Fruit Primary — Production in Zimbabwe

Zimbabwe: Fruit Primary — Production was 1.09 million t in 2024. ◆ Volatile

Latest (2024)
1.09 million t
Change on year
up 7.3%
World rank
80th
of 192 countries
All-time high
1.09 million t
in 2024
All-time low
51,500 t
in 1961
Years of data
64
1961–2024

Fruit Primary — Production in Zimbabwe, 1961–2024

0250.0k500.0k750.0k1.0M196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for fruit primary — production in Zimbabwe is 1.09 million t, measured in 2024. That is the highest value across all 64 years on record.

That represents a change of up 7.3% on the previous year and up 130.0% over ten years.

Over the whole period, fruit primary — production in Zimbabwe peaked at 1.09 million t in 2024 and was at its lowest, 51,500 t, in 1961.

Zimbabwe ranks 80th of 192 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Fruit Primary — Production in Zimbabwe, year by year

Annual values for Fruit Primary — Production in Zimbabwe, 1961 to 2024.
Year t Change
1961 51,500 t —
1962 55,600 t +8.0%
1963 57,000 t +2.5%
1964 59,500 t +4.4%
1965 60,700 t +2.0%
1966 62,700 t +3.3%
1967 64,900 t +3.5%
1968 68,500 t +5.5%
1969 71,800 t +4.8%
1970 74,450 t +3.7%
1971 77,900 t +4.6%
1972 82,900 t +6.4%
1973 85,700 t +3.4%
1974 89,000 t +3.9%
1975 94,000 t +5.6%
1976 91,160 t -3.0%
1977 97,920 t +7.4%
1978 98,751 t +0.8%
1979 104,671 t +6.0%
1980 106,691 t +1.9%
1981 114,252 t +7.1%
1982 115,610 t +1.2%
1983 119,979 t +3.8%
1984 121,701 t +1.4%
1985 128,020 t +5.2%
1986 133,987 t +4.7%
1987 139,451 t +4.1%
1988 148,724 t +6.6%
1989 161,304 t +8.5%
1990 173,285 t +7.4%
1991 177,273 t +2.3%
1992 157,574 t -11.1%
1993 187,062 t +18.7%
1994 197,081 t +5.4%
1995 185,061 t -6.1%
1996 191,455 t +3.5%
1997 191,916 t +0.2%
1998 187,967 t -2.1%
1999 199,566 t +6.2%
2000 210,943 t +5.7%
2001 217,612 t +3.2%
2002 223,511 t +2.7%
2003 231,345 t +3.5%
2004 246,525 t +6.6%
2005 246,384 t -0.1%
2006 269,293 t +9.3%
2007 288,475 t +7.1%
2008 315,516 t +9.4%
2009 347,398 t +10.1%
2010 356,953 t +2.8%
2011 390,785 t +9.5%
2012 415,429 t +6.3%
2013 442,810 t +6.6%
2014 475,109 t +7.3%
2015 509,438 t +7.2%
2016 538,071 t +5.6%
2017 580,898 t +8.0%
2018 581,885 t +0.2%
2019 744,828 t +28.0%
2020 919,438 t +23.4%
2021 931,038 t +1.3%
2022 1.00 million t +7.4%
2023 1.02 million t +1.8%
2024 1.09 million t +7.3%

Zimbabwe compared with similar countries

  • Zimbabwe's 1.09 million t is above the median for lower middle income countries, which is 1.09 million t, 1.0× the median. (41 countries reporting)
  • Zimbabwe's 1.09 million t is above the median for Sub-Saharan Africa, which is 459,726 t, 2.4× the median. (44 countries reporting)

Biggest year-on-year movements

Years where Fruit Primary — Production in Zimbabwe changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2019 +28.0% 581,885 t 744,828 t

Averages by decade

DecadeAverage LowestHighest Years
1960s 61,356 t 51,500 t 71,800 t 9
1970s 89,645 t 74,450 t 104,671 t 10
1980s 128,972 t 106,691 t 161,304 t 10
1990s 184,824 t 157,574 t 199,566 t 10
2000s 259,700 t 210,943 t 347,398 t 10
2010s 503,621 t 356,953 t 744,828 t 10
2020s 992,355 t 919,438 t 1.09 million t 5

Countries ranked near Zimbabwe

  1. 77 Cuba 1.20 million t compare
  2. 78 Turkmenistan 1.16 million t compare
  3. 79 Hungary 1.15 million t compare
  4. 81 Sri Lanka 1.09 million t compare
  5. 82 Lebanon 1.04 million t compare
  6. 83 Canada 976,880 t compare

See the full ranking of 241 places →

More agriculture & rural data for Zimbabwe

All data for Zimbabwe →

Frequently asked questions

What is fruit primary — production in Zimbabwe?
Fruit primary — production in Zimbabwe was 1.09 million t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest fruit primary — production recorded in Zimbabwe?
The highest recorded value was 1.09 million t in 2024.
What is the lowest fruit primary — production recorded in Zimbabwe?
The lowest recorded value was 51,500 t in 1961.
How does Zimbabwe rank for fruit primary — production?
Zimbabwe ranks 80th out of 192 countries with data for 2024.
Is fruit primary — production rising or falling in Zimbabwe?
Over the last ten years it is up 130.0%. The long-run trend across the full record is volatile.
Where does this Zimbabwe data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Fruit Primary — Production. Statizoid updates them automatically from the source API.

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Fruit Primary — Production in Zimbabwe. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://agriculture.statizoid.com/stat/fruit-primary-production/zimbabwe/

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About this data

Indicator
Fruit Primary — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
241 places, 14,012 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.