Afghanistan vs Benin: Fruit Primary — Yield
Fruit Primary — Yield over time
- Afghanistan
- Benin
How they compare
Benin currently reports 11,236 kg/ha against 11,152 kg/ha in Afghanistan, a difference of 84 kg/ha.
The two have swapped places 4 times across 64 shared years of data; in 1961 it was Benin ahead.
Afghanistan ranks 93rd and Benin ranks 91st of 207 countries.
Across the 7 decades both report, Afghanistan averaged higher in 3 and Benin in 4.
Head to head by decade
| Decade | Afghanistan | Benin | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 5,977 kg/ha | 28,167 kg/ha | 22,189 kg/ha | Benin |
| 1970s | 6,437 kg/ha | 25,794 kg/ha | 19,358 kg/ha | Benin |
| 1980s | 7,406 kg/ha | 16,278 kg/ha | 8,872 kg/ha | Benin |
| 1990s | 7,556 kg/ha | 5,723 kg/ha | 1,833 kg/ha | Afghanistan |
| 2000s | 8,258 kg/ha | 7,440 kg/ha | 817.56 kg/ha | Afghanistan |
| 2010s | 9,379 kg/ha | 9,465 kg/ha | 85.23 kg/ha | Benin |
| 2020s | 10,988 kg/ha | 10,703 kg/ha | 284.76 kg/ha | Afghanistan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher fruit primary — yield, Afghanistan or Benin?
- Benin, at 11,236 kg/ha against 11,152 kg/ha in Afghanistan as of 2024.
- What is the difference in fruit primary — yield between Afghanistan and Benin?
- 84 kg/ha, with Benin ahead.
- How many years of comparable data are there for Afghanistan and Benin?
- 64 years are reported by both, from 1961 to 2024.
- How do Afghanistan and Benin rank globally for fruit primary — yield?
- Afghanistan ranks 93rd and Benin ranks 91st of 207 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Fruit Primary — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.