Fruit Primary — Yield in Dominican Republic
Dominican Republic: Fruit Primary — Yield was 26,222 kg/ha in 2024. ▲ Rising
Fruit Primary — Yield in Dominican Republic, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
Dominican Republic recorded 26,222 kg/ha for fruit primary — yield in 2024.
That represents a change of up 2.1% on the previous year and down 5.5% over ten years.
Over the whole period, fruit primary — yield in Dominican Republic peaked at 27,743 kg/ha in 2014 and was at its lowest, 9,314 kg/ha, in 1985.
That places Dominican Republic 12th out of 207 countries with data for 2024, putting it in the top 10%.
The long-run direction has been consistently rising across the 64 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 14,185 kg/ha | 13,781 kg/ha | 14,512 kg/ha | 9 |
| 1970s | 15,039 kg/ha | 14,242 kg/ha | 15,565 kg/ha | 10 |
| 1980s | 12,815 kg/ha | 9,314 kg/ha | 15,794 kg/ha | 10 |
| 1990s | 12,098 kg/ha | 11,202 kg/ha | 14,016 kg/ha | 10 |
| 2000s | 16,150 kg/ha | 13,911 kg/ha | 18,342 kg/ha | 10 |
| 2010s | 23,821 kg/ha | 18,977 kg/ha | 27,743 kg/ha | 10 |
| 2020s | 25,841 kg/ha | 24,540 kg/ha | 26,727 kg/ha | 5 |
Countries ranked near Dominican Republic
More agriculture & rural data for Dominican Republic
- Agriculture share gdp 4.6 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 4.6 (2025)
- Agricultural raw materials exports 0.5% (2024)
- Agricultural raw materials imports 0.9% (2024)
- Rural population 27.5% (2025)
- Rural population growth 0.4% (2025)
- Rural population 3.17 million (2025)
- Agriculture, forestry, and fishing, value added 4.6% (2025)
- Agriculture, forestry, and fishing, value added 5.86 billion current US$ (2025)
- Bananas — Production 2.04 million t (2024)
Frequently asked questions
- What is fruit primary — yield in Dominican Republic?
- Fruit primary — yield in Dominican Republic was 26,222 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest fruit primary — yield recorded in Dominican Republic?
- The highest recorded value was 27,743 kg/ha in 2014.
- What is the lowest fruit primary — yield recorded in Dominican Republic?
- The lowest recorded value was 9,314 kg/ha in 1985.
- How does Dominican Republic rank for fruit primary — yield?
- Dominican Republic ranks 12th out of 207 countries with data for 2024.
- Is fruit primary — yield rising or falling in Dominican Republic?
- Over the last ten years it is down 5.5%. The long-run trend across the full record is rising.
- Where does this Dominican Republic data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Fruit Primary — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.