Fruit Primary — Production in Grenada

Grenada: Fruit Primary — Production was 8,446 t in 2024. ▼ Falling

Latest (2024)
8,446 t
Change on year
down 50.5%
World rank
176th
of 192 countries
All-time high
41,980 t
in 1968
All-time low
8,446 t
in 2024
Years of data
64
1961–2024

Fruit Primary — Production in Grenada, 1961–2024

10.0k20.0k30.0k40.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Grenada recorded 8,446 t for fruit primary — production in 2024. That is the lowest value across all 64 years on record.

That represents a change of down 50.5% on the previous year and down 64.8% over ten years.

Over the whole period, fruit primary — production in Grenada peaked at 41,980 t in 1968 and was at its lowest, 8,446 t, in 2024.

That places Grenada 176th out of 192 countries with data for 2024, putting it in the bottom quarter.

The long-run direction has been consistently falling across the 64 years of available data.

Fruit Primary — Production in Grenada, year by year

Annual values for Fruit Primary — Production in Grenada, 1961 to 2024.
Year t Change
1961 25,440 t —
1962 25,855 t +1.6%
1963 28,695 t +11.0%
1964 25,690 t -10.5%
1965 35,420 t +37.9%
1966 35,780 t +1.0%
1967 40,860 t +14.2%
1968 41,980 t +2.7%
1969 38,135 t -9.2%
1970 34,255 t -10.2%
1971 29,441 t -14.1%
1972 28,520 t -3.1%
1973 25,699 t -9.9%
1974 22,435 t -12.7%
1975 26,566 t +18.4%
1976 29,192 t +9.9%
1977 27,666 t -5.2%
1978 31,260 t +13.0%
1979 32,115 t +2.7%
1980 27,518 t -14.3%
1981 25,982 t -5.6%
1982 25,369 t -2.4%
1983 24,272 t -4.3%
1984 24,200 t -0.3%
1985 23,722 t -2.0%
1986 24,682 t +4.0%
1987 28,413 t +15.1%
1988 28,093 t -1.1%
1989 26,609 t -5.3%
1990 25,786 t -3.1%
1991 26,667 t +3.4%
1992 24,581 t -7.8%
1993 23,344 t -5.0%
1994 23,188 t -0.7%
1995 22,518 t -2.9%
1996 19,780 t -12.2%
1997 15,960 t -19.3%
1998 17,440 t +9.3%
1999 18,277 t +4.8%
2000 18,395 t +0.6%
2001 18,498 t +0.6%
2002 18,629 t +0.7%
2003 17,875 t -4.0%
2004 16,806 t -6.0%
2005 13,457 t -19.9%
2006 17,231 t +28.0%
2007 17,329 t +0.6%
2008 16,734 t -3.4%
2009 15,881 t -5.1%
2010 16,886 t +6.3%
2011 18,713 t +10.8%
2012 19,685 t +5.2%
2013 21,835 t +10.9%
2014 24,022 t +10.0%
2015 27,697 t +15.3%
2016 27,240 t -1.7%
2017 25,061 t -8.0%
2018 24,702 t -1.4%
2019 21,475 t -13.1%
2020 19,503 t -9.2%
2021 20,669 t +6.0%
2022 18,074 t -12.6%
2023 17,074 t -5.5%
2024 8,446 t -50.5%

Grenada compared with similar countries

  • Grenada's 8,446 t is below the median for upper middle income countries, which is 753,355 t, 1% of the median. (51 countries reporting)
  • Grenada's 8,446 t is below the median for Latin America & Caribbean, which is 536,400 t, 2% of the median. (32 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 33,095 t 25,440 t 41,980 t 9
1970s 28,715 t 22,435 t 34,255 t 10
1980s 25,886 t 23,722 t 28,413 t 10
1990s 21,754 t 15,960 t 26,667 t 10
2000s 17,083 t 13,457 t 18,629 t 10
2010s 22,731 t 16,886 t 27,697 t 10
2020s 16,753 t 8,446 t 20,669 t 5

Countries ranked near Grenada

  1. 173 Malta 9,340 t compare
  2. 174 Kiribati 9,130 t compare
  3. 175 Tonga 8,519 t compare
  4. 177 Antigua and Barbuda 8,354 t compare
  5. 178 Barbados 5,740 t compare
  6. 179 China, Hong Kong SAR 5,222 t compare

See the full ranking of 241 places →

More agriculture & rural data for Grenada

All data for Grenada →

Frequently asked questions

What is fruit primary — production in Grenada?
Fruit primary — production in Grenada was 8,446 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest fruit primary — production recorded in Grenada?
The highest recorded value was 41,980 t in 1968.
What is the lowest fruit primary — production recorded in Grenada?
The lowest recorded value was 8,446 t in 2024.
How does Grenada rank for fruit primary — production?
Grenada ranks 176th out of 192 countries with data for 2024.
Is fruit primary — production rising or falling in Grenada?
Over the last ten years it is down 64.8%. The long-run trend across the full record is falling.
Where does this Grenada data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Fruit Primary — Production. Statizoid updates them automatically from the source API.

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Fruit Primary — Production in Grenada. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://agriculture.statizoid.com/stat/fruit-primary-production/grenada/

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About this data

Indicator
Fruit Primary — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
241 places, 14,012 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.