Fruits, other — Import quantity in Belarus
Belarus: Fruits, other — Import quantity was 194 1000 t in 2023. ◆ Volatile
Fruits, other — Import quantity in Belarus, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
Belarus recorded 194 1000 t for fruits, other — import quantity in 2023.
The figure is up 5.4% on the previous year and up 26.8% over ten years.
Over the whole period, fruits, other — import quantity in Belarus peaked at 591 1000 t in 2015 and was at its lowest, 59 1000 t, in 2011.
Belarus ranks 35th of 194 countries on this measure, in the top quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Fruits, other — Import quantity in Belarus, year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 60 1000 t | — |
| 2011 | 59 1000 t | -1.7% |
| 2012 | 91 1000 t | +54.2% |
| 2013 | 153 1000 t | +68.1% |
| 2014 | 355 1000 t | +132.0% |
| 2015 | 591 1000 t | +66.5% |
| 2016 | 459 1000 t | -22.3% |
| 2017 | 458 1000 t | -0.2% |
| 2018 | 352 1000 t | -23.1% |
| 2019 | 328 1000 t | -6.8% |
| 2020 | 285 1000 t | -13.1% |
| 2021 | 284 1000 t | -0.4% |
| 2022 | 184 1000 t | -35.2% |
| 2023 | 194 1000 t | +5.4% |
Belarus compared with similar countries
- Belarus's 194 1000 t is above the median for upper middle income countries, which is 23 1000 t, 8.4× the median. (53 countries reporting)
- Belarus's 194 1000 t is above the median for Europe & Central Asia, which is 98 1000 t, 2.0× the median. (47 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 290.6 1000 t | 59 1000 t | 591 1000 t | 10 |
| 2020s | 236.75 1000 t | 184 1000 t | 285 1000 t | 4 |
Countries ranked near Belarus
- 32 Portugal 276 1000 t compare
- 32 Indonesia 276 1000 t compare
- 34 Sweden 242 1000 t compare
- 36 Republic of Korea 187 1000 t compare
- 37 Australia and New Zealand 180 1000 t compare
- 38 China, Taiwan Province of 162 1000 t compare
More agriculture & rural data for Belarus
- Agriculture, forestry, and fishing, value added (current US$), annual 16.45 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.069 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 709.2 current US$ per person (2025)
- Rural population, annual growth rate -2.13 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.2051 units per person (2025)
- Share of GDP from agriculture 6.9% (2025)
- Agriculture as a share of GDP vs. GDP per capita 6.9% (2025)
- Agricultural raw materials exports 3.6% (2021)
- Agricultural raw materials imports 1.3% (2021)
Frequently asked questions
- What is fruits, other — import quantity in Belarus?
- Fruits, other — import quantity in Belarus was 194 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest fruits, other — import quantity recorded in Belarus?
- The highest recorded value was 591 1000 t in 2015.
- What is the lowest fruits, other — import quantity recorded in Belarus?
- The lowest recorded value was 59 1000 t in 2011.
- How does Belarus rank for fruits, other — import quantity?
- Belarus ranks 35th out of 194 countries with data for 2023.
- Is fruits, other — import quantity rising or falling in Belarus?
- Over the last ten years it is up 26.8%. The long-run trend across the full record is volatile.
- Where does this Belarus data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Fruits, other — Import quantity. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.