Fruit Primary — Yield in Slovenia

Slovenia: Fruit Primary — Yield was 7,543 kg/ha in 2024. ▼ Falling

Latest (2024)
7,543 kg/ha
Change on year
up 13.1%
World rank
137th
of 207 countries
All-time high
14,830 kg/ha
in 2004
All-time low
6,142 kg/ha
in 2021
Years of data
33
1992–2024

Fruit Primary — Yield in Slovenia, 1992–2024

05.0k10.0k15.0k1992200820241992: 9.6k kg/ha1993: 10.1k kg/ha1994: 11.3k kg/ha1995: 9.9k kg/ha1996: 11.3k kg/ha1997: 10.4k kg/ha1998: 11.6k kg/ha1999: 10.1k kg/ha2000: 13.5k kg/ha2001: 9.6k kg/ha2002: 13.9k kg/ha2003: 10.9k kg/ha2004: 14.8k kg/ha2005: 12.2k kg/ha2006: 12.1k kg/ha2007: 13.1k kg/ha2008: 11.3k kg/ha2009: 11.7k kg/ha2010: 12.4k kg/ha2011: 12.3k kg/ha2012: 8.1k kg/ha2013: 10.6k kg/ha2014: 10.7k kg/ha2015: 13.3k kg/ha2016: 9.2k kg/ha2017: 9.4k kg/ha2018: 12.0k kg/ha2019: 9.1k kg/ha2020: 9.8k kg/ha2021: 6.1k kg/ha2022: 8.1k kg/ha2023: 6.7k kg/ha2024: 7.5k kg/ha

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

The most recent figure for fruit primary — yield in Slovenia is 7,543 kg/ha, measured in 2024.

Compared with earlier readings it is up 13.1% on the previous year and down 29.8% over ten years.

Over the whole period, fruit primary — yield in Slovenia peaked at 14,830 kg/ha in 2004 and was at its lowest, 6,142 kg/ha, in 2021.

Slovenia ranks 137th of 207 countries on this measure, in the middle of the range.

The long-run direction has been consistently falling across the 33 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1990s 10,527 kg/ha 9,567 kg/ha 11,613 kg/ha 8
2000s 12,308 kg/ha 9,632 kg/ha 14,830 kg/ha 10
2010s 10,703 kg/ha 8,090 kg/ha 13,254 kg/ha 10
2020s 7,647 kg/ha 6,142 kg/ha 9,785 kg/ha 5

Countries ranked near Slovenia

  1. 134 Denmark 7,810 kg/ha compare
  2. 135 Belarus 7,696 kg/ha compare
  3. 136 Syrian Arab Republic 7,582 kg/ha compare
  4. 138 Kyrgyzstan 7,488 kg/ha compare
  5. 139 Democratic People's Republic of Korea 7,465 kg/ha compare
  6. 140 Saint Kitts and Nevis 7,385 kg/ha compare

See the full ranking of 240 places →

More agriculture & rural data for Slovenia

All data for Slovenia →

Frequently asked questions

What is fruit primary — yield in Slovenia?
Fruit primary — yield in Slovenia was 7,543 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest fruit primary — yield recorded in Slovenia?
The highest recorded value was 14,830 kg/ha in 2004.
What is the lowest fruit primary — yield recorded in Slovenia?
The lowest recorded value was 6,142 kg/ha in 2021.
How does Slovenia rank for fruit primary — yield?
Slovenia ranks 137th out of 207 countries with data for 2024.
Is fruit primary — yield rising or falling in Slovenia?
Over the last ten years it is down 29.8%. The long-run trend across the full record is falling.
Where does this Slovenia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Fruit Primary — Yield. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 33 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Fruit Primary — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,737 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.