Green corn (maize) — Area harvested in Northern Europe
Northern Europe: Green corn (maize) — Area harvested was 40 ha in 2024. ◆ Volatile
Green corn (maize) — Area harvested in Northern Europe, 2000–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
Northern Europe recorded 40 ha for green corn (maize) — area harvested in 2024.
The figure is up 2.6% on the previous year and up 33.3% over ten years.
Over the whole period, green corn (maize) — area harvested in Northern Europe peaked at 117 ha in 2005 and was at its lowest, 8 ha, in 2015.
That places Northern Europe 25th out of 26 groups with data for 2024, putting it in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Green corn (maize) — Area harvested in Northern Europe, year by year
| Year | ha | Change |
|---|---|---|
| 2000 | 63 ha | — |
| 2001 | 74 ha | +17.5% |
| 2002 | 91 ha | +23.0% |
| 2003 | 96 ha | +5.5% |
| 2004 | 104 ha | +8.3% |
| 2005 | 117 ha | +12.5% |
| 2006 | 101 ha | -13.7% |
| 2007 | 114 ha | +12.9% |
| 2008 | 106 ha | -7.0% |
| 2009 | 88 ha | -17.0% |
| 2010 | 52 ha | -40.9% |
| 2011 | 30 ha | -42.3% |
| 2012 | 30 ha | +0.0% |
| 2013 | 21 ha | -30.0% |
| 2014 | 30 ha | +42.9% |
| 2015 | 8 ha | -73.3% |
| 2016 | 114 ha | +1325.0% |
| 2017 | 40 ha | -64.9% |
| 2018 | 32 ha | -20.0% |
| 2019 | 29 ha | -9.4% |
| 2020 | 57 ha | +96.6% |
| 2021 | 32 ha | -43.9% |
| 2022 | 35 ha | +9.4% |
| 2023 | 39 ha | +11.4% |
| 2024 | 40 ha | +2.6% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2000s | 95.4 ha | 63 ha | 117 ha | 10 |
| 2010s | 38.6 ha | 8 ha | 114 ha | 10 |
| 2020s | 40.6 ha | 32 ha | 57 ha | 5 |
Countries ranked near Northern Europe
- 22 Romania 4,535 ha compare
- 23 Ukraine 4,400 ha compare
- 24 New Zealand 4,150 ha compare
- 25 Serbia 2,491 ha compare
- 26 El Salvador 2,359 ha compare
- 27 Serbia and Montenegro 2,274 ha compare
- 28 Israel 1,989 ha compare
More agriculture & rural data for Northern Europe
- Tomatoes — Area harvested, annual growth rate 30.83 % change on previous year (2024)
- Tomatoes — Yield, annual growth rate -14.65 % change on previous year (2024)
- Tomatoes — Production, annual growth rate 11.63 % change on previous year (2024)
- Roots and Tubers, Total — Production 11.14 million t (2024)
- Sugar Crops Primary — Yield 73,100 kg/ha (2024)
- Sugar Crops Primary — Area harvested 195,749 ha (2024)
- Sheep and Goats — Stocks 38.24 million An (2024)
- Sheep and Goat Meat — Producing Animals/Slaughtered 17.74 million An (2024)
- Sheep and Goat Meat — Production 367,371 t (2024)
- Sheep and Goat Meat — Yield/Carcass Weight 21 kg/An (2024)
Frequently asked questions
- What is green corn (maize) — area harvested in Northern Europe?
- Green corn (maize) — area harvested in Northern Europe was 40 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest green corn (maize) — area harvested recorded in Northern Europe?
- The highest recorded value was 117 ha in 2005.
- What is the lowest green corn (maize) — area harvested recorded in Northern Europe?
- The lowest recorded value was 8 ha in 2015.
- How does Northern Europe rank for green corn (maize) — area harvested?
- Northern Europe ranks 25th out of 26 groups with data for 2024.
- Is green corn (maize) — area harvested rising or falling in Northern Europe?
- Over the last ten years it is up 33.3%. The long-run trend across the full record is volatile.
- Where does this Northern Europe data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Green corn (maize) — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 25 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.