Fruit Primary — Production in United Republic of Tanzania
United Republic of Tanzania: Fruit Primary — Production was 5.65 million t in 2024. ◆ Volatile
Fruit Primary — Production in United Republic of Tanzania, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
United Republic of Tanzania recorded 5.65 million t for fruit primary — production in 2024.
The figure is up 1.4% on the previous year and up 5.9% over ten years.
Over the whole period, fruit primary — production in United Republic of Tanzania peaked at 5.75 million t in 2015 and was at its lowest, 681,000 t, in 1961.
That places United Republic of Tanzania 9th out of 20 regions with data for 2024, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Fruit Primary — Production in United Republic of Tanzania, year by year
| Year | t | Change |
|---|---|---|
| 1961 | 681,000 t | — |
| 1962 | 681,000 t | +0.0% |
| 1963 | 738,000 t | +8.4% |
| 1964 | 785,036 t | +6.4% |
| 1965 | 796,651 t | +1.5% |
| 1966 | 973,270 t | +22.2% |
| 1967 | 761,441 t | -21.8% |
| 1968 | 686,527 t | -9.8% |
| 1969 | 843,110 t | +22.8% |
| 1970 | 1.06 million t | +25.2% |
| 1971 | 841,968 t | -20.3% |
| 1972 | 791,996 t | -5.9% |
| 1973 | 788,097 t | -0.5% |
| 1974 | 863,316 t | +9.5% |
| 1975 | 893,435 t | +3.5% |
| 1976 | 1.16 million t | +30.1% |
| 1977 | 1.19 million t | +2.7% |
| 1978 | 1.18 million t | -1.3% |
| 1979 | 1.19 million t | +0.6% |
| 1980 | 1.21 million t | +1.8% |
| 1981 | 1.23 million t | +1.7% |
| 1982 | 1.23 million t | +0.6% |
| 1983 | 1.25 million t | +1.4% |
| 1984 | 1.27 million t | +1.1% |
| 1985 | 1.27 million t | +0.6% |
| 1986 | 1.29 million t | +1.4% |
| 1987 | 1.32 million t | +2.0% |
| 1988 | 1.34 million t | +1.9% |
| 1989 | 1.28 million t | -4.6% |
| 1990 | 1.37 million t | +7.3% |
| 1991 | 1.31 million t | -4.9% |
| 1992 | 1.34 million t | +2.6% |
| 1993 | 1.35 million t | +0.9% |
| 1994 | 1.29 million t | -4.4% |
| 1995 | 1.22 million t | -5.9% |
| 1996 | 1.21 million t | -0.3% |
| 1997 | 1.66 million t | +36.5% |
| 1998 | 2.08 million t | +25.7% |
| 1999 | 1.94 million t | -7.0% |
| 2000 | 1.88 million t | -2.8% |
| 2001 | 2.04 million t | +8.5% |
| 2002 | 3.54 million t | +73.2% |
| 2003 | 3.26 million t | -7.8% |
| 2004 | 3.94 million t | +20.8% |
| 2005 | 3.54 million t | -10.3% |
| 2006 | 5.11 million t | +44.4% |
| 2007 | 4.57 million t | -10.5% |
| 2008 | 4.11 million t | -10.1% |
| 2009 | 4.73 million t | +15.1% |
| 2010 | 4.97 million t | +5.2% |
| 2011 | 5.06 million t | +1.7% |
| 2012 | 4.52 million t | -10.6% |
| 2013 | 4.78 million t | +5.8% |
| 2014 | 5.33 million t | +11.5% |
| 2015 | 5.75 million t | +7.8% |
| 2016 | 5.38 million t | -6.4% |
| 2017 | 4.79 million t | -11.1% |
| 2018 | 5.62 million t | +17.5% |
| 2019 | 5.61 million t | -0.2% |
| 2020 | 5.31 million t | -5.3% |
| 2021 | 5.46 million t | +2.8% |
| 2022 | 5.56 million t | +1.7% |
| 2023 | 5.57 million t | +0.2% |
| 2024 | 5.65 million t | +1.4% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 771,782 t | 681,000 t | 973,270 t | 9 |
| 1970s | 995,518 t | 788,097 t | 1.19 million t | 10 |
| 1980s | 1.27 million t | 1.21 million t | 1.34 million t | 10 |
| 1990s | 1.48 million t | 1.21 million t | 2.08 million t | 10 |
| 2000s | 3.67 million t | 1.88 million t | 5.11 million t | 10 |
| 2010s | 5.18 million t | 4.52 million t | 5.75 million t | 10 |
| 2020s | 5.51 million t | 5.31 million t | 5.65 million t | 5 |
Countries ranked near United Republic of Tanzania
- 6 Indonesia 25.03 million t compare
- 7 Italy 17.52 million t compare
- 7 Viet Nam 12.65 million t compare
- 8 Democratic Republic of the Congo 6.76 million t compare
- 8 USSR 17.31 million t compare
- 9 Spain 16.97 million t compare
- 10 Egypt 16.65 million t compare
- 11 Philippines 16.33 million t compare
- 12 Nigeria 15.81 million t compare
More agriculture & rural data for United Republic of Tanzania
- Edible offal of pigs, fresh, chilled or frozen — Production, annual 5.12 % change on previous year (2024)
- Tomatoes — Yield, annual growth rate 0.5454 % change on previous year (2024)
- Vegetables Primary — Yield, annual growth rate -1.01 % change on previous year (2024)
- Vegetables Primary — Production, annual growth rate -3.29 % change on previous year (2024)
- Cabbages — Area harvested, annual growth rate 0.4351 % change on previous year (2024)
- Cabbages — Yield, annual growth rate -0.6482 % change on previous year (2024)
- Cabbages — Production, annual growth rate -0.2272 % change on previous year (2024)
- Tomatoes — Area harvested, annual growth rate -3.87 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Production, annual 5.12 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 4.83 % change on previous year (2024)
Frequently asked questions
- What is fruit primary — production in United Republic of Tanzania?
- Fruit primary — production in United Republic of Tanzania was 5.65 million t in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest fruit primary — production recorded in United Republic of Tanzania?
- The highest recorded value was 5.75 million t in 2015.
- What is the lowest fruit primary — production recorded in United Republic of Tanzania?
- The lowest recorded value was 681,000 t in 1961.
- How does United Republic of Tanzania rank for fruit primary — production?
- United Republic of Tanzania ranks 9th out of 20 regions with data for 2024.
- Is fruit primary — production rising or falling in United Republic of Tanzania?
- Over the last ten years it is up 5.9%. The long-run trend across the full record is volatile.
- Where does this United Republic of Tanzania data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Fruit Primary — Production. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.