Ginger, raw — Gross Production Index Number in Low Income Food Deficit Countries (LIFDCs)
Low Income Food Deficit Countries (LIFDCs): Ginger, raw — Gross Production Index Number was 109.46 in 2024. ◆ Volatile
Ginger, raw — Gross Production Index Number in Low Income Food Deficit Countries (LIFDCs), 1985–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
Low Income Food Deficit Countries (LIFDCs) recorded 109.46 for ginger, raw — gross production index number in 2024.
Compared with earlier readings it is down 5.3% on the previous year and up 5.9% over ten years.
Over the whole period, ginger, raw — gross production index number in Low Income Food Deficit Countries (LIFDCs) peaked at 115.56 in 2023 and was at its lowest, 2.76, in 1985.
The series is highly variable year to year, so single readings are best treated with caution.
Ginger, raw — Gross Production Index Number in Low Income Food Deficit Countries (LIFDCs), year by year
| Year | Value | Change |
|---|---|---|
| 1985 | 2.76 | — |
| 1986 | 4.14 | +50.0% |
| 1987 | 4.14 | +0.0% |
| 1988 | 5.57 | +34.5% |
| 1989 | 7.03 | +26.2% |
| 1990 | 8.72 | +24.0% |
| 1991 | 14.96 | +71.6% |
| 1992 | 16.66 | +11.4% |
| 1993 | 18.56 | +11.4% |
| 1994 | 19.15 | +3.2% |
| 1995 | 20.87 | +9.0% |
| 1996 | 22.79 | +9.2% |
| 1997 | 25.37 | +11.3% |
| 1998 | 30.08 | +18.6% |
| 1999 | 30.94 | +2.9% |
| 2000 | 29.49 | -4.7% |
| 2001 | 32.56 | +10.4% |
| 2002 | 33.93 | +4.2% |
| 2003 | 51.93 | +53.1% |
| 2004 | 53.13 | +2.3% |
| 2005 | 54.17 | +2.0% |
| 2006 | 55.63 | +2.7% |
| 2007 | 57.69 | +3.7% |
| 2008 | 58.94 | +2.2% |
| 2009 | 69.81 | +18.4% |
| 2010 | 80.06 | +14.7% |
| 2011 | 82.08 | +2.5% |
| 2012 | 98.46 | +20.0% |
| 2013 | 89.99 | -8.6% |
| 2014 | 103.35 | +14.8% |
| 2015 | 95.85 | -7.3% |
| 2016 | 100.8 | +5.2% |
| 2017 | 100.41 | -0.4% |
| 2018 | 102.67 | +2.3% |
| 2019 | 105.11 | +2.4% |
| 2020 | 112.1 | +6.7% |
| 2021 | 106.92 | -4.6% |
| 2022 | 109.65 | +2.6% |
| 2023 | 115.56 | +5.4% |
| 2024 | 109.46 | -5.3% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1980s | 4.73 | 2.76 | 7.03 | 5 |
| 1990s | 20.81 | 8.72 | 30.94 | 10 |
| 2000s | 49.73 | 29.49 | 69.81 | 10 |
| 2010s | 95.88 | 80.06 | 105.11 | 10 |
| 2020s | 110.74 | 106.92 | 115.56 | 5 |
Countries ranked near Low Income Food Deficit Countries (LIFDCs)
More agriculture & rural data for Low Income Food Deficit Countries (LIFDCs)
- Sheep and Goat Meat — Yield/Carcass Weight, annual growth rate 7.14 % change on previous year (2024)
- Pulses, Total — Production, annual growth rate 3.38 % change on previous year (2024)
- Roots and Tubers, Total — Area harvested, annual growth rate 0.3601 % change on previous year (2024)
- Roots and Tubers, Total — Yield, annual growth rate 1.89 % change on previous year (2024)
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- Sheep and Goat Meat — Producing Animals/Slaughtered, annual growth 1.06 % change on previous year (2024)
- Sugar Crops Primary — Area harvested, annual growth rate 5.09 % change on previous year (2024)
- Sheep and Goats — Stocks, annual growth rate 2.71 % change on previous year (2024)
- Pulses, Total — Yield, annual growth rate 4.33 % change on previous year (2024)
- Sheep and Goat Meat — Production, annual growth rate 3.62 % change on previous year (2024)
Frequently asked questions
- What is ginger, raw — gross production index number in Low Income Food Deficit Countries (LIFDCs)?
- Ginger, raw — gross production index number in Low Income Food Deficit Countries (LIFDCs) was 109.46 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest ginger, raw — gross production index number recorded in Low Income Food Deficit Countries (LIFDCs)?
- The highest recorded value was 115.56 in 2023.
- What is the lowest ginger, raw — gross production index number recorded in Low Income Food Deficit Countries (LIFDCs)?
- The lowest recorded value was 2.76 in 1985.
- How does Low Income Food Deficit Countries (LIFDCs) rank for ginger, raw — gross production index number?
- Low Income Food Deficit Countries (LIFDCs) ranks 12th out of 18 groups with data for 2024.
- Is ginger, raw — gross production index number rising or falling in Low Income Food Deficit Countries (LIFDCs)?
- Over the last ten years it is up 5.9%. The long-run trend across the full record is volatile.
- Where does this Low Income Food Deficit Countries (LIFDCs) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Ginger, raw — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
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About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.