Green garlic — Area harvested in Tunisia
Tunisia: Green garlic — Area harvested was 2,283 ha in 2024. ◆ Volatile
Green garlic — Area harvested in Tunisia, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
Tunisia recorded 2,283 ha for green garlic — area harvested in 2024.
The figure is down 0.2% on the previous year and down 2.4% over ten years.
Over the whole period, green garlic — area harvested in Tunisia peaked at 2,870 ha in 2012 and was at its lowest, 500 ha, in 1962.
Tunisia ranks 37th of 102 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Green garlic — Area harvested in Tunisia, year by year
| Year | ha | Change |
|---|---|---|
| 1961 | 700 ha | — |
| 1962 | 500 ha | -28.6% |
| 1963 | 1,000 ha | +100.0% |
| 1964 | 830 ha | -17.0% |
| 1965 | 830 ha | +0.0% |
| 1966 | 900 ha | +8.4% |
| 1967 | 700 ha | -22.2% |
| 1968 | 800 ha | +14.3% |
| 1969 | 700 ha | -12.5% |
| 1970 | 600 ha | -14.3% |
| 1971 | 830 ha | +38.3% |
| 1972 | 830 ha | +0.0% |
| 1973 | 830 ha | +0.0% |
| 1974 | 850 ha | +2.4% |
| 1975 | 860 ha | +1.2% |
| 1976 | 780 ha | -9.3% |
| 1977 | 600 ha | -23.1% |
| 1978 | 600 ha | +0.0% |
| 1979 | 750 ha | +25.0% |
| 1980 | 1,200 ha | +60.0% |
| 1981 | 600 ha | -50.0% |
| 1982 | 600 ha | +0.0% |
| 1983 | 600 ha | +0.0% |
| 1984 | 1,200 ha | +100.0% |
| 1985 | 1,470 ha | +22.5% |
| 1986 | 620 ha | -57.8% |
| 1987 | 700 ha | +12.9% |
| 1988 | 680 ha | -2.9% |
| 1989 | 1,000 ha | +47.1% |
| 1990 | 600 ha | -40.0% |
| 1991 | 700 ha | +16.7% |
| 1992 | 800 ha | +14.3% |
| 1993 | 1,300 ha | +62.5% |
| 1994 | 1,100 ha | -15.4% |
| 1995 | 1,200 ha | +9.1% |
| 1996 | 1,600 ha | +33.3% |
| 1997 | 1,450 ha | -9.4% |
| 1998 | 2,000 ha | +37.9% |
| 1999 | 1,200 ha | -40.0% |
| 2000 | 950 ha | -20.8% |
| 2001 | 1,200 ha | +26.3% |
| 2002 | 1,150 ha | -4.2% |
| 2003 | 1,300 ha | +13.0% |
| 2004 | 1,000 ha | -23.1% |
| 2005 | 1,200 ha | +20.0% |
| 2006 | 1,100 ha | -8.3% |
| 2007 | 1,700 ha | +54.5% |
| 2008 | 1,600 ha | -5.9% |
| 2009 | 1,600 ha | +0.0% |
| 2010 | 2,800 ha | +75.0% |
| 2011 | 2,675 ha | -4.5% |
| 2012 | 2,870 ha | +7.3% |
| 2013 | 2,610 ha | -9.1% |
| 2014 | 2,340 ha | -10.3% |
| 2015 | 2,265 ha | -3.2% |
| 2016 | 2,405 ha | +6.2% |
| 2017 | 2,362 ha | -1.8% |
| 2018 | 2,303 ha | -2.5% |
| 2019 | 2,245 ha | -2.5% |
| 2020 | 2,303 ha | +2.6% |
| 2021 | 2,284 ha | -0.8% |
| 2022 | 2,278 ha | -0.3% |
| 2023 | 2,288 ha | +0.4% |
| 2024 | 2,283 ha | -0.2% |
Tunisia compared with similar countries
- Tunisia's 2,283 ha is below the median for lower middle income countries, which is 2,484 ha, 92% of the median. (20 countries reporting)
- Tunisia's 2,283 ha is above the median for Middle East, North Africa, Afghanistan & Pakistan, which is 462 ha, 4.9× the median. (15 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 773.33 ha | 500 ha | 1,000 ha | 9 |
| 1970s | 753 ha | 600 ha | 860 ha | 10 |
| 1980s | 867 ha | 600 ha | 1,470 ha | 10 |
| 1990s | 1,195 ha | 600 ha | 2,000 ha | 10 |
| 2000s | 1,280 ha | 950 ha | 1,700 ha | 10 |
| 2010s | 2,488 ha | 2,245 ha | 2,870 ha | 10 |
| 2020s | 2,287 ha | 2,278 ha | 2,303 ha | 5 |
Countries ranked near Tunisia
- 34 Morocco 2,685 ha compare
- 35 Japan 2,641 ha compare
- 36 Czechoslovakia 2,473 ha compare
- 38 Philippines 2,265 ha compare
- 39 Kazakhstan 2,237 ha compare
- 40 Poland 2,200 ha compare
More agriculture & rural data for Tunisia
- Agriculture, forestry, and fishing, value added (current US$), annual 18.22 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.1029 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 479.33 current US$ per person (2025)
- Rural population, annual growth rate -0.5867 % change on previous year (2025)
- Rural population, per unit of GDP 0.0001 units per US$ of GDP (2025)
- Rural population, per capita 0.293 units per person (2025)
- Share of GDP from agriculture 10.3% (2025)
- Agriculture as a share of GDP vs. GDP per capita 10.3% (2025)
- Agricultural raw materials exports 0.3% (2024)
- Agricultural raw materials imports 1.4% (2024)
Frequently asked questions
- What is green garlic — area harvested in Tunisia?
- Green garlic — area harvested in Tunisia was 2,283 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest green garlic — area harvested recorded in Tunisia?
- The highest recorded value was 2,870 ha in 2012.
- What is the lowest green garlic — area harvested recorded in Tunisia?
- The lowest recorded value was 500 ha in 1962.
- How does Tunisia rank for green garlic — area harvested?
- Tunisia ranks 37th out of 102 countries with data for 2024.
- Is green garlic — area harvested rising or falling in Tunisia?
- Over the last ten years it is down 2.4%. The long-run trend across the full record is volatile.
- Where does this Tunisia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Green garlic — Area harvested. Statizoid updates them automatically from the source API.
Download this data
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.