Cuba vs Denmark: Fruit Primary — Yield
Fruit Primary — Yield over time
- Cuba
- Denmark
How they compare
Cuba currently reports 8,108 kg/ha against 7,810 kg/ha in Denmark, a difference of 298 kg/ha.
The two have swapped places 19 times across 64 shared years of data; in 1961 it was Denmark ahead.
Cuba ranks 153rd and Denmark ranks 156th of 252 countries.
Across the 7 decades both report, Cuba averaged higher in 2 and Denmark in 5.
Head to head by decade
| Decade | Cuba | Denmark | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 18,223 kg/ha | 6.87 million kg/ha | 6.85 million kg/ha | Denmark |
| 1970s | 20,873 kg/ha | 12.59 million kg/ha | 12.57 million kg/ha | Denmark |
| 1980s | 15,561 kg/ha | 8.64 million kg/ha | 8.63 million kg/ha | Denmark |
| 1990s | 6,489 kg/ha | 9,306 kg/ha | 2,818 kg/ha | Denmark |
| 2000s | 9,718 kg/ha | 9,265 kg/ha | 452.33 kg/ha | Cuba |
| 2010s | 10,671 kg/ha | 10,621 kg/ha | 49.4 kg/ha | Cuba |
| 2020s | 8,622 kg/ha | 9,689 kg/ha | 1,067 kg/ha | Denmark |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher fruit primary — yield, Cuba or Denmark?
- Cuba, at 8,108 kg/ha against 7,810 kg/ha in Denmark as of 2024.
- What is the difference in fruit primary — yield between Cuba and Denmark?
- 298 kg/ha, with Cuba ahead.
- How many years of comparable data are there for Cuba and Denmark?
- 64 years are reported by both, from 1961 to 2024.
- How do Cuba and Denmark rank globally for fruit primary — yield?
- Cuba ranks 153rd and Denmark ranks 156th of 252 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Fruit Primary — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.