Kazakhstan vs Tunisia: Green garlic — Area harvested
Green garlic — Area harvested over time
- Kazakhstan
- Tunisia
How they compare
Tunisia currently reports 2,283 ha against 2,237 ha in Kazakhstan, a difference of 46 ha.
The two have swapped places 4 times across 25 shared years of data; in 2000 it was Tunisia ahead.
Kazakhstan ranks 39th and Tunisia ranks 37th of 102 countries.
Across the 3 decades both report, Kazakhstan averaged higher in 1 and Tunisia in 2.
Head to head by decade
| Decade | Kazakhstan | Tunisia | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 750 ha | 1,280 ha | 530 ha | Tunisia |
| 2010s | 1,656 ha | 2,488 ha | 831.6 ha | Tunisia |
| 2020s | 2,452 ha | 2,287 ha | 165.2 ha | Kazakhstan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher green garlic — area harvested, Kazakhstan or Tunisia?
- Tunisia, at 2,283 ha against 2,237 ha in Kazakhstan as of 2024.
- What is the difference in green garlic — area harvested between Kazakhstan and Tunisia?
- 46 ha, with Tunisia ahead.
- How many years of comparable data are there for Kazakhstan and Tunisia?
- 25 years are reported by both, from 2000 to 2024.
- How do Kazakhstan and Tunisia rank globally for green garlic — area harvested?
- Kazakhstan ranks 39th and Tunisia ranks 37th of 102 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Green garlic — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.