Fruit Primary — Yield in Burkina Faso

Burkina Faso: Fruit Primary — Yield was 5,741 kg/ha in 2024. ◆ Volatile

Latest (2024)
5,741 kg/ha
Change on year
down 0.0%
World rank
155th
of 191 countries
All-time high
1.19 million kg/ha
in 1981
All-time low
4,948 kg/ha
in 1991
Years of data
48
1977–2024

Fruit Primary — Yield in Burkina Faso, 1977–2024

0250.0k500.0k750.0k1.0M1.2M197720002024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

The most recent figure for fruit primary — yield in Burkina Faso is 5,741 kg/ha, measured in 2024.

The figure is down 1.1% over ten years.

Over the whole period, fruit primary — yield in Burkina Faso peaked at 1.19 million kg/ha in 1981 and was at its lowest, 4,948 kg/ha, in 1991.

That places Burkina Faso 155th out of 191 countries with data for 2024, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Fruit Primary — Yield in Burkina Faso, year by year

Annual values for Fruit Primary — Yield in Burkina Faso, 1977 to 2024.
Year kg/ha Change
1977 906,000 kg/ha —
1978 956,000 kg/ha +5.5%
1979 1.09 million kg/ha +14.2%
1980 1.10 million kg/ha +1.1%
1981 1.19 million kg/ha +7.4%
1982 617,000 kg/ha -48.0%
1983 652,000 kg/ha +5.7%
1984 391,562 kg/ha -39.9%
1985 5,131 kg/ha -98.7%
1986 5,276 kg/ha +2.8%
1987 5,316 kg/ha +0.8%
1988 5,312 kg/ha -0.1%
1989 5,589 kg/ha +5.2%
1990 6,057 kg/ha +8.4%
1991 4,948 kg/ha -18.3%
1992 5,038 kg/ha +1.8%
1993 5,095 kg/ha +1.1%
1994 5,136 kg/ha +0.8%
1995 5,202 kg/ha +1.3%
1996 5,255 kg/ha +1.0%
1997 5,300 kg/ha +0.9%
1998 5,339 kg/ha +0.7%
1999 5,372 kg/ha +0.6%
2000 5,401 kg/ha +0.5%
2001 5,441 kg/ha +0.7%
2002 5,460 kg/ha +0.3%
2003 5,528 kg/ha +1.2%
2004 5,483 kg/ha -0.8%
2005 5,479 kg/ha -0.1%
2006 5,464 kg/ha -0.3%
2007 5,471 kg/ha +0.1%
2008 5,485 kg/ha +0.3%
2009 5,503 kg/ha +0.3%
2010 5,516 kg/ha +0.2%
2011 5,528 kg/ha +0.2%
2012 5,546 kg/ha +0.3%
2013 5,795 kg/ha +4.5%
2014 5,805 kg/ha +0.2%
2015 5,785 kg/ha -0.3%
2016 5,795 kg/ha +0.2%
2017 5,800 kg/ha +0.1%
2018 5,792 kg/ha -0.2%
2019 5,700 kg/ha -1.6%
2020 5,746 kg/ha +0.8%
2021 5,754 kg/ha +0.1%
2022 5,741 kg/ha -0.2%
2023 5,742 kg/ha +0.0%
2024 5,741 kg/ha -0.0%

Burkina Faso compared with similar countries

  • Burkina Faso's 5,741 kg/ha is below the median for low income countries, which is 6,341 kg/ha, 91% of the median. (22 countries reporting)
  • Burkina Faso's 5,741 kg/ha is below the median for Sub-Saharan Africa, which is 6,972 kg/ha, 82% of the median. (44 countries reporting)

Biggest year-on-year movements

Years where Fruit Primary — Yield in Burkina Faso changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1985 -98.7% 391,562 kg/ha 5,131 kg/ha
1982 -48.0% 1.19 million kg/ha 617,000 kg/ha
1984 -39.9% 652,000 kg/ha 391,562 kg/ha

Averages by decade

DecadeAverage LowestHighest Years
1970s 984,667 kg/ha 906,000 kg/ha 1.09 million kg/ha 3
1980s 397,719 kg/ha 5,131 kg/ha 1.19 million kg/ha 10
1990s 5,274 kg/ha 4,948 kg/ha 6,057 kg/ha 10
2000s 5,471 kg/ha 5,401 kg/ha 5,528 kg/ha 10
2010s 5,706 kg/ha 5,516 kg/ha 5,805 kg/ha 10
2020s 5,745 kg/ha 5,741 kg/ha 5,754 kg/ha 5

Countries ranked near Burkina Faso

  1. 152 Kiribati 5,968 kg/ha compare
  2. 153 Djibouti 5,847 kg/ha compare
  3. 154 Myanmar 5,765 kg/ha compare
  4. 156 Comoros 5,476 kg/ha compare
  5. 157 Liberia 5,272 kg/ha compare
  6. 158 Trinidad and Tobago 5,205 kg/ha compare

See the full ranking of 240 places →

More agriculture & rural data for Burkina Faso

All data for Burkina Faso →

Frequently asked questions

What is fruit primary — yield in Burkina Faso?
Fruit primary — yield in Burkina Faso was 5,741 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest fruit primary — yield recorded in Burkina Faso?
The highest recorded value was 1.19 million kg/ha in 1981.
What is the lowest fruit primary — yield recorded in Burkina Faso?
The lowest recorded value was 4,948 kg/ha in 1991.
How does Burkina Faso rank for fruit primary — yield?
Burkina Faso ranks 155th out of 191 countries with data for 2024.
Is fruit primary — yield rising or falling in Burkina Faso?
Over the last ten years it is down 1.1%. The long-run trend across the full record is volatile.
Where does this Burkina Faso data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Fruit Primary — Yield. Statizoid updates them automatically from the source API.

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Fruit Primary — Yield in Burkina Faso. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://agriculture.statizoid.com/stat/fruit-primary-yield/burkina-faso/

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About this data

Indicator
Fruit Primary — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,737 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.