Game meat, fresh, chilled or frozen — Gross per capita Production in South Africa

South Africa: Game meat, fresh, chilled or frozen — Gross per capita Production was 100.24 in 2024. ◆ Volatile

Latest (2024)
100.24
Change on year
up 0.9%
World rank
7th
of 56 countries
All-time high
108.13
in 2015
All-time low
2.75
in 1969
Years of data
56
1969–2024

Game meat, fresh, chilled or frozen — Gross per capita Production in South Africa, 1969–2024

0255075100196919962024

Source: Food and Agriculture Organization of the United Nations.

Analysis

In 2024, game meat, fresh, chilled or frozen — gross per capita production in South Africa stood at 100.24.

That represents a change of up 0.9% on the previous year and up 4.7% over ten years.

Over the whole period, game meat, fresh, chilled or frozen — gross per capita production in South Africa peaked at 108.13 in 2015 and was at its lowest, 2.75, in 1969.

South Africa ranks 7th of 56 countries on this measure, in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Game meat, fresh, chilled or frozen — Gross per capita Production in South Africa, year by year

Annual values for Game meat, fresh, chilled or frozen — Gross per capita Production Index Number (2014-2016 = 100) in South Africa, 1969 to 2024.
Year Value Change
1969 2.75
1970 5.33 +93.8%
1971 5.18 -2.8%
1972 5.03 -2.9%
1973 9.78 +94.4%
1974 9.51 -2.8%
1975 13.88 +46.0%
1976 18.01 +29.8%
1977 21.91 +21.7%
1978 25.58 +16.8%
1979 29.05 +13.6%
1980 36.23 +24.7%
1981 38.91 +7.4%
1982 37.59 -3.4%
1983 36.3 -3.4%
1984 35.06 -3.4%
1985 33.91 -3.3%
1986 32.84 -3.2%
1987 31.84 -3.0%
1988 30.88 -3.0%
1989 29.99 -2.9%
1990 32.29 +7.7%
1991 18.98 -41.2%
1992 19.98 +5.3%
1993 23.21 +16.2%
1994 25.88 +11.5%
1995 26.44 +2.2%
1996 28.97 +9.6%
1997 33.83 +16.8%
1998 35.99 +6.4%
1999 38.14 +6.0%
2000 40.32 +5.7%
2001 43.1 +6.9%
2002 42.07 -2.4%
2003 47.9 +13.9%
2004 50.53 +5.5%
2005 46.82 -7.3%
2006 59.25 +26.5%
2007 65.52 +10.6%
2008 71.52 +9.2%
2009 77.75 +8.7%
2010 84.17 +8.3%
2011 103.15 +22.5%
2012 96.98 -6.0%
2013 92.48 -4.6%
2014 95.74 +3.5%
2015 108.13 +12.9%
2016 96.13 -11.1%
2017 101.72 +5.8%
2018 103.3 +1.6%
2019 100.07 -3.1%
2020 100.87 +0.8%
2021 98.68 -2.2%
2022 99.09 +0.4%
2023 99.31 +0.2%
2024 100.24 +0.9%

South Africa compared with similar countries

  • South Africa's 100.24 is above the median for upper middle income countries, which is 97.82, 1.0× the median. (7 countries reporting)
  • South Africa's 100.24 is above the median for Sub-Saharan Africa, which is 87.31, 1.1× the median. (30 countries reporting)

Biggest year-on-year movements

Years where Game meat, fresh, chilled or frozen — Gross per capita Production in South Africa changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1970 +93.8% 2.75 5.33
1973 +94.4% 5.03 9.78

Averages by decade

DecadeAverage LowestHighest Years
1960s 2.75 2.75 2.75 1
1970s 14.33 5.03 29.05 10
1980s 34.36 29.99 38.91 10
1990s 28.37 18.98 38.14 10
2000s 54.48 40.32 77.75 10
2010s 98.19 84.17 108.13 10
2020s 99.64 98.68 100.87 5

Countries ranked near South Africa

  1. 4 Romania 102.14 compare
  2. 5 Morocco 101.82 compare
  3. 6 Portugal 100.3 compare
  4. 6 United Republic of Tanzania 76.13 compare
  5. 7 Democratic Republic of the Congo 75.31 compare
  6. 8 Czechia 100.03 compare
  7. 8 Iran (Islamic Republic of) 49.38 compare
  8. 9 Lithuania 99.31 compare
  9. 10 Austria 99.24 compare

See the full ranking of 88 places →

More agriculture & rural data for South Africa

All data for South Africa →

Frequently asked questions

What is game meat, fresh, chilled or frozen — gross per capita production in South Africa?
Game meat, fresh, chilled or frozen — gross per capita production in South Africa was 100.24 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest game meat, fresh, chilled or frozen — gross per capita production recorded in South Africa?
The highest recorded value was 108.13 in 2015.
What is the lowest game meat, fresh, chilled or frozen — gross per capita production recorded in South Africa?
The lowest recorded value was 2.75 in 1969.
How does South Africa rank for game meat, fresh, chilled or frozen — gross per capita production?
South Africa ranks 7th out of 56 countries with data for 2024.
Is game meat, fresh, chilled or frozen — gross per capita production rising or falling in South Africa?
Over the last ten years it is up 4.7%. The long-run trend across the full record is volatile.
Where does this South Africa data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Game meat, fresh, chilled or frozen — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Game meat, fresh, chilled or frozen — Gross per capita Production in South Africa. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 September 2026, from https://agriculture.statizoid.com/stat/game-meat-fresh-chilled-or-frozen-gross-per-capita-production-index-number-2014-2016-100/south-africa/

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About this data

Indicator
Game meat, fresh, chilled or frozen — Gross per capita Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
88 places, 5,165 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.