Ethiopia PDR vs Switzerland: Fruit Primary — Yield

Ethiopia PDR
18,209 kg/ha
in 1992
Switzerland
18,392 kg/ha
in 2024
Ethiopia PDR rank
29th
Switzerland rank
27th

Fruit Primary — Yield over time

  • Ethiopia PDR
  • Switzerland
10.0k20.0k30.0k40.0k50.0k196119922024

How they compare

Switzerland currently reports 18,392 kg/ha against 18,209 kg/ha in Ethiopia PDR, a difference of 183 kg/ha.

Across all 32 years both countries report, Switzerland has been ahead every year.

Ethiopia PDR ranks 29th and Switzerland ranks 27th of 207 countries.

Switzerland has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Ethiopia PDR Switzerland Difference Ahead
1960s 10,905 kg/ha 37,628 kg/ha 26,723 kg/ha Switzerland
1970s 11,573 kg/ha 29,619 kg/ha 18,047 kg/ha Switzerland
1980s 12,212 kg/ha 28,071 kg/ha 15,860 kg/ha Switzerland
1990s 16,730 kg/ha 26,310 kg/ha 9,579 kg/ha Switzerland

Averages of every year both report within each decade.

Frequently asked questions

Which has higher fruit primary — yield, Ethiopia PDR or Switzerland?
Switzerland, at 18,392 kg/ha against 18,209 kg/ha in Ethiopia PDR as of 2024.
What is the difference in fruit primary — yield between Ethiopia PDR and Switzerland?
183 kg/ha, with Switzerland ahead.
How many years of comparable data are there for Ethiopia PDR and Switzerland?
32 years are reported by both, from 1961 to 1992.
How do Ethiopia PDR and Switzerland rank globally for fruit primary — yield?
Ethiopia PDR ranks 29th and Switzerland ranks 27th of 207 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Fruit Primary — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Ethiopia PDR vs Switzerland: Fruit Primary — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 August 2026, from https://agriculture.statizoid.com/compare/fruit-primary-yield/ethiopia-pdr/switzerland/

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About this data

Indicator
Fruit Primary — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,737 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.