Game meat, fresh, chilled or frozen — Gross per capita Production in Northern Europe
Northern Europe: Game meat, fresh, chilled or frozen — Gross per capita Production was 33.41 in 2024. ▲ Rising
Game meat, fresh, chilled or frozen — Gross per capita Production in Northern Europe, 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
Northern Europe recorded 33.41 for game meat, fresh, chilled or frozen — gross per capita production in 2024. That is the lowest value across all 64 years on record.
Compared with earlier readings it is down 67.8% over ten years.
Over the whole period, game meat, fresh, chilled or frozen — gross per capita production in Northern Europe peaked at 139.43 in 1982 and was at its lowest, 33.41, in 2024.
That places Northern Europe 22nd out of 24 groups with data for 2024, putting it in the bottom quarter.
The long-run direction has been consistently rising across the 64 years of available data.
Game meat, fresh, chilled or frozen — Gross per capita Production in Northern Europe, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 54.3 | — |
| 1962 | 58.97 | +8.6% |
| 1963 | 56.99 | -3.4% |
| 1964 | 59.66 | +4.7% |
| 1965 | 61.16 | +2.5% |
| 1966 | 58.85 | -3.8% |
| 1967 | 58.48 | -0.6% |
| 1968 | 57.4 | -1.8% |
| 1969 | 57.5 | +0.2% |
| 1970 | 49.05 | -14.7% |
| 1971 | 49.54 | +1.0% |
| 1972 | 57.77 | +16.6% |
| 1973 | 60.12 | +4.1% |
| 1974 | 65.66 | +9.2% |
| 1975 | 62.89 | -4.2% |
| 1976 | 68.74 | +9.3% |
| 1977 | 76.69 | +11.6% |
| 1978 | 86.81 | +13.2% |
| 1979 | 96.51 | +11.2% |
| 1980 | 110.48 | +14.5% |
| 1981 | 122.65 | +11.0% |
| 1982 | 139.43 | +13.7% |
| 1983 | 129.45 | -7.2% |
| 1984 | 130.24 | +0.6% |
| 1985 | 130.62 | +0.3% |
| 1986 | 108.95 | -16.6% |
| 1987 | 114.7 | +5.3% |
| 1988 | 122.38 | +6.7% |
| 1989 | 112.2 | -8.3% |
| 1990 | 110.62 | -1.4% |
| 1991 | 127.8 | +15.5% |
| 1992 | 124.33 | -2.7% |
| 1993 | 125.26 | +0.7% |
| 1994 | 117.44 | -6.2% |
| 1995 | 114.47 | -2.5% |
| 1996 | 111.65 | -2.5% |
| 1997 | 111.82 | +0.2% |
| 1998 | 114.38 | +2.3% |
| 1999 | 118.89 | +3.9% |
| 2000 | 116.78 | -1.8% |
| 2001 | 114.2 | -2.2% |
| 2002 | 113.76 | -0.4% |
| 2003 | 115.23 | +1.3% |
| 2004 | 110.83 | -3.8% |
| 2005 | 106.42 | -4.0% |
| 2006 | 100.2 | -5.8% |
| 2007 | 102.26 | +2.1% |
| 2008 | 105.5 | +3.2% |
| 2009 | 108.49 | +2.8% |
| 2010 | 108.54 | +0.0% |
| 2011 | 112.05 | +3.2% |
| 2012 | 108.69 | -3.0% |
| 2013 | 107.68 | -0.9% |
| 2014 | 103.77 | -3.6% |
| 2015 | 98.81 | -4.8% |
| 2016 | 97.42 | -1.4% |
| 2017 | 96.61 | -0.8% |
| 2018 | 35.01 | -63.8% |
| 2019 | 34.96 | -0.1% |
| 2020 | 36.91 | +5.6% |
| 2021 | 36.77 | -0.4% |
| 2022 | 36.51 | -0.7% |
| 2023 | 33.42 | -8.5% |
| 2024 | 33.41 | -0.0% |
Biggest year-on-year movements
Years where Game meat, fresh, chilled or frozen — Gross per capita Production in Northern Europe changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2018 | -63.8% | 96.61 | 35.01 |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 58.15 | 54.3 | 61.16 | 9 |
| 1970s | 67.38 | 49.05 | 96.51 | 10 |
| 1980s | 122.11 | 108.95 | 139.43 | 10 |
| 1990s | 117.67 | 110.62 | 127.8 | 10 |
| 2000s | 109.37 | 100.2 | 116.78 | 10 |
| 2010s | 90.35 | 34.96 | 112.05 | 10 |
| 2020s | 35.4 | 33.41 | 36.91 | 5 |
Countries ranked near Northern Europe
More agriculture & rural data for Northern Europe
- Eggs Primary — Production, annual growth rate 2.56 % change on previous year (2024)
- Meat, Poultry — Yield/Carcass Weight, annual growth rate -0.5348 % change on previous year (2024)
- Fruit Primary — Production, annual growth rate 3.77 % change on previous year (2024)
- Fruit Primary — Yield, annual growth rate 5.25 % change on previous year (2024)
- Fruit Primary — Area harvested, annual growth rate -1.41 % change on previous year (2024)
- Eggs Primary — Laying, annual growth rate -0.727 % change on previous year (2024)
- Cereals, primary — Yield, annual growth rate 1.65 % change on previous year (2024)
- Cattle and Buffaloes — Stocks, annual growth rate -2.4 % change on previous year (2024)
- Cereals, primary — Area harvested, annual growth rate -1.65 % change on previous year (2024)
- Meat, Poultry — Production, annual growth rate 1.73 % change on previous year (2024)
Frequently asked questions
- What is game meat, fresh, chilled or frozen — gross per capita production in Northern Europe?
- Game meat, fresh, chilled or frozen — gross per capita production in Northern Europe was 33.41 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest game meat, fresh, chilled or frozen — gross per capita production recorded in Northern Europe?
- The highest recorded value was 139.43 in 1982.
- What is the lowest game meat, fresh, chilled or frozen — gross per capita production recorded in Northern Europe?
- The lowest recorded value was 33.41 in 2024.
- How does Northern Europe rank for game meat, fresh, chilled or frozen — gross per capita production?
- Northern Europe ranks 22nd out of 24 groups with data for 2024.
- Is game meat, fresh, chilled or frozen — gross per capita production rising or falling in Northern Europe?
- Over the last ten years it is down 67.8%. The long-run trend across the full record is rising.
- Where does this Northern Europe data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Game meat, fresh, chilled or frozen — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.