 134.39 174.63 10
1990s 162.29 129.96 186.17 10
2000s 111.71 99.62 153.99 10
2010s 96.97 84.87 111.83 10
2020s 142.26 113.94 166.42 5

Countries ranked near Pakistan

  1. 25 Kazakhstan 151.21 compare
  2. 26 Kenya 150.75 compare
  3. 27 North Macedonia 150 compare
  4. 29 Nepal 145.3 compare
  5. 30 Spain 145.22 compare
  6. 31 Brazil 143.74 compare

See the full ranking of 128 places →

More agriculture & rural data for Pakistan

All data for Pakistan →

Frequently asked questions

What is green garlic — gross per capita production index number in Pakistan?
Green garlic — gross per capita production index number in Pakistan was 146.65 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest green garlic — gross per capita production index number recorded in Pakistan?
The highest recorded value was 186.17 in 1996.
What is the lowest green garlic — gross per capita production index number recorded in Pakistan?
The lowest recorded value was 33.11 in 1962.
How does Pakistan rank for green garlic — gross per capita production index number?
Pakistan ranks 28th out of 89 countries with data for 2024.
Is green garlic — gross per capita production index number rising or falling in Pakistan?
Over the last ten years it is up 55.9%. The long-run trend across the full record is rising.
Where does this Pakistan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Green garlic — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Green garlic — Gross per capita Production Index Number in Pakistan. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 06 September 2026, from https://agriculture.statizoid.com/stat/green-garlic-gross-per-capita-production-index-number-2014-2016-100/pakistan/

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About this data

Indicator
Green garlic — Gross per capita Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
128 places, 6,364 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.