Green garlic β€” Area harvested in Land Locked Developing Countries (LLDCs)

Land Locked Developing Countries (LLDCs): Green garlic β€” Area harvested was 75,168 ha in 2024. β—† Volatile

Latest (2024)
75,168 ha
Change on year
up 3.9%
Rank
10th
of 30 groups
All-time high
77,534 ha
in 2019
All-time low
680 ha
in 1961
Years of data
64
1961–2024

Green garlic β€” Area harvested in Land Locked Developing Countries (LLDCs), 1961–2024

020.0k40.0k60.0k80.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

In 2024, green garlic β€” area harvested in Land Locked Developing Countries (LLDCs) stood at 75,168 ha.

The figure is up 3.9% on the previous year and up 71.6% over ten years.

Over the whole period, green garlic β€” area harvested in Land Locked Developing Countries (LLDCs) peaked at 77,534 ha in 2019 and was at its lowest, 680 ha, in 1961.

That places Land Locked Developing Countries (LLDCs) 10th out of 30 groups with data for 2024, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 806.67 ha 680 ha 980 ha 9
1970s 1,126 ha 870 ha 1,350 ha 10
1980s 1,432 ha 1,175 ha 1,790 ha 10
1990s 8,063 ha 1,350 ha 15,149 ha 10
2000s 27,182 ha 18,757 ha 36,243 ha 10
2010s 51,526 ha 37,314 ha 77,534 ha 10
2020s 72,216 ha 67,734 ha 77,486 ha 5

Countries ranked near Land Locked Developing Countries (LLDCs)

  1. 7 USSR 24,600 ha compare
  2. 8 Republic of Korea 23,290 ha compare
  3. 9 Spain 22,860 ha compare
  4. 10 Egypt 21,642 ha compare
  5. 11 Ukraine 20,500 ha compare
  6. 12 Yugoslav SFR 19,008 ha compare
  7. 13 Argentina 15,994 ha compare

See the full ranking of 142 places β†’

More agriculture & rural data for Land Locked Developing Countries (LLDCs)

All data for Land Locked Developing Countries (LLDCs) β†’

Frequently asked questions

What is green garlic β€” area harvested in Land Locked Developing Countries (LLDCs)?
Green garlic β€” area harvested in Land Locked Developing Countries (LLDCs) was 75,168 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest green garlic β€” area harvested recorded in Land Locked Developing Countries (LLDCs)?
The highest recorded value was 77,534 ha in 2019.
What is the lowest green garlic β€” area harvested recorded in Land Locked Developing Countries (LLDCs)?
The lowest recorded value was 680 ha in 1961.
How does Land Locked Developing Countries (LLDCs) rank for green garlic β€” area harvested?
Land Locked Developing Countries (LLDCs) ranks 10th out of 30 groups with data for 2024.
Is green garlic β€” area harvested rising or falling in Land Locked Developing Countries (LLDCs)?
Over the last ten years it is up 71.6%. The long-run trend across the full record is volatile.
Where does this Land Locked Developing Countries (LLDCs) data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Green garlic β€” Area harvested. Statizoid updates them automatically from the source API.

Download this data

CSV Β· JSON β€” 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Green garlic β€” Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
142 places, 6,847 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.