Ginger, raw — Yield in India
India: Ginger, raw — Yield was 12,011 kg/ha in 2024. ◆ Volatile
Ginger, raw — Yield in India, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
The most recent figure for ginger, raw — yield in India is 12,011 kg/ha, measured in 2024. That is the highest value across all 64 years on record.
That represents a change of up 4.2% on the previous year and up 143.9% over ten years.
Over the whole period, ginger, raw — yield in India peaked at 12,011 kg/ha in 2024 and was at its lowest, 900 kg/ha, in 1968.
India ranks 13th of 40 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Ginger, raw — Yield in India, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 904.8 kg/ha | — |
| 1962 | 952.4 kg/ha | +5.3% |
| 1963 | 913 kg/ha | -4.1% |
| 1964 | 913 kg/ha | +0.0% |
| 1965 | 956.5 kg/ha | +4.8% |
| 1966 | 913 kg/ha | -4.5% |
| 1967 | 952.4 kg/ha | +4.3% |
| 1968 | 900 kg/ha | -5.5% |
| 1969 | 1,000 kg/ha | +11.1% |
| 1970 | 1,364 kg/ha | +36.4% |
| 1971 | 1,412 kg/ha | +3.5% |
| 1972 | 1,470 kg/ha | +4.1% |
| 1973 | 1,547 kg/ha | +5.3% |
| 1974 | 1,570 kg/ha | +1.5% |
| 1975 | 1,660 kg/ha | +5.7% |
| 1976 | 1,692 kg/ha | +1.9% |
| 1977 | 1,991 kg/ha | +17.7% |
| 1978 | 1,957 kg/ha | -1.7% |
| 1979 | 1,808 kg/ha | -7.6% |
| 1980 | 2,038 kg/ha | +12.7% |
| 1981 | 2,137 kg/ha | +4.8% |
| 1982 | 2,148 kg/ha | +0.6% |
| 1983 | 2,478 kg/ha | +15.3% |
| 1984 | 2,412 kg/ha | -2.7% |
| 1985 | 2,579 kg/ha | +6.9% |
| 1986 | 2,583 kg/ha | +0.2% |
| 1987 | 2,634 kg/ha | +1.9% |
| 1988 | 2,923 kg/ha | +11.0% |
| 1989 | 2,891 kg/ha | -1.1% |
| 1990 | 2,852 kg/ha | -1.4% |
| 1991 | 3,050 kg/ha | +6.9% |
| 1992 | 3,366 kg/ha | +10.3% |
| 1993 | 3,074 kg/ha | -8.7% |
| 1994 | 1,957 kg/ha | -36.3% |
| 1995 | 1,900 kg/ha | -2.9% |
| 1996 | 3,307 kg/ha | +74.1% |
| 1997 | 3,316 kg/ha | +0.3% |
| 1998 | 3,372 kg/ha | +1.7% |
| 1999 | 3,392 kg/ha | +0.6% |
| 2000 | 3,357 kg/ha | -1.0% |
| 2001 | 3,265 kg/ha | -2.7% |
| 2002 | 3,202 kg/ha | -1.9% |
| 2003 | 3,177 kg/ha | -0.8% |
| 2004 | 3,548 kg/ha | +11.7% |
| 2005 | 3,767 kg/ha | +6.2% |
| 2006 | 3,537 kg/ha | -6.1% |
| 2007 | 3,708 kg/ha | +4.8% |
| 2008 | 3,738 kg/ha | +0.8% |
| 2009 | 3,499 kg/ha | -6.4% |
| 2010 | 3,583 kg/ha | +2.4% |
| 2011 | 4,708 kg/ha | +31.4% |
| 2012 | 4,877 kg/ha | +3.6% |
| 2013 | 5,022 kg/ha | +3.0% |
| 2014 | 4,925 kg/ha | -1.9% |
| 2015 | 5,352 kg/ha | +8.7% |
| 2016 | 6,721 kg/ha | +25.6% |
| 2017 | 6,369 kg/ha | -5.2% |
| 2018 | 10,679 kg/ha | +67.7% |
| 2019 | 10,902 kg/ha | +2.1% |
| 2020 | 10,494 kg/ha | -3.7% |
| 2021 | 10,854 kg/ha | +3.4% |
| 2022 | 11,919 kg/ha | +9.8% |
| 2023 | 11,524 kg/ha | -3.3% |
| 2024 | 12,011 kg/ha | +4.2% |
India compared with similar countries
- India's 12,011 kg/ha is above the median for lower middle income countries, which is 8,598 kg/ha, 1.4× the median. (9 countries reporting)
- India's 12,011 kg/ha is above the median for South Asia, which is 9,407 kg/ha, 1.3× the median. (5 countries reporting)
Biggest year-on-year movements
Years where Ginger, raw — Yield in India changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1996 | +74.1% | 1,900 kg/ha | 3,307 kg/ha |
| 2018 | +67.7% | 6,369 kg/ha | 10,679 kg/ha |
| 1994 | -36.3% | 3,074 kg/ha | 1,957 kg/ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 933.9 kg/ha | 900 kg/ha | 1,000 kg/ha | 9 |
| 1970s | 1,647 kg/ha | 1,364 kg/ha | 1,991 kg/ha | 10 |
| 1980s | 2,482 kg/ha | 2,038 kg/ha | 2,923 kg/ha | 10 |
| 1990s | 2,958 kg/ha | 1,900 kg/ha | 3,392 kg/ha | 10 |
| 2000s | 3,480 kg/ha | 3,177 kg/ha | 3,767 kg/ha | 10 |
| 2010s | 6,314 kg/ha | 3,583 kg/ha | 10,902 kg/ha | 10 |
| 2020s | 11,360 kg/ha | 10,494 kg/ha | 12,011 kg/ha | 5 |
Countries ranked near India
More agriculture & rural data for India
- Agriculture, forestry, and fishing, value added (current US$), annual -2.83 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.1623 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 438.73 current US$ per person (2025)
- Rural population, annual growth rate 0.4067 % change on previous year (2025)
- Rural population, per unit of GDP 0.0002 units per US$ of GDP (2025)
- Rural population, per capita 0.6431 units per person (2025)
- Share of GDP from agriculture 16.2% (2025)
- Agriculture as a share of GDP vs. GDP per capita 16.2% (2025)
- Agricultural raw materials exports 0.9% (2024)
- Agricultural raw materials imports 1.5% (2024)
Frequently asked questions
- What is ginger, raw — yield in India?
- Ginger, raw — yield in India was 12,011 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest ginger, raw — yield recorded in India?
- The highest recorded value was 12,011 kg/ha in 2024.
- What is the lowest ginger, raw — yield recorded in India?
- The lowest recorded value was 900 kg/ha in 1968.
- How does India rank for ginger, raw — yield?
- India ranks 13th out of 40 countries with data for 2024.
- Is ginger, raw — yield rising or falling in India?
- Over the last ten years it is up 143.9%. The long-run trend across the full record is volatile.
- Where does this India data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Ginger, raw — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.