Game meat, fresh, chilled or frozen — Gross per capita Production in Southern Africa

Southern Africa: Game meat, fresh, chilled or frozen — Gross per capita Production was 97.52 in 2024. ▲ Rising

Latest (2024)
97.52
Change on year
up 0.5%
Rank
7th
of 24 groups
All-time high
106.35
in 2015
All-time low
29.73
in 1991
Years of data
64
1961–2024

Game meat, fresh, chilled or frozen — Gross per capita Production in Southern Africa, 1961–2024

20406080100196119922024

Source: Food and Agriculture Organization of the United Nations.

Analysis

The most recent figure for game meat, fresh, chilled or frozen — gross per capita production in Southern Africa is 97.52, measured in 2024.

That represents a change of up 0.5% on the previous year and up 0.5% over ten years.

Over the whole period, game meat, fresh, chilled or frozen — gross per capita production in Southern Africa peaked at 106.35 in 2015 and was at its lowest, 29.73, in 1991.

That places Southern Africa 7th out of 24 groups with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Game meat, fresh, chilled or frozen — Gross per capita Production in Southern Africa, year by year

Annual values for Game meat, fresh, chilled or frozen — Gross per capita Production Index Number (2014-2016 = 100) in Southern Africa, 1961 to 2024.
Year Value Change
1961 40.42
1962 39.6 -2.0%
1963 42.52 +7.4%
1964 41.59 -2.2%
1965 40.67 -2.2%
1966 43.19 +6.2%
1967 42.22 -2.2%
1968 41.3 -2.2%
1969 41.92 +1.5%
1970 42.52 +1.4%
1971 38.7 -9.0%
1972 37.9 -2.1%
1973 39.86 +5.2%
1974 41.71 +4.6%
1975 35.65 -14.5%
1976 37.44 +5.0%
1977 38.99 +4.1%
1978 40.41 +3.6%
1979 41.74 +3.3%
1980 45.22 +8.3%
1981 46.14 +2.0%
1982 44.81 -2.9%
1983 43.49 -2.9%
1984 42.23 -2.9%
1985 41.04 -2.8%
1986 39.94 -2.7%
1987 38.9 -2.6%
1988 37.9 -2.6%
1989 36.94 -2.5%
1990 39.3 +6.4%
1991 29.73 -24.4%
1992 30.48 +2.5%
1993 33.06 +8.5%
1994 35.78 +8.2%
1995 38.92 +8.8%
1996 39.94 +2.6%
1997 43.48 +8.9%
1998 45.5 +4.6%
1999 47.81 +5.1%
2000 49.37 +3.3%
2001 51.23 +3.8%
2002 50.93 -0.6%
2003 54.7 +7.4%
2004 57.26 +4.7%
2005 55.76 -2.6%
2006 61.13 +9.6%
2007 68.87 +12.7%
2008 74.51 +8.2%
2009 80.34 +7.8%
2010 86.16 +7.2%
2011 100.85 +17.0%
2012 97.67 -3.2%
2013 94.77 -3.0%
2014 97.01 +2.4%
2015 106.35 +9.6%
2016 96.63 -9.1%
2017 99.53 +3.0%
2018 100.19 +0.7%
2019 98.45 -1.7%
2020 99.06 +0.6%
2021 96.86 -2.2%
2022 96.87 +0.0%
2023 97.01 +0.1%
2024 97.52 +0.5%

Averages by decade

DecadeAverage LowestHighest Years
1960s 41.49 39.6 43.19 9
1970s 39.49 35.65 42.52 10
1980s 41.66 36.94 46.14 10
1990s 38.4 29.73 47.81 10
2000s 60.41 49.37 80.34 10
2010s 97.76 86.16 106.35 10
2020s 97.46 96.86 99.06 5

Countries ranked near Southern Africa

  1. 4 Romania 102.14 compare
  2. 5 Morocco 101.82 compare
  3. 6 Portugal 100.3 compare
  4. 6 United Republic of Tanzania 76.13 compare
  5. 7 Democratic Republic of the Congo 75.31 compare
  6. 7 South Africa 100.24 compare
  7. 8 Czechia 100.03 compare
  8. 8 Iran (Islamic Republic of) 49.38 compare
  9. 9 Lithuania 99.31 compare
  10. 10 Austria 99.24 compare

See the full ranking of 88 places →

More agriculture & rural data for Southern Africa

All data for Southern Africa →

Frequently asked questions

What is game meat, fresh, chilled or frozen — gross per capita production in Southern Africa?
Game meat, fresh, chilled or frozen — gross per capita production in Southern Africa was 97.52 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest game meat, fresh, chilled or frozen — gross per capita production recorded in Southern Africa?
The highest recorded value was 106.35 in 2015.
What is the lowest game meat, fresh, chilled or frozen — gross per capita production recorded in Southern Africa?
The lowest recorded value was 29.73 in 1991.
How does Southern Africa rank for game meat, fresh, chilled or frozen — gross per capita production?
Southern Africa ranks 7th out of 24 groups with data for 2024.
Is game meat, fresh, chilled or frozen — gross per capita production rising or falling in Southern Africa?
Over the last ten years it is up 0.5%. The long-run trend across the full record is rising.
Where does this Southern Africa data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Game meat, fresh, chilled or frozen — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Game meat, fresh, chilled or frozen — Gross per capita Production in Southern Africa. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 September 2026, from https://agriculture.statizoid.com/stat/game-meat-fresh-chilled-or-frozen-gross-per-capita-production-index-number-2014-2016-100/southern-africa/

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About this data

Indicator
Game meat, fresh, chilled or frozen — Gross per capita Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
88 places, 5,165 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.