Fruits - Excluding Wine — Domestic supply quantity in Côte d'Ivoire
Côte d'Ivoire: Fruits - Excluding Wine — Domestic supply quantity was 2,458 1000 t in 2023. ▲ Rising
Fruits - Excluding Wine — Domestic supply quantity in Côte d'Ivoire, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
Côte d'Ivoire recorded 2,458 1000 t for fruits - excluding wine — domestic supply quantity in 2023.
Compared with earlier readings it is up 0.3% on the previous year and up 18.6% over ten years.
Over the whole period, fruits - excluding wine — domestic supply quantity in Côte d'Ivoire peaked at 2,639 1000 t in 2020 and was at its lowest, 1,838 1000 t, in 2012.
That places Côte d'Ivoire 28th out of 29 groups with data for 2023, putting it in the bottom quarter.
The long-run direction has been consistently rising across the 14 years of available data.
Fruits - Excluding Wine — Domestic supply quantity in Côte d'Ivoire, year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 1,851 1000 t | — |
| 2011 | 1,876 1000 t | +1.4% |
| 2012 | 1,838 1000 t | -2.0% |
| 2013 | 2,072 1000 t | +12.7% |
| 2014 | 1,991 1000 t | -3.9% |
| 2015 | 2,077 1000 t | +4.3% |
| 2016 | 2,117 1000 t | +1.9% |
| 2017 | 2,122 1000 t | +0.2% |
| 2018 | 2,145 1000 t | +1.1% |
| 2019 | 2,403 1000 t | +12.0% |
| 2020 | 2,639 1000 t | +9.8% |
| 2021 | 2,442 1000 t | -7.5% |
| 2022 | 2,451 1000 t | +0.4% |
| 2023 | 2,458 1000 t | +0.3% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 2,049 1000 t | 1,838 1000 t | 2,403 1000 t | 10 |
| 2020s | 2,498 1000 t | 2,442 1000 t | 2,639 1000 t | 4 |
Countries ranked near Côte d'Ivoire
- 25 Algeria 5,449 1000 t compare
- 26 Dominican Republic 5,390 1000 t compare
- 27 Argentina 5,212 1000 t compare
- 28 Australia and New Zealand 5,119 1000 t compare
- 29 Kenya 4,850 1000 t compare
- 30 Canada 4,707 1000 t compare
- 31 Saudi Arabia 4,210 1000 t compare
More agriculture & rural data for Côte d'Ivoire
- Edible offal of pigs, fresh, chilled or frozen — Production, annual 0 % change on previous year (2024)
- Tomatoes — Production, annual growth rate 12.7 % change on previous year (2024)
- Tomatoes — Yield, annual growth rate 0.181 % change on previous year (2024)
- Tomatoes — Area harvested, annual growth rate 12.5 % change on previous year (2024)
- Swine / pigs — Stocks, annual growth rate 1.85 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Producing 1.93 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Production, annual 0 % change on previous year (2024)
- Fat of pigs — Producing Animals/Slaughtered, annual growth rate 1.93 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight -2.17 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Producing 1.93 % change on previous year (2024)
Frequently asked questions
- What is fruits - excluding wine — domestic supply quantity in Côte d'Ivoire?
- Fruits - excluding wine — domestic supply quantity in Côte d'Ivoire was 2,458 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest fruits - excluding wine — domestic supply quantity recorded in Côte d'Ivoire?
- The highest recorded value was 2,639 1000 t in 2020.
- What is the lowest fruits - excluding wine — domestic supply quantity recorded in Côte d'Ivoire?
- The lowest recorded value was 1,838 1000 t in 2012.
- How does Côte d'Ivoire rank for fruits - excluding wine — domestic supply quantity?
- Côte d'Ivoire ranks 28th out of 29 groups with data for 2023.
- Is fruits - excluding wine — domestic supply quantity rising or falling in Côte d'Ivoire?
- Over the last ten years it is up 18.6%. The long-run trend across the full record is rising.
- Where does this Côte d'Ivoire data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Fruits - Excluding Wine — Domestic supply quantity. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.