Fruits, other — Production in Myanmar

Myanmar: Fruits, other — Production was 1,387 1000 t in 2023. ▬ Flat

Latest (2023)
1,387 1000 t
Change on year
up 1.2%
World rank
28th
of 180 countries
All-time high
1,505 1000 t
in 2018
All-time low
1,341 1000 t
in 2012
Years of data
14
2010–2023

Fruits, other — Production in Myanmar, 2010–2023

05001.0k1.5k2010201620232010: 1.4k 1000 t2011: 1.4k 1000 t2012: 1.3k 1000 t2013: 1.3k 1000 t2014: 1.4k 1000 t2015: 1.4k 1000 t2016: 1.5k 1000 t2017: 1.5k 1000 t2018: 1.5k 1000 t2019: 1.4k 1000 t2020: 1.4k 1000 t2021: 1.4k 1000 t2022: 1.4k 1000 t2023: 1.4k 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

Myanmar recorded 1,387 1000 t for fruits, other — production in 2023.

Compared with earlier readings it is up 1.2% on the previous year and up 3.4% over ten years.

Over the whole period, fruits, other — production in Myanmar peaked at 1,505 1000 t in 2018 and was at its lowest, 1,341 1000 t, in 2012.

Myanmar ranks 28th of 180 countries on this measure, in the top quarter.

Averages by decade

DecadeAverage LowestHighest Years
2010s 1,410 1000 t 1,341 1000 t 1,505 1000 t 10
2020s 1,405 1000 t 1,371 1000 t 1,433 1000 t 4

Countries ranked near Myanmar

  1. 25 Malawi 1,816 1000 t compare
  2. 26 Kenya 1,704 1000 t compare
  3. 27 Burkina Faso 1,438 1000 t compare
  4. 29 Greece 1,362 1000 t compare
  5. 30 Melanesia 1,302 1000 t compare
  6. 31 Australia and New Zealand 1,295 1000 t compare

See the full ranking of 211 places →

More agriculture & rural data for Myanmar

All data for Myanmar →

Frequently asked questions

What is fruits, other — production in Myanmar?
Fruits, other — production in Myanmar was 1,387 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest fruits, other — production recorded in Myanmar?
The highest recorded value was 1,505 1000 t in 2018.
What is the lowest fruits, other — production recorded in Myanmar?
The lowest recorded value was 1,341 1000 t in 2012.
How does Myanmar rank for fruits, other — production?
Myanmar ranks 28th out of 180 countries with data for 2023.
Is fruits, other — production rising or falling in Myanmar?
Over the last ten years it is up 3.4%. The long-run trend across the full record is flat.
Where does this Myanmar data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Fruits, other — Production. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Fruits, other — Production
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
211 places, 2,879 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.