Northern Europe vs Togo: Game meat, fresh, chilled or frozen — Gross per capita Production

Northern Europe
33.41
in 2024
Togo
93.75
in 2024
Northern Europe rank
22nd
Togo rank
23rd

Game meat, fresh, chilled or frozen — Gross per capita Production over time

  • Northern Europe
  • Togo
0100200300196119922024

How they compare

Togo currently reports 93.75 against 33.41 in Northern Europe, a difference of 60.34.

That makes Togo's figure about 2.8 times Northern Europe's.

The two have swapped places 2 times across 64 shared years of data; in 1961 it was Togo ahead.

Northern Europe ranks 22nd and Togo ranks 23rd of 24 groups.

Across the 7 decades both report, Northern Europe averaged higher in 2 and Togo in 5.

Head to head by decade

Decade Northern Europe Togo Difference Ahead
1960s 58.15 279.35 221.2 Togo
1970s 67.38 195.17 127.8 Togo
1980s 122.11 149.68 27.57 Togo
1990s 117.67 110.78 6.89 Northern Europe
2000s 109.37 103.44 5.93 Northern Europe
2010s 90.35 100.9 10.55 Togo
2020s 35.4 96.28 60.88 Togo

Averages of every year both report within each decade.

Frequently asked questions

Which has higher game meat, fresh, chilled or frozen — gross per capita production, Northern Europe or Togo?
Togo, at 93.75 against 33.41 in Northern Europe as of 2024.
What is the difference in game meat, fresh, chilled or frozen — gross per capita production between Northern Europe and Togo?
60.34, with Togo ahead.
How many years of comparable data are there for Northern Europe and Togo?
64 years are reported by both, from 1961 to 2024.
How do Northern Europe and Togo rank globally for game meat, fresh, chilled or frozen — gross per capita production?
Northern Europe ranks 22nd and Togo ranks 23rd of 24 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Game meat, fresh, chilled or frozen — Gross per capita Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Northern Europe vs Togo: Game meat, fresh, chilled or frozen — Gross per capita Production. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 September 2026, from https://agriculture.statizoid.com/compare/game-meat-fresh-chilled-or-frozen-gross-per-capita-production-index-number-2014-2016-100/northern-europe/togo/

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About this data

Indicator
Game meat, fresh, chilled or frozen — Gross per capita Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
88 places, 5,165 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.