Fruits, other — Production in Australia and New Zealand
Australia and New Zealand: Fruits, other — Production was 1,295 1000 t in 2023. ▲ Rising
Fruits, other — Production in Australia and New Zealand, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
Australia and New Zealand recorded 1,295 1000 t for fruits, other — production in 2023. That is the highest value across all 14 years on record.
Compared with earlier readings it is up 3.4% on the previous year and up 41.7% over ten years.
Over the whole period, fruits, other — production in Australia and New Zealand peaked at 1,295 1000 t in 2023 and was at its lowest, 906 1000 t, in 2010.
That places Australia and New Zealand 26th out of 162 countries with data for 2023, putting it in the top quarter.
The long-run direction has been consistently rising across the 14 years of available data.
Fruits, other — Production in Australia and New Zealand, year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 906 1000 t | — |
| 2011 | 925 1000 t | +2.1% |
| 2012 | 907 1000 t | -1.9% |
| 2013 | 914 1000 t | +0.8% |
| 2014 | 924 1000 t | +1.1% |
| 2015 | 1,064 1000 t | +15.2% |
| 2016 | 1,187 1000 t | +11.6% |
| 2017 | 1,000 1000 t | -15.8% |
| 2018 | 1,147 1000 t | +14.7% |
| 2019 | 1,141 1000 t | -0.5% |
| 2020 | 1,184 1000 t | +3.8% |
| 2021 | 1,280 1000 t | +8.1% |
| 2022 | 1,252 1000 t | -2.2% |
| 2023 | 1,295 1000 t | +3.4% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 1,012 1000 t | 906 1000 t | 1,187 1000 t | 10 |
| 2020s | 1,253 1000 t | 1,184 1000 t | 1,295 1000 t | 4 |
Countries ranked near Australia and New Zealand
- 23 Burkina Faso 1,438 1000 t compare
- 24 Myanmar 1,387 1000 t compare
- 25 Greece 1,362 1000 t compare
- 27 Papua New Guinea 1,242 1000 t compare
- 28 Morocco 1,075 1000 t compare
- 29 Cabo Verde 1 1000 t compare
- 29 South Africa 1,035 1000 t compare
More agriculture & rural data for Australia and New Zealand
- Sheep and Goats — Stocks, annual growth rate 7.71 % change on previous year (2024)
- Tomatoes — Area harvested, annual growth rate 30.6 % change on previous year (2024)
- Swine / pigs — Stocks, annual growth rate 0.8937 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Producing -0.9752 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Production, annual 0.0721 % change on previous year (2024)
- Cabbages — Yield, annual growth rate 5.52 % change on previous year (2024)
- Cabbages — Production, annual growth rate 12.92 % change on previous year (2024)
- Fat of pigs — Producing Animals/Slaughtered, annual growth rate -0.9752 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Producing -0.9752 % change on previous year (2024)
- Fat of pigs — Production, annual growth rate 0.1776 % change on previous year (2024)
Frequently asked questions
- What is fruits, other — production in Australia and New Zealand?
- Fruits, other — production in Australia and New Zealand was 1,295 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest fruits, other — production recorded in Australia and New Zealand?
- The highest recorded value was 1,295 1000 t in 2023.
- What is the lowest fruits, other — production recorded in Australia and New Zealand?
- The lowest recorded value was 906 1000 t in 2010.
- How does Australia and New Zealand rank for fruits, other — production?
- Australia and New Zealand ranks 26th out of 162 countries with data for 2023.
- Is fruits, other — production rising or falling in Australia and New Zealand?
- Over the last ten years it is up 41.7%. The long-run trend across the full record is rising.
- Where does this Australia and New Zealand data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Fruits, other — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.