Fruit Primary — Yield in Honduras
Honduras: Fruit Primary — Yield was 31,136 kg/ha in 2024. ▲ Rising
Fruit Primary — Yield in Honduras, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
The most recent figure for fruit primary — yield in Honduras is 31,136 kg/ha, measured in 2024.
Compared with earlier readings it is down 0.3% on the previous year and down 9.1% over ten years.
Over the whole period, fruit primary — yield in Honduras peaked at 34,907 kg/ha in 2015 and was at its lowest, 13,917 kg/ha, in 1999.
That places Honduras 8th out of 191 countries with data for 2024, putting it in the top 10%.
The long-run direction has been consistently rising across the 64 years of available data.
Fruit Primary — Yield in Honduras, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 21,150 kg/ha | — |
| 1962 | 21,114 kg/ha | -0.2% |
| 1963 | 22,150 kg/ha | +4.9% |
| 1964 | 21,444 kg/ha | -3.2% |
| 1965 | 22,480 kg/ha | +4.8% |
| 1966 | 27,459 kg/ha | +22.2% |
| 1967 | 28,111 kg/ha | +2.4% |
| 1968 | 28,934 kg/ha | +2.9% |
| 1969 | 28,739 kg/ha | -0.7% |
| 1970 | 27,409 kg/ha | -4.6% |
| 1971 | 28,327 kg/ha | +3.3% |
| 1972 | 28,332 kg/ha | +0.0% |
| 1973 | 32,390 kg/ha | +14.3% |
| 1974 | 31,756 kg/ha | -2.0% |
| 1975 | 18,096 kg/ha | -43.0% |
| 1976 | 22,998 kg/ha | +27.1% |
| 1977 | 25,155 kg/ha | +9.4% |
| 1978 | 24,588 kg/ha | -2.3% |
| 1979 | 31,195 kg/ha | +26.9% |
| 1980 | 27,996 kg/ha | -10.3% |
| 1981 | 26,181 kg/ha | -6.5% |
| 1982 | 26,563 kg/ha | +1.5% |
| 1983 | 24,659 kg/ha | -7.2% |
| 1984 | 27,897 kg/ha | +13.1% |
| 1985 | 24,447 kg/ha | -12.4% |
| 1986 | 23,899 kg/ha | -2.2% |
| 1987 | 24,807 kg/ha | +3.8% |
| 1988 | 23,967 kg/ha | -3.4% |
| 1989 | 23,889 kg/ha | -0.3% |
| 1990 | 25,190 kg/ha | +5.4% |
| 1991 | 25,267 kg/ha | +0.3% |
| 1992 | 24,868 kg/ha | -1.6% |
| 1993 | 23,103 kg/ha | -7.1% |
| 1994 | 21,427 kg/ha | -7.3% |
| 1995 | 21,640 kg/ha | +1.0% |
| 1996 | 23,687 kg/ha | +9.5% |
| 1997 | 22,302 kg/ha | -5.8% |
| 1998 | 20,240 kg/ha | -9.2% |
| 1999 | 13,917 kg/ha | -31.2% |
| 2000 | 14,054 kg/ha | +1.0% |
| 2001 | 15,643 kg/ha | +11.3% |
| 2002 | 21,007 kg/ha | +34.3% |
| 2003 | 22,393 kg/ha | +6.6% |
| 2004 | 22,756 kg/ha | +1.6% |
| 2005 | 23,327 kg/ha | +2.5% |
| 2006 | 19,856 kg/ha | -14.9% |
| 2007 | 20,978 kg/ha | +5.6% |
| 2008 | 21,157 kg/ha | +0.9% |
| 2009 | 21,626 kg/ha | +2.2% |
| 2010 | 24,736 kg/ha | +14.4% |
| 2011 | 24,790 kg/ha | +0.2% |
| 2012 | 24,742 kg/ha | -0.2% |
| 2013 | 23,421 kg/ha | -5.3% |
| 2014 | 34,263 kg/ha | +46.3% |
| 2015 | 34,907 kg/ha | +1.9% |
| 2016 | 34,110 kg/ha | -2.3% |
| 2017 | 33,796 kg/ha | -0.9% |
| 2018 | 33,591 kg/ha | -0.6% |
| 2019 | 32,378 kg/ha | -3.6% |
| 2020 | 31,845 kg/ha | -1.6% |
| 2021 | 30,469 kg/ha | -4.3% |
| 2022 | 31,376 kg/ha | +3.0% |
| 2023 | 31,233 kg/ha | -0.5% |
| 2024 | 31,136 kg/ha | -0.3% |
Honduras compared with similar countries
- Honduras's 31,136 kg/ha is above the median for lower middle income countries, which is 10,605 kg/ha, 2.9× the median. (41 countries reporting)
- Honduras's 31,136 kg/ha is above the median for Latin America & Caribbean, which is 15,433 kg/ha, 2.0× the median. (32 countries reporting)
Biggest year-on-year movements
Years where Fruit Primary — Yield in Honduras changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2014 | +46.3% | 23,421 kg/ha | 34,263 kg/ha |
| 1975 | -43.0% | 31,756 kg/ha | 18,096 kg/ha |
| 2002 | +34.3% | 15,643 kg/ha | 21,007 kg/ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 24,620 kg/ha | 21,114 kg/ha | 28,934 kg/ha | 9 |
| 1970s | 27,025 kg/ha | 18,096 kg/ha | 32,390 kg/ha | 10 |
| 1980s | 25,430 kg/ha | 23,889 kg/ha | 27,996 kg/ha | 10 |
| 1990s | 22,164 kg/ha | 13,917 kg/ha | 25,267 kg/ha | 10 |
| 2000s | 20,280 kg/ha | 14,054 kg/ha | 23,327 kg/ha | 10 |
| 2010s | 30,073 kg/ha | 23,421 kg/ha | 34,907 kg/ha | 10 |
| 2020s | 31,212 kg/ha | 30,469 kg/ha | 31,845 kg/ha | 5 |
Countries ranked near Honduras
- 5 Netherlands (Kingdom of the) 33,139 kg/ha compare
- 5 Viet Nam 15,569 kg/ha compare
- 6 Martinique 31,328 kg/ha compare
- 6 Venezuela (Bolivarian Republic of) 14,650 kg/ha compare
- 7 Guatemala 31,261 kg/ha compare
- 8 Caribbean 15,510 kg/ha compare
- 8 Melanesia 10,810 kg/ha compare
- 9 Bolivia (Plurinational State of) 10,428 kg/ha compare
- 9 Ireland 30,936 kg/ha compare
- 10 Kuwait 27,231 kg/ha compare
- 11 Indonesia 26,839 kg/ha compare
- 11 Syrian Arab Republic 7,582 kg/ha compare
More agriculture & rural data for Honduras
- Agriculture, forestry, and fishing, value added (current US$), annual 26.57 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.1332 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 479.26 current US$ per person (2025)
- Rural population, annual growth rate 0.513 % change on previous year (2025)
- Rural population, per unit of GDP 0.0001 units per US$ of GDP (2025)
- Rural population, per capita 0.4075 units per person (2025)
- Share of GDP from agriculture 13.3% (2025)
- Agriculture as a share of GDP vs. GDP per capita 13.3% (2025)
- Agricultural raw materials exports 0.7% (2024)
- Agricultural raw materials imports 1.0% (2024)
Frequently asked questions
- What is fruit primary — yield in Honduras?
- Fruit primary — yield in Honduras was 31,136 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest fruit primary — yield recorded in Honduras?
- The highest recorded value was 34,907 kg/ha in 2015.
- What is the lowest fruit primary — yield recorded in Honduras?
- The lowest recorded value was 13,917 kg/ha in 1999.
- How does Honduras rank for fruit primary — yield?
- Honduras ranks 8th out of 191 countries with data for 2024.
- Is fruit primary — yield rising or falling in Honduras?
- Over the last ten years it is down 9.1%. The long-run trend across the full record is rising.
- Where does this Honduras data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Fruit Primary — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.