Mauritius vs Yemen: Fruit Primary — Yield

Mauritius
12,043 kg/ha
in 2024
Yemen
12,049 kg/ha
in 2024
Mauritius rank
83rd
Yemen rank
82nd

Fruit Primary — Yield over time

  • Mauritius
  • Yemen
5.0k10.0k15.0k20.0k196119922024

How they compare

Yemen currently reports 12,049 kg/ha against 12,043 kg/ha in Mauritius, a difference of 6 kg/ha.

The two have swapped places 1 time across 64 shared years of data; in 1961 it was Mauritius ahead.

Mauritius ranks 83rd and Yemen ranks 82nd of 207 countries.

Mauritius has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Mauritius Yemen Difference Ahead
1960s 17,895 kg/ha 5,171 kg/ha 12,723 kg/ha Mauritius
1970s 17,270 kg/ha 5,011 kg/ha 12,259 kg/ha Mauritius
1980s 15,564 kg/ha 7,460 kg/ha 8,104 kg/ha Mauritius
1990s 16,397 kg/ha 6,702 kg/ha 9,696 kg/ha Mauritius
2000s 16,153 kg/ha 9,545 kg/ha 6,608 kg/ha Mauritius
2010s 14,660 kg/ha 11,090 kg/ha 3,570 kg/ha Mauritius
2020s 12,700 kg/ha 11,931 kg/ha 768.42 kg/ha Mauritius

Averages of every year both report within each decade.

Frequently asked questions

Which has higher fruit primary — yield, Mauritius or Yemen?
Yemen, at 12,049 kg/ha against 12,043 kg/ha in Mauritius as of 2024.
What is the difference in fruit primary — yield between Mauritius and Yemen?
6 kg/ha, with Yemen ahead.
How many years of comparable data are there for Mauritius and Yemen?
64 years are reported by both, from 1961 to 2024.
How do Mauritius and Yemen rank globally for fruit primary — yield?
Mauritius ranks 83rd and Yemen ranks 82nd of 207 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Fruit Primary — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Fruit Primary — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,737 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.