Gooseberries — Gross Production Index Number in Eastern Europe
Eastern Europe: Gooseberries — Gross Production Index Number was 119.3 in 2024. ▲ Rising
Latest (2024)
119.3
Change on year
down 2.2%
Rank
3rd
of 11 groups
All-time high
183.06
in 1989
All-time low
38.64
in 1966
Years of data
64
1961–2024
Gooseberries — Gross Production Index Number in Eastern Europe, 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
The most recent figure for gooseberries — gross production index number in Eastern Europe is 119.3, measured in 2024.
The figure is down 2.2% on the previous year and up 19.7% over ten years.
Over the whole period, gooseberries — gross production index number in Eastern Europe peaked at 183.06 in 1989 and was at its lowest, 38.64, in 1966.
The long-run direction has been consistently rising across the 64 years of available data.
Gooseberries — Gross Production Index Number in Eastern Europe, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 38.95 | — |
| 1962 | 39.59 | +1.6% |
| 1963 | 50.39 | +27.3% |
| 1964 | 47.34 | -6.1% |
| 1965 | 48.59 | +2.6% |
| 1966 | 38.64 | -20.5% |
| 1967 | 43.31 | +12.1% |
| 1968 | 53.88 | +24.4% |
| 1969 | 52.18 | -3.2% |
| 1970 | 85.68 | +64.2% |
| 1971 | 97.51 | +13.8% |
| 1972 | 100.08 | +2.6% |
| 1973 | 104.32 | +4.2% |
| 1974 | 113.74 | +9.0% |
| 1975 | 118.61 | +4.3% |
| 1976 | 136.35 | +15.0% |
| 1977 | 123.16 | -9.7% |
| 1978 | 144.44 | +17.3% |
| 1979 | 156.89 | +8.6% |
| 1980 | 163.48 | +4.2% |
| 1981 | 180.12 | +10.2% |
| 1982 | 149.59 | -16.9% |
| 1983 | 163.02 | +9.0% |
| 1984 | 168.29 | +3.2% |
| 1985 | 167.18 | -0.7% |
| 1986 | 170.86 | +2.2% |
| 1987 | 173.69 | +1.7% |
| 1988 | 177.07 | +1.9% |
| 1989 | 183.06 | +3.4% |
| 1990 | 137.37 | -25.0% |
| 1991 | 145.17 | +5.7% |
| 1992 | 120.45 | -17.0% |
| 1993 | 123.03 | +2.1% |
| 1994 | 114.93 | -6.6% |
| 1995 | 121.86 | +6.0% |
| 1996 | 126.32 | +3.7% |
| 1997 | 124.48 | -1.5% |
| 1998 | 121.9 | -2.1% |
| 1999 | 120.91 | -0.8% |
| 2000 | 127.35 | +5.3% |
| 2001 | 124.12 | -2.5% |
| 2002 | 122.14 | -1.6% |
| 2003 | 119.85 | -1.9% |
| 2004 | 121.06 | +1.0% |
| 2005 | 120.59 | -0.4% |
| 2006 | 118.63 | -1.6% |
| 2007 | 118.14 | -0.4% |
| 2008 | 102.46 | -13.3% |
| 2009 | 104.26 | +1.8% |
| 2010 | 93.48 | -10.3% |
| 2011 | 102.28 | +9.4% |
| 2012 | 100.52 | -1.7% |
| 2013 | 103.37 | +2.8% |
| 2014 | 99.7 | -3.6% |
| 2015 | 96.8 | -2.9% |
| 2016 | 103.51 | +6.9% |
| 2017 | 91.71 | -11.4% |
| 2018 | 95.78 | +4.4% |
| 2019 | 99.96 | +4.4% |
| 2020 | 104.04 | +4.1% |
| 2021 | 113.03 | +8.6% |
| 2022 | 118.91 | +5.2% |
| 2023 | 122.01 | +2.6% |
| 2024 | 119.3 | -2.2% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 45.87 | 38.64 | 53.88 | 9 |
| 1970s | 118.08 | 85.68 | 156.89 | 10 |
| 1980s | 169.64 | 149.59 | 183.06 | 10 |
| 1990s | 125.64 | 114.93 | 145.17 | 10 |
| 2000s | 117.86 | 102.46 | 127.35 | 10 |
| 2010s | 98.71 | 91.71 | 103.51 | 10 |
| 2020s | 115.46 | 104.04 | 122.01 | 5 |
Countries ranked near Eastern Europe
More agriculture & rural data for Eastern Europe
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 6.59 % change on previous year (2024)
- Cabbages — Yield, annual growth rate -0.9836 % change on previous year (2024)
- Cabbages — Production, annual growth rate -1.1 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Production, annual 4.91 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Producing -1.57 % change on previous year (2024)
- Fat of pigs — Production, annual growth rate 5.08 % change on previous year (2024)
- Fat of pigs — Producing Animals/Slaughtered, annual growth rate -1.57 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Producing -1.57 % change on previous year (2024)
- Tomatoes — Area harvested, annual growth rate -4.67 % change on previous year (2024)
- Swine / pigs — Stocks, annual growth rate 0.6863 % change on previous year (2024)
Frequently asked questions
- What is gooseberries — gross production index number in Eastern Europe?
- Gooseberries — gross production index number in Eastern Europe was 119.3 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest gooseberries — gross production index number recorded in Eastern Europe?
- The highest recorded value was 183.06 in 1989.
- What is the lowest gooseberries — gross production index number recorded in Eastern Europe?
- The lowest recorded value was 38.64 in 1966.
- How does Eastern Europe rank for gooseberries — gross production index number?
- Eastern Europe ranks 3rd out of 11 groups with data for 2024.
- Is gooseberries — gross production index number rising or falling in Eastern Europe?
- Over the last ten years it is up 19.7%. The long-run trend across the full record is rising.
- Where does this Eastern Europe data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Gooseberries — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.