Green garlic — Gross per capita Production Index Number in Finland

Finland: Green garlic — Gross per capita Production Index Number was 85.18 in 2017. ◆ Volatile

Latest (2017)
85.18
Change on year
down 46.9%
World rank
70th
of 89 countries
All-time high
160.52
in 2016
All-time low
14.06
in 2009
Years of data
27
1991–2017

Green garlic — Gross per capita Production Index Number in Finland, 1991–2017

0501001501991200420171991: 28.71992: 27.31993: 40.81994: 81.21995: 73.51996: 129.41997: 75.51998: 64.31999: 55.72000: 71.32001: 68.72002: 39.72003: 38.42004: 35.92005: 312006: 28.52007: 262008: 18.82009: 14.12010: 19.82011: 37.22012: 26.62013: 39.12014: 56.12015: 83.32016: 160.52017: 85.2

Source: Food and Agriculture Organization of the United Nations.

Analysis

The most recent figure for green garlic — gross per capita production index number in Finland is 85.18, measured in 2017.

Compared with earlier readings it is down 46.9% on the previous year and up 227.2% over ten years.

Over the whole period, green garlic — gross per capita production index number in Finland peaked at 160.52 in 2016 and was at its lowest, 14.06, in 2009.

Finland ranks 70th of 89 countries on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Green garlic — Gross per capita Production Index Number in Finland, year by year

Annual values for Green garlic — Gross per capita Production Index Number (2014-2016 = 100) in Finland, 1991 to 2017.
Year Value Change
1991 28.7
1992 27.3 -4.9%
1993 40.75 +49.3%
1994 81.15 +99.1%
1995 73.49 -9.4%
1996 129.41 +76.1%
1997 75.47 -41.7%
1998 64.34 -14.7%
1999 55.71 -13.4%
2000 71.31 +28.0%
2001 68.74 -3.6%
2002 39.7 -42.2%
2003 38.41 -3.2%
2004 35.9 -6.5%
2005 31.01 -13.6%
2006 28.51 -8.1%
2007 26.03 -8.7%
2008 18.84 -27.6%
2009 14.06 -25.4%
2010 19.83 +41.0%
2011 37.16 +87.4%
2012 26.58 -28.5%
2013 39.11 +47.1%
2014 56.13 +43.5%
2015 83.35 +48.5%
2016 160.52 +92.6%
2017 85.18 -46.9%

Averages by decade

DecadeAverage LowestHighest Years
1990s 64.04 27.3 129.41 9
2000s 37.25 14.06 71.31 10
2010s 63.48 19.83 160.52 8

Countries ranked near Finland

  1. 67 China, Taiwan Province of 86.28 compare
  2. 68 Turkmenistan 86.15 compare
  3. 69 Yemen 85.61 compare
  4. 71 Madagascar 76.11 compare
  5. 72 Thailand 74.35 compare
  6. 73 Lithuania 63.69 compare

See the full ranking of 128 places →

More agriculture & rural data for Finland

All data for Finland →

Frequently asked questions

What is green garlic — gross per capita production index number in Finland?
Green garlic — gross per capita production index number in Finland was 85.18 in 2017, according to Food and Agriculture Organization of the United Nations.
What is the highest green garlic — gross per capita production index number recorded in Finland?
The highest recorded value was 160.52 in 2016.
What is the lowest green garlic — gross per capita production index number recorded in Finland?
The lowest recorded value was 14.06 in 2009.
How does Finland rank for green garlic — gross per capita production index number?
Finland ranks 70th out of 89 countries with data for 2017.
Is green garlic — gross per capita production index number rising or falling in Finland?
Over the last ten years it is up 227.2%. The long-run trend across the full record is volatile.
Where does this Finland data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Green garlic — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Green garlic — Gross per capita Production Index Number in Finland. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 September 2026, from https://agriculture.statizoid.com/stat/green-garlic-gross-per-capita-production-index-number-2014-2016-100/finland/

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About this data

Indicator
Green garlic — Gross per capita Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
128 places, 6,364 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.