Fruits, other — Export quantity in Azerbaijan

Azerbaijan: Fruits, other — Export quantity was 337 1000 t in 2023. ▲ Rising

Latest (2023)
337 1000 t
Change on year
up 25.3%
World rank
25th
of 174 countries
All-time high
337 1000 t
in 2023
All-time low
101 1000 t
in 2014
Years of data
14
2010–2023

Fruits, other — Export quantity in Azerbaijan, 2010–2023

1001502002503003502010201620232010: 127 1000 t2011: 117 1000 t2012: 150 1000 t2013: 125 1000 t2014: 101 1000 t2015: 116 1000 t2016: 122 1000 t2017: 148 1000 t2018: 212 1000 t2019: 217 1000 t2020: 207 1000 t2021: 273 1000 t2022: 269 1000 t2023: 337 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

Azerbaijan recorded 337 1000 t for fruits, other — export quantity in 2023. That is the highest value across all 14 years on record.

The figure is up 25.3% on the previous year and up 169.6% over ten years.

Over the whole period, fruits, other — export quantity in Azerbaijan peaked at 337 1000 t in 2023 and was at its lowest, 101 1000 t, in 2014.

Azerbaijan ranks 25th of 174 countries on this measure, in the top quarter.

The long-run direction has been consistently rising across the 14 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
2010s 143.5 1000 t 101 1000 t 217 1000 t 10
2020s 271.5 1000 t 207 1000 t 337 1000 t 4

Countries ranked near Azerbaijan

  1. 22 Argentina 430 1000 t compare
  2. 23 Brazil 403 1000 t compare
  3. 24 China, Hong Kong SAR 360 1000 t compare
  4. 26 Costa Rica 310 1000 t compare
  5. 27 Germany 274 1000 t compare
  6. 28 Austria 271 1000 t compare

See the full ranking of 205 places →

More agriculture & rural data for Azerbaijan

All data for Azerbaijan →

Frequently asked questions

What is fruits, other — export quantity in Azerbaijan?
Fruits, other — export quantity in Azerbaijan was 337 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest fruits, other — export quantity recorded in Azerbaijan?
The highest recorded value was 337 1000 t in 2023.
What is the lowest fruits, other — export quantity recorded in Azerbaijan?
The lowest recorded value was 101 1000 t in 2014.
How does Azerbaijan rank for fruits, other — export quantity?
Azerbaijan ranks 25th out of 174 countries with data for 2023.
Is fruits, other — export quantity rising or falling in Azerbaijan?
Over the last ten years it is up 169.6%. The long-run trend across the full record is rising.
Where does this Azerbaijan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Fruits, other — Export quantity. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Fruits, other — Export quantity
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
205 places, 2,784 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.