Global food loss index in Eastern Asia
Eastern Asia: Global food loss index was 111.54 in 2023. ▲ Rising
Latest (2023)
111.54
Change on year
up 0.0%
Rank
2nd
of 27 groups
All-time high
111.55
in 2021
All-time low
93.54
in 2017
Years of data
9
2015–2023
Global food loss index in Eastern Asia, 2015–2023
Source: United Nations Statistics Division, SDG Global Database.
Analysis
Eastern Asia recorded 111.54 for global food loss index in 2023.
The figure is up 11.5% over ten years.
Over the whole period, global food loss index in Eastern Asia peaked at 111.55 in 2021 and was at its lowest, 93.54, in 2017.
Eastern Asia ranks 2nd of 27 groups on this measure, in the top 10%.
Global food loss index in Eastern Asia, year by year
| Year | Value | Change |
|---|---|---|
| 2015 | 100 | — |
| 2016 | 98.43 | -1.6% |
| 2017 | 93.54 | -5.0% |
| 2018 | 103.07 | +10.2% |
| 2019 | 108.53 | +5.3% |
| 2020 | 111.54 | +2.8% |
| 2021 | 111.55 | +0.0% |
| 2022 | 111.53 | -0.0% |
| 2023 | 111.54 | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 100.71 | 93.54 | 108.53 | 5 |
| 2020s | 111.54 | 111.53 | 111.55 | 4 |
Countries ranked near Eastern Asia
- 1 Australia and New Zealand 104.46 compare
More agriculture & rural data for Eastern Asia
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 1.25 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Production, annual -1.47 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Producing -3.14 % change on previous year (2024)
- Tomatoes — Production, annual growth rate 0.2031 % change on previous year (2024)
- Tomatoes — Yield, annual growth rate 0.5024 % change on previous year (2024)
- Swine / pigs — Stocks, annual growth rate -1.56 % change on previous year (2024)
- Tomatoes — Area harvested, annual growth rate -0.2976 % change on previous year (2024)
- Tomatoes — Production 62.75 million t (2024)
- Unmanufactured tobacco — Area harvested 1.10 million ha (2024)
- Unmanufactured tobacco — Production 2.38 million t (2024)
Frequently asked questions
- What is global food loss index in Eastern Asia?
- Global food loss index in Eastern Asia was 111.54 in 2023, according to United Nations Statistics Division, SDG Global Database.
- What is the highest global food loss index recorded in Eastern Asia?
- The highest recorded value was 111.55 in 2021.
- What is the lowest global food loss index recorded in Eastern Asia?
- The lowest recorded value was 93.54 in 2017.
- How does Eastern Asia rank for global food loss index?
- Eastern Asia ranks 2nd out of 27 groups with data for 2023.
- Is global food loss index rising or falling in Eastern Asia?
- Over the last ten years it is up 11.5%. The long-run trend across the full record is rising.
- Where does this Eastern Asia data come from?
- The figures come from United Nations Statistics Division, SDG Global Database, published as part of Global food loss index. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 9 observations, free to reuse under UN SDG Global Database (open, attribution requested).