Ginger, raw — Area harvested in Small island developing States (SIDS)

Small island developing States (SIDS): Ginger, raw — Area harvested was 4,173 ha in 2024. ◆ Volatile

Latest (2024)
4,173 ha
Change on year
up 1.3%
Rank
4th
of 7 groups
All-time high
4,177 ha
in 2021
All-time low
7 ha
in 1961
Years of data
64
1961–2024

Ginger, raw — Area harvested in Small island developing States (SIDS), 1961–2024

01.0k2.0k3.0k4.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

The most recent figure for ginger, raw — area harvested in Small island developing States (SIDS) is 4,173 ha, measured in 2024.

The figure is up 1.3% on the previous year and up 150.6% over ten years.

Over the whole period, ginger, raw — area harvested in Small island developing States (SIDS) peaked at 4,177 ha in 2021 and was at its lowest, 7 ha, in 1961.

The series is highly variable year to year, so single readings are best treated with caution.

Ginger, raw — Area harvested in Small island developing States (SIDS), year by year

Annual values for Ginger, raw — Area harvested in Small island developing States (SIDS), 1961 to 2024.
Year ha Change
1961 7 ha —
1962 10 ha +42.9%
1963 17 ha +70.0%
1964 11 ha -35.3%
1965 11 ha +0.0%
1966 15 ha +36.4%
1967 17 ha +13.3%
1968 38 ha +123.5%
1969 38 ha +0.0%
1970 38 ha +0.0%
1971 19 ha -50.0%
1972 19 ha +0.0%
1973 19 ha +0.0%
1974 34 ha +78.9%
1975 33 ha -2.9%
1976 41 ha +24.2%
1977 60 ha +46.3%
1978 80 ha +33.3%
1979 84 ha +5.0%
1980 78 ha -7.1%
1981 134 ha +71.8%
1982 127 ha -5.2%
1983 125 ha -1.6%
1984 123 ha -1.6%
1985 948 ha +670.7%
1986 1,075 ha +13.4%
1987 983 ha -8.6%
1988 936 ha -4.8%
1989 952 ha +1.7%
1990 1,042 ha +9.5%
1991 1,023 ha -1.8%
1992 898 ha -12.2%
1993 719 ha -19.9%
1994 712 ha -1.0%
1995 694 ha -2.5%
1996 738 ha +6.3%
1997 757 ha +2.6%
1998 724 ha -4.4%
1999 651 ha -10.1%
2000 593 ha -8.9%
2001 727 ha +22.6%
2002 698 ha -4.0%
2003 725 ha +3.9%
2004 736 ha +1.5%
2005 788 ha +7.1%
2006 722 ha -8.4%
2007 714 ha -1.1%
2008 683 ha -4.3%
2009 784 ha +14.8%
2010 748 ha -4.6%
2011 872 ha +16.6%
2012 956 ha +9.6%
2013 1,182 ha +23.6%
2014 1,665 ha +40.9%
2015 2,712 ha +62.9%
2016 3,099 ha +14.3%
2017 2,986 ha -3.6%
2018 3,224 ha +8.0%
2019 3,496 ha +8.4%
2020 3,947 ha +12.9%
2021 4,177 ha +5.8%
2022 4,124 ha -1.3%
2023 4,119 ha -0.1%
2024 4,173 ha +1.3%

Biggest year-on-year movements

Years where Ginger, raw — Area harvested in Small island developing States (SIDS) changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1985 +670.7% 123 ha 948 ha
1968 +123.5% 17 ha 38 ha
1974 +78.9% 19 ha 34 ha
1981 +71.8% 78 ha 134 ha
1963 +70.0% 10 ha 17 ha

Averages by decade

DecadeAverage LowestHighest Years
1960s 18.22 ha 7 ha 38 ha 9
1970s 42.7 ha 19 ha 84 ha 10
1980s 548.1 ha 78 ha 1,075 ha 10
1990s 795.8 ha 651 ha 1,042 ha 10
2000s 717 ha 593 ha 788 ha 10
2010s 2,094 ha 748 ha 3,496 ha 10
2020s 4,108 ha 3,947 ha 4,177 ha 5

Countries ranked near Small island developing States (SIDS)

  1. 1 India 194,243 ha compare
  2. 2 Nigeria 89,430 ha compare
  3. 3 China 55,652 ha compare
  4. 4 China, mainland 54,881 ha compare
  5. 5 Nepal 22,430 ha compare
  6. 5 United Republic of Tanzania 1,709 ha compare
  7. 6 Peru 10,969 ha compare
  8. 6 Melanesia 789 ha compare
  9. 7 Bangladesh 10,388 ha compare
  10. 7 Polynesia 2 ha compare

See the full ranking of 65 places →

More agriculture & rural data for Small island developing States (SIDS)

All data for Small island developing States (SIDS) →

Frequently asked questions

What is ginger, raw — area harvested in Small island developing States (SIDS)?
Ginger, raw — area harvested in Small island developing States (SIDS) was 4,173 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest ginger, raw — area harvested recorded in Small island developing States (SIDS)?
The highest recorded value was 4,177 ha in 2021.
What is the lowest ginger, raw — area harvested recorded in Small island developing States (SIDS)?
The lowest recorded value was 7 ha in 1961.
How does Small island developing States (SIDS) rank for ginger, raw — area harvested?
Small island developing States (SIDS) ranks 4th out of 7 groups with data for 2024.
Is ginger, raw — area harvested rising or falling in Small island developing States (SIDS)?
Over the last ten years it is up 150.6%. The long-run trend across the full record is volatile.
Where does this Small island developing States (SIDS) data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Ginger, raw — Area harvested. Statizoid updates them automatically from the source API.

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Ginger, raw — Area harvested in Small island developing States (SIDS). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 01 October 2026, from https://agriculture.statizoid.com/stat/ginger-raw-area-harvested/small-island-developing-states-sids/

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About this data

Indicator
Ginger, raw — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
65 places, 2,961 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.