Fruit Primary — Yield in Denmark

Denmark: Fruit Primary — Yield was 7,810 kg/ha in 2024. ◆ Volatile

Latest (2024)
7,810 kg/ha
Change on year
up 1.6%
World rank
134th
of 207 countries
All-time high
24.50 million kg/ha
in 1980
All-time low
5,676 kg/ha
in 1996
Years of data
64
1961–2024

Fruit Primary — Yield in Denmark, 1961–2024

05.0M10.0M15.0M20.0M25.0M196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

The most recent figure for fruit primary — yield in Denmark is 7,810 kg/ha, measured in 2024.

Compared with earlier readings it is up 1.6% on the previous year and down 24.6% over ten years.

Over the whole period, fruit primary — yield in Denmark peaked at 24.50 million kg/ha in 1980 and was at its lowest, 5,676 kg/ha, in 1996.

Denmark ranks 134th of 207 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 6.87 million kg/ha 6.04 million kg/ha 8.30 million kg/ha 9
1970s 12.59 million kg/ha 6.98 million kg/ha 20.28 million kg/ha 10
1980s 8.64 million kg/ha 7,729 kg/ha 24.50 million kg/ha 10
1990s 9,306 kg/ha 5,676 kg/ha 15,046 kg/ha 10
2000s 9,265 kg/ha 6,237 kg/ha 11,407 kg/ha 10
2010s 10,621 kg/ha 7,812 kg/ha 12,284 kg/ha 10
2020s 9,689 kg/ha 7,684 kg/ha 12,649 kg/ha 5

Countries ranked near Denmark

  1. 131 Nigeria 8,183 kg/ha compare
  2. 132 Cuba 8,108 kg/ha compare
  3. 133 North Macedonia 7,975 kg/ha compare
  4. 135 Belarus 7,696 kg/ha compare
  5. 136 Syrian Arab Republic 7,582 kg/ha compare
  6. 137 Slovenia 7,543 kg/ha compare

See the full ranking of 240 places →

More agriculture & rural data for Denmark

All data for Denmark →

Frequently asked questions

What is fruit primary — yield in Denmark?
Fruit primary — yield in Denmark was 7,810 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest fruit primary — yield recorded in Denmark?
The highest recorded value was 24.50 million kg/ha in 1980.
What is the lowest fruit primary — yield recorded in Denmark?
The lowest recorded value was 5,676 kg/ha in 1996.
How does Denmark rank for fruit primary — yield?
Denmark ranks 134th out of 207 countries with data for 2024.
Is fruit primary — yield rising or falling in Denmark?
Over the last ten years it is down 24.6%. The long-run trend across the full record is volatile.
Where does this Denmark data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Fruit Primary — Yield. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Fruit Primary — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,737 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.