Fruit Primary — Yield in Denmark

Denmark: Fruit Primary — Yield was 7,810 kg/ha in 2024. ◆ Volatile

Latest (2024)
7,810 kg/ha
Change on year
up 1.6%
World rank
126th
of 191 countries
All-time high
24.50 million kg/ha
in 1980
All-time low
5,676 kg/ha
in 1996
Years of data
64
1961–2024

Fruit Primary — Yield in Denmark, 1961–2024

05.0M10.0M15.0M20.0M25.0M196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

The most recent figure for fruit primary — yield in Denmark is 7,810 kg/ha, measured in 2024.

Compared with earlier readings it is up 1.6% on the previous year and down 24.6% over ten years.

Over the whole period, fruit primary — yield in Denmark peaked at 24.50 million kg/ha in 1980 and was at its lowest, 5,676 kg/ha, in 1996.

Denmark ranks 126th of 191 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Fruit Primary — Yield in Denmark, year by year

Annual values for Fruit Primary — Yield in Denmark, 1961 to 2024.
Year kg/ha Change
1961 8.30 million kg/ha —
1962 8.12 million kg/ha -2.2%
1963 6.08 million kg/ha -25.1%
1964 6.04 million kg/ha -0.6%
1965 7.30 million kg/ha +20.8%
1966 6.58 million kg/ha -9.9%
1967 7.25 million kg/ha +10.2%
1968 6.13 million kg/ha -15.5%
1969 6.07 million kg/ha -0.9%
1970 7.19 million kg/ha +18.3%
1971 7.73 million kg/ha +7.6%
1972 6.98 million kg/ha -9.7%
1973 9.70 million kg/ha +39.0%
1974 9.92 million kg/ha +2.3%
1975 12.15 million kg/ha +22.5%
1976 13.81 million kg/ha +13.6%
1977 20.28 million kg/ha +46.9%
1978 18.64 million kg/ha -8.1%
1979 19.54 million kg/ha +4.8%
1980 24.50 million kg/ha +25.4%
1981 13.93 million kg/ha -43.2%
1982 16.78 million kg/ha +20.5%
1983 15.11 million kg/ha -10.0%
1984 16.05 million kg/ha +6.2%
1985 11,045 kg/ha -99.9%
1986 9,901 kg/ha -10.4%
1987 7,729 kg/ha -21.9%
1988 10,972 kg/ha +42.0%
1989 12,018 kg/ha +9.5%
1990 15,046 kg/ha +25.2%
1991 10,040 kg/ha -33.3%
1992 11,850 kg/ha +18.0%
1993 11,934 kg/ha +0.7%
1994 8,349 kg/ha -30.0%
1995 7,631 kg/ha -8.6%
1996 5,676 kg/ha -25.6%
1997 7,406 kg/ha +30.5%
1998 6,361 kg/ha -14.1%
1999 8,770 kg/ha +37.9%
2000 7,293 kg/ha -16.8%
2001 6,237 kg/ha -14.5%
2002 6,346 kg/ha +1.8%
2003 9,405 kg/ha +48.2%
2004 11,407 kg/ha +21.3%
2005 10,849 kg/ha -4.9%
2006 9,918 kg/ha -8.6%
2007 10,391 kg/ha +4.8%
2008 9,965 kg/ha -4.1%
2009 10,842 kg/ha +8.8%
2010 9,667 kg/ha -10.8%
2011 11,014 kg/ha +13.9%
2012 7,812 kg/ha -29.1%
2013 11,281 kg/ha +44.4%
2014 10,362 kg/ha -8.1%
2015 12,284 kg/ha +18.5%
2016 11,997 kg/ha -2.3%
2017 9,546 kg/ha -20.4%
2018 12,021 kg/ha +25.9%
2019 10,230 kg/ha -14.9%
2020 12,649 kg/ha +23.6%
2021 11,403 kg/ha -9.9%
2022 8,899 kg/ha -22.0%
2023 7,684 kg/ha -13.7%
2024 7,810 kg/ha +1.6%

Denmark compared with similar countries

  • Denmark's 7,810 kg/ha is below the median for high income countries, which is 10,164 kg/ha, 77% of the median. (55 countries reporting)
  • Denmark's 7,810 kg/ha is below the median for Europe & Central Asia, which is 8,675 kg/ha, 90% of the median. (42 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 6.87 million kg/ha 6.04 million kg/ha 8.30 million kg/ha 9
1970s 12.59 million kg/ha 6.98 million kg/ha 20.28 million kg/ha 10
1980s 8.64 million kg/ha 7,729 kg/ha 24.50 million kg/ha 10
1990s 9,306 kg/ha 5,676 kg/ha 15,046 kg/ha 10
2000s 9,265 kg/ha 6,237 kg/ha 11,407 kg/ha 10
2010s 10,621 kg/ha 7,812 kg/ha 12,284 kg/ha 10
2020s 9,689 kg/ha 7,684 kg/ha 12,649 kg/ha 5

Countries ranked near Denmark

  1. 123 Nigeria 8,183 kg/ha compare
  2. 124 Cuba 8,108 kg/ha compare
  3. 125 North Macedonia 7,975 kg/ha compare
  4. 127 Belarus 7,696 kg/ha compare
  5. 128 Slovenia 7,543 kg/ha compare
  6. 129 Réunion 7,520 kg/ha compare

See the full ranking of 240 places →

More agriculture & rural data for Denmark

All data for Denmark →

Frequently asked questions

What is fruit primary — yield in Denmark?
Fruit primary — yield in Denmark was 7,810 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest fruit primary — yield recorded in Denmark?
The highest recorded value was 24.50 million kg/ha in 1980.
What is the lowest fruit primary — yield recorded in Denmark?
The lowest recorded value was 5,676 kg/ha in 1996.
How does Denmark rank for fruit primary — yield?
Denmark ranks 126th out of 191 countries with data for 2024.
Is fruit primary — yield rising or falling in Denmark?
Over the last ten years it is down 24.6%. The long-run trend across the full record is volatile.
Where does this Denmark data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Fruit Primary — Yield. Statizoid updates them automatically from the source API.

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Fruit Primary — Yield in Denmark. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://agriculture.statizoid.com/stat/fruit-primary-yield/denmark/

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About this data

Indicator
Fruit Primary — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,737 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.