Grand Total — Food supply in Micronesia (Federated States of)

Micronesia (Federated States of): Grand Total — Food supply was 2,633 kcal/cap/d in 2023. ▼ Falling

Latest (2023)
2,633 kcal/cap/d
Change on year
down 3.8%
World rank
10th
of 20 countries
All-time high
2,805 kcal/cap/d
in 2021
All-time low
2,633 kcal/cap/d
in 2023
Years of data
5
2019–2023

Grand Total — Food supply in Micronesia (Federated States of), 2019–2023

01.0k2.0k3.0k2019202120232019: 2.8k kcal/cap/d2020: 2.8k kcal/cap/d2021: 2.8k kcal/cap/d2022: 2.7k kcal/cap/d2023: 2.6k kcal/cap/d

Source: Food and Agriculture Organization of the United Nations. Measured in kcal/cap/d.

Analysis

The most recent figure for grand total — food supply in Micronesia (Federated States of) is 2,633 kcal/cap/d, measured in 2023. That is the lowest value across all 5 years on record.

Compared with earlier readings it is down 3.8% on the previous year and down 5.7% over five years.

Micronesia (Federated States of) ranks 10th of 20 countries on this measure, in the middle of the range.

Grand Total — Food supply in Micronesia (Federated States of), year by year

Annual values for Grand Total — Food supply (kcal/capita/day) in Micronesia (Federated States of), 2019 to 2023.
Year kcal/cap/d Change
2019 2,791 kcal/cap/d
2020 2,781 kcal/cap/d -0.4%
2021 2,805 kcal/cap/d +0.9%
2022 2,736 kcal/cap/d -2.4%
2023 2,633 kcal/cap/d -3.8%

Averages by decade

DecadeAverage LowestHighest Years
2010s 2,791 kcal/cap/d 2,791 kcal/cap/d 2,791 kcal/cap/d 1
2020s 2,739 kcal/cap/d 2,633 kcal/cap/d 2,805 kcal/cap/d 4

Countries ranked near Micronesia (Federated States of)

  1. 7 Denmark 3,734 kcal/cap/d compare
  2. 7 Micronesia 2,912 kcal/cap/d compare
  3. 8 Iran (Islamic Republic of) 2,875 kcal/cap/d compare
  4. 8 Poland 3,730 kcal/cap/d compare
  5. 9 Iceland 3,681 kcal/cap/d compare
  6. 9 Venezuela (Bolivarian Republic of) 2,800 kcal/cap/d compare
  7. 10 Montenegro 3,669 kcal/cap/d compare
  8. 11 Saudi Arabia 3,660 kcal/cap/d compare
  9. 12 Romania 3,649 kcal/cap/d compare
  10. 12 United Republic of Tanzania 2,518 kcal/cap/d compare
  11. 13 Canada 3,590 kcal/cap/d compare

See the full ranking of 213 places →

More agriculture & rural data for Micronesia (Federated States of)

All data for Micronesia (Federated States of) →

Frequently asked questions

What is grand total — food supply in Micronesia (Federated States of)?
Grand total — food supply in Micronesia (Federated States of) was 2,633 kcal/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest grand total — food supply recorded in Micronesia (Federated States of)?
The highest recorded value was 2,805 kcal/cap/d in 2021.
What is the lowest grand total — food supply recorded in Micronesia (Federated States of)?
The lowest recorded value was 2,633 kcal/cap/d in 2023.
How does Micronesia (Federated States of) rank for grand total — food supply?
Micronesia (Federated States of) ranks 10th out of 20 countries with data for 2023.
Where does this Micronesia (Federated States of) data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Grand Total — Food supply (kcal/capita/day). Statizoid updates them automatically from the source API.

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Grand Total — Food supply in Micronesia (Federated States of). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 14 September 2026, from https://agriculture.statizoid.com/stat/grand-total-food-supply-kcal-capita-day/micronesia-federated-states-of/

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About this data

Indicator
Grand Total — Food supply (kcal/capita/day)
Unit
kcal/cap/d
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
213 places, 2,901 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.