Fruit Primary — Yield in Southern Asia
Southern Asia: Fruit Primary — Yield was 15,262 kg/ha in 2024. ▲ Rising
Fruit Primary — Yield in Southern Asia, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
Southern Asia recorded 15,262 kg/ha for fruit primary — yield in 2024. That is the highest value across all 64 years on record.
That represents a change of up 29.4% over ten years.
Over the whole period, fruit primary — yield in Southern Asia peaked at 15,262 kg/ha in 2024 and was at its lowest, 6,970 kg/ha, in 1963.
That places Southern Asia 9th out of 29 groups with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Fruit Primary — Yield in Southern Asia, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 7,200 kg/ha | — |
| 1962 | 7,081 kg/ha | -1.7% |
| 1963 | 6,970 kg/ha | -1.6% |
| 1964 | 7,204 kg/ha | +3.4% |
| 1965 | 7,393 kg/ha | +2.6% |
| 1966 | 8,680 kg/ha | +17.4% |
| 1967 | 8,779 kg/ha | +1.1% |
| 1968 | 8,587 kg/ha | -2.2% |
| 1969 | 8,508 kg/ha | -0.9% |
| 1970 | 8,366 kg/ha | -1.7% |
| 1971 | 8,442 kg/ha | +0.9% |
| 1972 | 8,424 kg/ha | -0.2% |
| 1973 | 8,494 kg/ha | +0.8% |
| 1974 | 8,543 kg/ha | +0.6% |
| 1975 | 8,610 kg/ha | +0.8% |
| 1976 | 8,788 kg/ha | +2.1% |
| 1977 | 8,749 kg/ha | -0.4% |
| 1978 | 8,929 kg/ha | +2.1% |
| 1979 | 9,061 kg/ha | +1.5% |
| 1980 | 9,196 kg/ha | +1.5% |
| 1981 | 9,240 kg/ha | +0.5% |
| 1982 | 9,184 kg/ha | -0.6% |
| 1983 | 9,310 kg/ha | +1.4% |
| 1984 | 9,478 kg/ha | +1.8% |
| 1985 | 9,980 kg/ha | +5.3% |
| 1986 | 10,326 kg/ha | +3.5% |
| 1987 | 10,176 kg/ha | -1.5% |
| 1988 | 9,256 kg/ha | -9.0% |
| 1989 | 9,689 kg/ha | +4.7% |
| 1990 | 10,173 kg/ha | +5.0% |
| 1991 | 9,515 kg/ha | -6.5% |
| 1992 | 9,887 kg/ha | +3.9% |
| 1993 | 10,066 kg/ha | +1.8% |
| 1994 | 10,734 kg/ha | +6.6% |
| 1995 | 10,462 kg/ha | -2.5% |
| 1996 | 10,829 kg/ha | +3.5% |
| 1997 | 10,905 kg/ha | +0.7% |
| 1998 | 11,338 kg/ha | +4.0% |
| 1999 | 11,395 kg/ha | +0.5% |
| 2000 | 10,695 kg/ha | -6.1% |
| 2001 | 10,810 kg/ha | +1.1% |
| 2002 | 10,348 kg/ha | -4.3% |
| 2003 | 10,844 kg/ha | +4.8% |
| 2004 | 10,126 kg/ha | -6.6% |
| 2005 | 10,532 kg/ha | +4.0% |
| 2006 | 10,512 kg/ha | -0.2% |
| 2007 | 10,931 kg/ha | +4.0% |
| 2008 | 11,045 kg/ha | +1.0% |
| 2009 | 10,724 kg/ha | -2.9% |
| 2010 | 11,140 kg/ha | +3.9% |
| 2011 | 11,383 kg/ha | +2.2% |
| 2012 | 11,219 kg/ha | -1.4% |
| 2013 | 11,493 kg/ha | +2.4% |
| 2014 | 11,794 kg/ha | +2.6% |
| 2015 | 13,150 kg/ha | +11.5% |
| 2016 | 13,386 kg/ha | +1.8% |
| 2017 | 13,780 kg/ha | +2.9% |
| 2018 | 14,091 kg/ha | +2.3% |
| 2019 | 14,266 kg/ha | +1.2% |
| 2020 | 14,717 kg/ha | +3.2% |
| 2021 | 14,481 kg/ha | -1.6% |
| 2022 | 14,820 kg/ha | +2.3% |
| 2023 | 15,257 kg/ha | +3.0% |
| 2024 | 15,262 kg/ha | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 7,822 kg/ha | 6,970 kg/ha | 8,779 kg/ha | 9 |
| 1970s | 8,641 kg/ha | 8,366 kg/ha | 9,061 kg/ha | 10 |
| 1980s | 9,584 kg/ha | 9,184 kg/ha | 10,326 kg/ha | 10 |
| 1990s | 10,530 kg/ha | 9,515 kg/ha | 11,395 kg/ha | 10 |
| 2000s | 10,657 kg/ha | 10,126 kg/ha | 11,045 kg/ha | 10 |
| 2010s | 12,570 kg/ha | 11,140 kg/ha | 14,266 kg/ha | 10 |
| 2020s | 14,907 kg/ha | 14,481 kg/ha | 15,262 kg/ha | 5 |
Countries ranked near Southern Asia
- 6 Martinique 31,328 kg/ha compare
- 6 Venezuela (Bolivarian Republic of) 14,650 kg/ha compare
- 7 Guatemala 31,261 kg/ha compare
- 8 Honduras 31,136 kg/ha compare
- 8 Caribbean 15,510 kg/ha compare
- 8 Melanesia 10,810 kg/ha compare
- 9 Bolivia (Plurinational State of) 10,428 kg/ha compare
- 9 Ireland 30,936 kg/ha compare
- 10 Kuwait 27,231 kg/ha compare
- 11 Indonesia 26,839 kg/ha compare
- 11 Syrian Arab Republic 7,582 kg/ha compare
- 12 Democratic People's Republic of Korea 7,465 kg/ha compare
- 12 Dominican Republic 26,222 kg/ha compare
More agriculture & rural data for Southern Asia
- Edible offal of goat, fresh, chilled or frozen — Production, annual 5.77 % change on previous year (2024)
- Hen eggs in shell, fresh — Yield, annual growth rate 0 % change on previous year (2024)
- Goats — Stocks, annual growth rate 5.59 % change on previous year (2024)
- Goat fat, unrendered — Producing Animals/Slaughtered, annual growth 7.03 % change on previous year (2024)
- Goat fat, unrendered — Production, annual growth rate 5.73 % change on previous year (2024)
- Edible offal of sheep, fresh, chilled or frozen — Producing 7.31 % change on previous year (2024)
- Edible offal of sheep, fresh, chilled or frozen — Production, annual 6.32 % change on previous year (2024)
- Edible offal of goat, fresh, chilled or frozen — Producing 7.03 % change on previous year (2024)
- Cattle fat, unrendered — Production, annual growth rate 14.39 % change on previous year (2024)
- Cattle fat, unrendered — Producing Animals/Slaughtered, annual growth 4.02 % change on previous year (2024)
Frequently asked questions
- What is fruit primary — yield in Southern Asia?
- Fruit primary — yield in Southern Asia was 15,262 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest fruit primary — yield recorded in Southern Asia?
- The highest recorded value was 15,262 kg/ha in 2024.
- What is the lowest fruit primary — yield recorded in Southern Asia?
- The lowest recorded value was 6,970 kg/ha in 1963.
- How does Southern Asia rank for fruit primary — yield?
- Southern Asia ranks 9th out of 29 groups with data for 2024.
- Is fruit primary — yield rising or falling in Southern Asia?
- Over the last ten years it is up 29.4%. The long-run trend across the full record is rising.
- Where does this Southern Asia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Fruit Primary — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.