Fruit Primary — Production in Finland
Finland: Fruit Primary — Production was 25,150 t in 2024. ◆ Volatile
Fruit Primary — Production in Finland, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
The most recent figure for fruit primary — production in Finland is 25,150 t, measured in 2024.
Compared with earlier readings it is up 0.8% on the previous year and up 19.7% over ten years.
Over the whole period, fruit primary — production in Finland peaked at 113,000 t in 1982 and was at its lowest, 14,254 t, in 1998.
That places Finland 209th out of 253 countries with data for 2024, putting it in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Fruit Primary — Production in Finland, year by year
| Year | t | Change |
|---|---|---|
| 1961 | 66,300 t | — |
| 1962 | 66,300 t | +0.0% |
| 1963 | 50,300 t | -24.1% |
| 1964 | 77,100 t | +53.3% |
| 1965 | 45,000 t | -41.6% |
| 1966 | 42,100 t | -6.4% |
| 1967 | 73,000 t | +73.4% |
| 1968 | 49,200 t | -32.6% |
| 1969 | 54,400 t | +10.6% |
| 1970 | 62,700 t | +15.3% |
| 1971 | 60,700 t | -3.2% |
| 1972 | 52,420 t | -13.6% |
| 1973 | 45,640 t | -12.9% |
| 1974 | 92,800 t | +103.3% |
| 1975 | 106,090 t | +14.3% |
| 1976 | 98,050 t | -7.6% |
| 1977 | 88,840 t | -9.4% |
| 1978 | 107,000 t | +20.4% |
| 1979 | 107,500 t | +0.5% |
| 1980 | 104,000 t | -3.3% |
| 1981 | 108,500 t | +4.3% |
| 1982 | 113,000 t | +4.1% |
| 1983 | 109,770 t | -2.9% |
| 1984 | 98,766 t | -10.0% |
| 1985 | 27,996 t | -71.7% |
| 1986 | 28,325 t | +1.2% |
| 1987 | 21,861 t | -22.8% |
| 1988 | 24,702 t | +13.0% |
| 1989 | 27,378 t | +10.8% |
| 1990 | 21,133 t | -22.8% |
| 1991 | 17,681 t | -16.3% |
| 1992 | 23,776 t | +34.5% |
| 1993 | 20,672 t | -13.1% |
| 1994 | 23,858 t | +15.4% |
| 1995 | 19,850 t | -16.8% |
| 1996 | 21,244 t | +7.0% |
| 1997 | 24,250 t | +14.1% |
| 1998 | 14,254 t | -41.2% |
| 1999 | 15,984 t | +12.1% |
| 2000 | 18,555 t | +16.1% |
| 2001 | 18,434 t | -0.7% |
| 2002 | 17,834 t | -3.3% |
| 2003 | 14,528 t | -18.5% |
| 2004 | 15,051 t | +3.6% |
| 2005 | 16,968 t | +12.7% |
| 2006 | 16,748 t | -1.3% |
| 2007 | 15,744 t | -6.0% |
| 2008 | 17,393 t | +10.5% |
| 2009 | 18,803 t | +8.1% |
| 2010 | 16,738 t | -11.0% |
| 2011 | 21,308 t | +27.3% |
| 2012 | 21,590 t | +1.3% |
| 2013 | 21,158 t | -2.0% |
| 2014 | 21,009 t | -0.7% |
| 2015 | 23,149 t | +10.2% |
| 2016 | 21,523 t | -7.0% |
| 2017 | 24,104 t | +12.0% |
| 2018 | 25,570 t | +6.1% |
| 2019 | 29,670 t | +16.0% |
| 2020 | 25,550 t | -13.9% |
| 2021 | 27,980 t | +9.5% |
| 2022 | 27,230 t | -2.7% |
| 2023 | 24,950 t | -8.4% |
| 2024 | 25,150 t | +0.8% |
Finland compared with similar countries
- Finland's 25,150 t is below the median for high income countries, which is 197,345 t, 13% of the median. (58 countries reporting)
- Finland's 25,150 t is below the median for Europe & Central Asia, which is 543,787 t, 5% of the median. (45 countries reporting)
Biggest year-on-year movements
Years where Fruit Primary — Production in Finland changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1974 | +103.3% | 45,640 t | 92,800 t |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 58,189 t | 42,100 t | 77,100 t | 9 |
| 1970s | 82,174 t | 45,640 t | 107,500 t | 10 |
| 1980s | 66,430 t | 21,861 t | 113,000 t | 10 |
| 1990s | 20,270 t | 14,254 t | 24,250 t | 10 |
| 2000s | 17,006 t | 14,528 t | 18,803 t | 10 |
| 2010s | 22,582 t | 16,738 t | 29,670 t | 10 |
| 2020s | 26,172 t | 24,950 t | 27,980 t | 5 |
Countries ranked near Finland
- 206 Botswana 28,326 t compare
- 207 Mauritania 27,982 t compare
- 207 Mauritania 27,982 t compare
- 210 Mauritius 23,431 t compare
- 211 French Guiana 21,484 t compare
- 212 Latvia 18,400 t compare
More agriculture & rural data for Finland
- Cropland extent over the long-term, annual growth rate -0.0312 % change on previous year (2025)
- Cropland extent over the long-term, per unit of GDP 0 hectares per US$ of GDP (2025)
- Cropland extent over the long-term, per capita 0.3975 hectares per person (2025)
- Agricultural area over the long-term, annual growth rate -0.0795 % change on previous year (2025)
- Agricultural area over the long-term, per unit of GDP 0 hectares per US$ of GDP (2025)
- Agricultural area over the long-term, per capita 0.4004 hectares per person (2025)
- Agriculture, forestry, and fishing, value added (current US$), annual 12.33 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0261 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 1,466 current US$ per person (2025)
- Rural population, annual growth rate -0.5476 % change on previous year (2025)
Frequently asked questions
- What is fruit primary — production in Finland?
- Fruit primary — production in Finland was 25,150 t in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest fruit primary — production recorded in Finland?
- The highest recorded value was 113,000 t in 1982.
- What is the lowest fruit primary — production recorded in Finland?
- The lowest recorded value was 14,254 t in 1998.
- How does Finland rank for fruit primary — production?
- Finland ranks 209th out of 253 countries with data for 2024.
- Is fruit primary — production rising or falling in Finland?
- Over the last ten years it is up 19.7%. The long-run trend across the full record is volatile.
- Where does this Finland data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Fruit Primary — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.