Fruit Primary — Production in Italy
Italy: Fruit Primary — Production was 17.52 million t in 2024. ▼ Falling
Fruit Primary — Production in Italy, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
In 2024, fruit primary — production in Italy stood at 17.52 million t.
Compared with earlier readings it is up 8.4% on the previous year and up 5.4% over ten years.
Over the whole period, fruit primary — production in Italy peaked at 23.52 million t in 1983 and was at its lowest, 15.79 million t, in 1961.
That places Italy 10th out of 253 countries with data for 2024, putting it in the top 10%.
The long-run direction has been consistently falling across the 64 years of available data.
Fruit Primary — Production in Italy, year by year
| Year | t | Change |
|---|---|---|
| 1961 | 15.79 million t | — |
| 1962 | 17.97 million t | +13.9% |
| 1963 | 16.80 million t | -6.5% |
| 1964 | 19.03 million t | +13.2% |
| 1965 | 18.81 million t | -1.1% |
| 1966 | 19.47 million t | +3.5% |
| 1967 | 20.28 million t | +4.1% |
| 1968 | 19.53 million t | -3.7% |
| 1969 | 20.31 million t | +4.0% |
| 1970 | 20.39 million t | +0.4% |
| 1971 | 19.38 million t | -4.9% |
| 1972 | 18.78 million t | -3.1% |
| 1973 | 21.38 million t | +13.8% |
| 1974 | 21.21 million t | -0.8% |
| 1975 | 20.40 million t | -3.8% |
| 1976 | 20.68 million t | +1.4% |
| 1977 | 18.79 million t | -9.2% |
| 1978 | 19.78 million t | +5.3% |
| 1979 | 22.33 million t | +12.9% |
| 1980 | 22.45 million t | +0.5% |
| 1981 | 20.28 million t | -9.6% |
| 1982 | 21.18 million t | +4.4% |
| 1983 | 23.52 million t | +11.0% |
| 1984 | 20.30 million t | -13.7% |
| 1985 | 19.32 million t | -4.9% |
| 1986 | 21.46 million t | +11.1% |
| 1987 | 20.53 million t | -4.3% |
| 1988 | 19.64 million t | -4.3% |
| 1989 | 19.07 million t | -2.9% |
| 1990 | 18.11 million t | -5.0% |
| 1991 | 18.57 million t | +2.5% |
| 1992 | 21.78 million t | +17.3% |
| 1993 | 20.13 million t | -7.6% |
| 1994 | 19.31 million t | -4.1% |
| 1995 | 17.33 million t | -10.3% |
| 1996 | 19.38 million t | +11.9% |
| 1997 | 16.75 million t | -13.6% |
| 1998 | 18.07 million t | +7.9% |
| 1999 | 19.30 million t | +6.8% |
| 2000 | 19.07 million t | -1.2% |
| 2001 | 19.04 million t | -0.1% |
| 2002 | 17.14 million t | -10.0% |
| 2003 | 16.37 million t | -4.5% |
| 2004 | 19.22 million t | +17.4% |
| 2005 | 19.35 million t | +0.7% |
| 2006 | 19.14 million t | -1.1% |
| 2007 | 18.37 million t | -4.0% |
| 2008 | 18.35 million t | -0.1% |
| 2009 | 19.45 million t | +6.0% |
| 2010 | 18.61 million t | -4.3% |
| 2011 | 18.49 million t | -0.6% |
| 2012 | 16.06 million t | -13.1% |
| 2013 | 17.49 million t | +8.9% |
| 2014 | 16.62 million t | -5.0% |
| 2015 | 18.31 million t | +10.2% |
| 2016 | 18.16 million t | -0.8% |
| 2017 | 16.56 million t | -8.8% |
| 2018 | 17.76 million t | +7.2% |
| 2019 | 17.25 million t | -2.8% |
| 2020 | 17.83 million t | +3.3% |
| 2021 | 17.19 million t | -3.6% |
| 2022 | 18.12 million t | +5.4% |
| 2023 | 16.16 million t | -10.8% |
| 2024 | 17.52 million t | +8.4% |
Italy compared with similar countries
- Italy's 17.52 million t is above the median for high income countries, which is 197,345 t, 88.8× the median. (58 countries reporting)
- Italy's 17.52 million t is above the median for Europe & Central Asia, which is 543,787 t, 32.2× the median. (45 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 18.67 million t | 15.79 million t | 20.31 million t | 9 |
| 1970s | 20.31 million t | 18.78 million t | 22.33 million t | 10 |
| 1980s | 20.78 million t | 19.07 million t | 23.52 million t | 10 |
| 1990s | 18.87 million t | 16.75 million t | 21.78 million t | 10 |
| 2000s | 18.55 million t | 16.37 million t | 19.45 million t | 10 |
| 2010s | 17.53 million t | 16.06 million t | 18.61 million t | 10 |
| 2020s | 17.36 million t | 16.16 million t | 18.12 million t | 5 |
Countries ranked near Italy
More agriculture & rural data for Italy
- Cropland extent over the long-term, annual growth rate 0.6817 % change on previous year (2025)
- Cropland extent over the long-term, per unit of GDP 0 hectares per US$ of GDP (2025)
- Cropland extent over the long-term, per capita 0.1641 hectares per person (2025)
- Agricultural area over the long-term, annual growth rate 0.3673 % change on previous year (2025)
- Agricultural area over the long-term, per unit of GDP 0 hectares per US$ of GDP (2025)
- Agricultural area over the long-term, per capita 0.2194 hectares per person (2025)
- Agriculture, forestry, and fishing, value added (current US$), annual 10.12 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0207 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 894.54 current US$ per person (2025)
- Rural population, annual growth rate -0.3131 % change on previous year (2025)
Frequently asked questions
- What is fruit primary — production in Italy?
- Fruit primary — production in Italy was 17.52 million t in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest fruit primary — production recorded in Italy?
- The highest recorded value was 23.52 million t in 1983.
- What is the lowest fruit primary — production recorded in Italy?
- The lowest recorded value was 15.79 million t in 1961.
- How does Italy rank for fruit primary — production?
- Italy ranks 10th out of 253 countries with data for 2024.
- Is fruit primary — production rising or falling in Italy?
- Over the last ten years it is up 5.4%. The long-run trend across the full record is falling.
- Where does this Italy data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Fruit Primary — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.