Fruit Primary — Yield in Myanmar
Myanmar: Fruit Primary — Yield was 5,765 kg/ha in 2024. ▲ Rising
Fruit Primary — Yield in Myanmar, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
The most recent figure for fruit primary — yield in Myanmar is 5,765 kg/ha, measured in 2024.
That represents a change of up 2.0% on the previous year and up 7.0% over ten years.
Over the whole period, fruit primary — yield in Myanmar peaked at 5,805 kg/ha in 2018 and was at its lowest, 3,498 kg/ha, in 1969.
Myanmar ranks 201st of 252 countries on this measure, in the bottom quarter.
The long-run direction has been consistently rising across the 64 years of available data.
Fruit Primary — Yield in Myanmar, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 3,854 kg/ha | — |
| 1962 | 3,816 kg/ha | -1.0% |
| 1963 | 4,028 kg/ha | +5.6% |
| 1964 | 3,915 kg/ha | -2.8% |
| 1965 | 4,303 kg/ha | +9.9% |
| 1966 | 4,420 kg/ha | +2.7% |
| 1967 | 4,377 kg/ha | -1.0% |
| 1968 | 4,290 kg/ha | -2.0% |
| 1969 | 3,498 kg/ha | -18.5% |
| 1970 | 3,876 kg/ha | +10.8% |
| 1971 | 3,934 kg/ha | +1.5% |
| 1972 | 3,910 kg/ha | -0.6% |
| 1973 | 3,967 kg/ha | +1.4% |
| 1974 | 4,058 kg/ha | +2.3% |
| 1975 | 4,073 kg/ha | +0.4% |
| 1976 | 4,007 kg/ha | -1.6% |
| 1977 | 4,231 kg/ha | +5.6% |
| 1978 | 4,090 kg/ha | -3.3% |
| 1979 | 4,118 kg/ha | +0.7% |
| 1980 | 4,060 kg/ha | -1.4% |
| 1981 | 4,072 kg/ha | +0.3% |
| 1982 | 4,102 kg/ha | +0.7% |
| 1983 | 4,120 kg/ha | +0.4% |
| 1984 | 4,061 kg/ha | -1.4% |
| 1985 | 4,085 kg/ha | +0.6% |
| 1986 | 4,208 kg/ha | +3.0% |
| 1987 | 4,307 kg/ha | +2.3% |
| 1988 | 4,260 kg/ha | -1.1% |
| 1989 | 4,339 kg/ha | +1.9% |
| 1990 | 4,203 kg/ha | -3.1% |
| 1991 | 4,205 kg/ha | +0.0% |
| 1992 | 4,327 kg/ha | +2.9% |
| 1993 | 4,589 kg/ha | +6.1% |
| 1994 | 4,662 kg/ha | +1.6% |
| 1995 | 4,556 kg/ha | -2.3% |
| 1996 | 4,859 kg/ha | +6.7% |
| 1997 | 4,897 kg/ha | +0.8% |
| 1998 | 4,878 kg/ha | -0.4% |
| 1999 | 4,673 kg/ha | -4.2% |
| 2000 | 4,846 kg/ha | +3.7% |
| 2001 | 4,860 kg/ha | +0.3% |
| 2002 | 4,990 kg/ha | +2.7% |
| 2003 | 5,066 kg/ha | +1.5% |
| 2004 | 4,897 kg/ha | -3.3% |
| 2005 | 5,204 kg/ha | +6.3% |
| 2006 | 5,449 kg/ha | +4.7% |
| 2007 | 5,574 kg/ha | +2.3% |
| 2008 | 5,167 kg/ha | -7.3% |
| 2009 | 5,283 kg/ha | +2.2% |
| 2010 | 5,418 kg/ha | +2.5% |
| 2011 | 5,256 kg/ha | -3.0% |
| 2012 | 5,208 kg/ha | -0.9% |
| 2013 | 5,280 kg/ha | +1.4% |
| 2014 | 5,389 kg/ha | +2.1% |
| 2015 | 5,436 kg/ha | +0.9% |
| 2016 | 5,454 kg/ha | +0.3% |
| 2017 | 5,523 kg/ha | +1.3% |
| 2018 | 5,805 kg/ha | +5.1% |
| 2019 | 5,639 kg/ha | -2.8% |
| 2020 | 5,672 kg/ha | +0.6% |
| 2021 | 5,443 kg/ha | -4.0% |
| 2022 | 5,602 kg/ha | +2.9% |
| 2023 | 5,650 kg/ha | +0.9% |
| 2024 | 5,765 kg/ha | +2.0% |
Myanmar compared with similar countries
- Myanmar's 5,765 kg/ha is below the median for lower middle income countries, which is 10,605 kg/ha, 54% of the median. (43 countries reporting)
- Myanmar's 5,765 kg/ha is below the median for East Asia & Pacific, which is 9,443 kg/ha, 61% of the median. (25 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 4,056 kg/ha | 3,498 kg/ha | 4,420 kg/ha | 9 |
| 1970s | 4,026 kg/ha | 3,876 kg/ha | 4,231 kg/ha | 10 |
| 1980s | 4,161 kg/ha | 4,060 kg/ha | 4,339 kg/ha | 10 |
| 1990s | 4,585 kg/ha | 4,203 kg/ha | 4,897 kg/ha | 10 |
| 2000s | 5,134 kg/ha | 4,846 kg/ha | 5,574 kg/ha | 10 |
| 2010s | 5,441 kg/ha | 5,208 kg/ha | 5,805 kg/ha | 10 |
| 2020s | 5,626 kg/ha | 5,443 kg/ha | 5,765 kg/ha | 5 |
Countries ranked near Myanmar
More agriculture & rural data for Myanmar
- Cropland extent over the long-term, annual growth rate -0.1454 % change on previous year (2025)
- Cropland extent over the long-term, per unit of GDP 0.0002 hectares per US$ of GDP (2025)
- Cropland extent over the long-term, per capita 0.2266 hectares per person (2025)
- Agricultural area over the long-term, annual growth rate -0.0981 % change on previous year (2025)
- Agricultural area over the long-term, per unit of GDP 0.0002 hectares per US$ of GDP (2025)
- Agricultural area over the long-term, per capita 0.336 hectares per person (2025)
- Agriculture, forestry, and fishing, value added (current US$), annual 10.26 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.253 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 376.69 current US$ per person (2025)
- Rural population, annual growth rate 0.4495 % change on previous year (2025)
Frequently asked questions
- What is fruit primary — yield in Myanmar?
- Fruit primary — yield in Myanmar was 5,765 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest fruit primary — yield recorded in Myanmar?
- The highest recorded value was 5,805 kg/ha in 2018.
- What is the lowest fruit primary — yield recorded in Myanmar?
- The lowest recorded value was 3,498 kg/ha in 1969.
- How does Myanmar rank for fruit primary — yield?
- Myanmar ranks 201st out of 252 countries with data for 2024.
- Is fruit primary — yield rising or falling in Myanmar?
- Over the last ten years it is up 7.0%. The long-run trend across the full record is rising.
- Where does this Myanmar data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Fruit Primary — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.