Fruit Primary — Production in South America

South America: Fruit Primary — Production was 92.32 million t in 2024. ▲ Rising

Latest (2024)
92.32 million t
Change on year
down 0.7%
Rank
7th
of 29 groups
All-time high
92.96 million t
in 2023
All-time low
21.35 million t
in 1961
Years of data
64
1961–2024

Fruit Primary — Production in South America, 1961–2024

20.0M40.0M60.0M80.0M100.0M196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

South America recorded 92.32 million t for fruit primary — production in 2024.

The figure is down 0.7% on the previous year and up 9.4% over ten years.

Over the whole period, fruit primary — production in South America peaked at 92.96 million t in 2023 and was at its lowest, 21.35 million t, in 1961.

That places South America 7th out of 29 groups with data for 2024, putting it in the top quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Fruit Primary — Production in South America, year by year

Annual values for Fruit Primary — Production in South America, 1961 to 2024.
Year t Change
1961 21.35 million t —
1962 22.27 million t +4.3%
1963 23.33 million t +4.8%
1964 24.27 million t +4.0%
1965 25.25 million t +4.0%
1966 25.83 million t +2.3%
1967 27.96 million t +8.3%
1968 28.09 million t +0.4%
1969 29.20 million t +4.0%
1970 30.38 million t +4.0%
1971 31.32 million t +3.1%
1972 32.16 million t +2.7%
1973 30.16 million t -6.2%
1974 33.76 million t +11.9%
1975 33.75 million t -0.0%
1976 36.37 million t +7.8%
1977 37.12 million t +2.1%
1978 37.21 million t +0.2%
1979 38.41 million t +3.2%
1980 41.51 million t +8.1%
1981 42.16 million t +1.6%
1982 43.09 million t +2.2%
1983 41.89 million t -2.8%
1984 44.41 million t +6.0%
1985 46.80 million t +5.4%
1986 46.69 million t -0.2%
1987 50.92 million t +9.1%
1988 52.29 million t +2.7%
1989 54.92 million t +5.0%
1990 54.97 million t +0.1%
1991 57.88 million t +5.3%
1992 61.59 million t +6.4%
1993 61.23 million t -0.6%
1994 62.81 million t +2.6%
1995 66.72 million t +6.2%
1996 66.20 million t -0.8%
1997 71.89 million t +8.6%
1998 67.71 million t -5.8%
1999 73.84 million t +9.1%
2000 72.29 million t -2.1%
2001 72.84 million t +0.8%
2002 74.54 million t +2.3%
2003 74.93 million t +0.5%
2004 76.36 million t +1.9%
2005 77.58 million t +1.6%
2006 80.16 million t +3.3%
2007 81.74 million t +2.0%
2008 81.58 million t -0.2%
2009 80.17 million t -1.7%
2010 83.37 million t +4.0%
2011 87.59 million t +5.1%
2012 83.91 million t -4.2%
2013 83.94 million t +0.0%
2014 84.42 million t +0.6%
2015 86.76 million t +2.8%
2016 84.34 million t -2.8%
2017 83.19 million t -1.4%
2018 86.52 million t +4.0%
2019 88.34 million t +2.1%
2020 86.14 million t -2.5%
2021 89.87 million t +4.3%
2022 90.17 million t +0.3%
2023 92.96 million t +3.1%
2024 92.32 million t -0.7%

Averages by decade

DecadeAverage LowestHighest Years
1960s 25.28 million t 21.35 million t 29.20 million t 9
1970s 34.07 million t 30.16 million t 38.41 million t 10
1980s 46.47 million t 41.51 million t 54.92 million t 10
1990s 64.48 million t 54.97 million t 73.84 million t 10
2000s 77.22 million t 72.29 million t 81.74 million t 10
2010s 85.24 million t 83.19 million t 88.34 million t 10
2020s 90.29 million t 86.14 million t 92.96 million t 5

Countries ranked near South America

  1. 4 Brazil 41.57 million t compare
  2. 5 Iran (Islamic Republic of) 16.99 million t compare
  3. 5 Mexico 25.64 million t compare
  4. 6 Indonesia 25.03 million t compare
  5. 7 Italy 17.52 million t compare
  6. 7 Viet Nam 12.65 million t compare
  7. 8 Democratic Republic of the Congo 6.76 million t compare
  8. 8 USSR 17.31 million t compare
  9. 9 Spain 16.97 million t compare
  10. 9 United Republic of Tanzania 5.65 million t compare
  11. 10 Egypt 16.65 million t compare
  12. 10 Venezuela (Bolivarian Republic of) 3.17 million t compare

See the full ranking of 241 places →

More agriculture & rural data for South America

All data for South America →

Frequently asked questions

What is fruit primary — production in South America?
Fruit primary — production in South America was 92.32 million t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest fruit primary — production recorded in South America?
The highest recorded value was 92.96 million t in 2023.
What is the lowest fruit primary — production recorded in South America?
The lowest recorded value was 21.35 million t in 1961.
How does South America rank for fruit primary — production?
South America ranks 7th out of 29 groups with data for 2024.
Is fruit primary — production rising or falling in South America?
Over the last ten years it is up 9.4%. The long-run trend across the full record is rising.
Where does this South America data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Fruit Primary — Production. Statizoid updates them automatically from the source API.

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Fruit Primary — Production in South America. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 24 October 2026, from https://agriculture.statizoid.com/stat/fruit-primary-production/south-america/

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About this data

Indicator
Fruit Primary — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
241 places, 14,012 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.