Grand Total — Food supply in Republic of Korea
Republic of Korea: Grand Total — Food supply was 64.79 million million Kcal in 2023. ▲ Rising
Grand Total — Food supply in Republic of Korea, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in million Kcal.
Analysis
Republic of Korea recorded 64.79 million million Kcal for grand total — food supply in 2023.
Compared with earlier readings it is up 7.6% over ten years.
Over the whole period, grand total — food supply in Republic of Korea peaked at 64.81 million million Kcal in 2022 and was at its lowest, 59.29 million million Kcal, in 2010.
Republic of Korea ranks 19th of 164 countries on this measure, in the top quarter.
The long-run direction has been consistently rising across the 14 years of available data.
Grand Total — Food supply in Republic of Korea, year by year
| Year | million Kcal | Change |
|---|---|---|
| 2010 | 59.29 million million Kcal | — |
| 2011 | 59.81 million million Kcal | +0.9% |
| 2012 | 59.56 million million Kcal | -0.4% |
| 2013 | 60.23 million million Kcal | +1.1% |
| 2014 | 61.40 million million Kcal | +1.9% |
| 2015 | 61.89 million million Kcal | +0.8% |
| 2016 | 62.26 million million Kcal | +0.6% |
| 2017 | 63.48 million million Kcal | +2.0% |
| 2018 | 63.87 million million Kcal | +0.6% |
| 2019 | 63.94 million million Kcal | +0.1% |
| 2020 | 63.87 million million Kcal | -0.1% |
| 2021 | 64.51 million million Kcal | +1.0% |
| 2022 | 64.81 million million Kcal | +0.5% |
| 2023 | 64.79 million million Kcal | -0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 61.57 million million Kcal | 59.29 million million Kcal | 63.94 million million Kcal | 10 |
| 2020s | 64.50 million million Kcal | 63.87 million million Kcal | 64.81 million million Kcal | 4 |
Countries ranked near Republic of Korea
- 16 France 84.62 million million Kcal compare
- 16 Republic of Moldova 2.80 million million Kcal compare
- 17 Italy 81.50 million million Kcal compare
- 17 Timor-Leste 1.15 million million Kcal compare
- 18 Thailand 74.73 million million Kcal compare
- 18 Polynesia 687,498 million Kcal compare
- 19 Micronesia 333,353 million Kcal compare
- 20 Micronesia (Federated States of) 108,251 million Kcal compare
- 20 South Africa 62.16 million million Kcal compare
- 21 Colombia 59.70 million million Kcal compare
- 22 Spain 59.06 million million Kcal compare
More agriculture & rural data for Republic of Korea
- Citrus Fruit, Total — Yield, annual growth rate 3.71 % change on previous year (2024)
- Citrus Fruit, Total — Production, annual growth rate 5.33 % change on previous year (2024)
- Eggs Primary — Yield/Carcass Weight, annual growth rate 0.2266 % change on previous year (2024)
- Eggs Primary — Production, annual growth rate 2.47 % change on previous year (2024)
- Eggs Primary — Laying, annual growth rate 2.23 % change on previous year (2024)
- Fruit Primary — Area harvested, annual growth rate 1.72 % change on previous year (2024)
- Fruit Primary — Yield, annual growth rate 3.38 % change on previous year (2024)
- Fruit Primary — Production, annual growth rate 5.16 % change on previous year (2024)
- Meat, Poultry — Yield/Carcass Weight, annual growth rate 3.29 % change on previous year (2024)
- Meat, Poultry — Production, annual growth rate 2.55 % change on previous year (2024)
Frequently asked questions
- What is grand total — food supply in Republic of Korea?
- Grand total — food supply in Republic of Korea was 64.79 million million Kcal in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest grand total — food supply recorded in Republic of Korea?
- The highest recorded value was 64.81 million million Kcal in 2022.
- What is the lowest grand total — food supply recorded in Republic of Korea?
- The lowest recorded value was 59.29 million million Kcal in 2010.
- How does Republic of Korea rank for grand total — food supply?
- Republic of Korea ranks 19th out of 164 countries with data for 2023.
- Is grand total — food supply rising or falling in Republic of Korea?
- Over the last ten years it is up 7.6%. The long-run trend across the full record is rising.
- Where does this Republic of Korea data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Grand Total — Food supply (kcal). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.