Fruit Primary — Area harvested in Suriname
Suriname: Fruit Primary — Area harvested was 2,318 ha in 2024. ▲ Rising
Fruit Primary — Area harvested in Suriname, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
The most recent figure for fruit primary — area harvested in Suriname is 2,318 ha, measured in 2024.
Compared with earlier readings it is down 2.8% on the previous year and down 54.9% over ten years.
Over the whole period, fruit primary — area harvested in Suriname peaked at 6,359 ha in 1993 and was at its lowest, 1,939 ha, in 1964.
Suriname ranks 181st of 207 countries on this measure, in the bottom quarter.
The long-run direction has been consistently rising across the 64 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 3,538 ha | 1,939 ha | 4,881 ha | 9 |
| 1970s | 3,890 ha | 3,572 ha | 4,204 ha | 10 |
| 1980s | 4,325 ha | 3,710 ha | 5,094 ha | 10 |
| 1990s | 5,513 ha | 4,637 ha | 6,359 ha | 10 |
| 2000s | 4,303 ha | 2,633 ha | 4,819 ha | 10 |
| 2010s | 4,586 ha | 3,994 ha | 5,137 ha | 10 |
| 2020s | 2,922 ha | 2,318 ha | 4,005 ha | 5 |
Countries ranked near Suriname
- 178 French Guiana 2,590 ha compare
- 179 Bahamas 2,411 ha compare
- 180 Botswana 2,404 ha compare
- 182 French Polynesia 2,201 ha compare
- 183 Bahrain 2,020 ha compare
- 184 Solomon Islands 2,013 ha compare
More agriculture & rural data for Suriname
- Agriculture share gdp 6.77 (2024)
- Value added in the agricultural sector as of gdp vs gdp per capita 6.77 (2024)
- Agricultural raw materials exports 6.0% (2024)
- Agricultural raw materials imports 0.1% (2024)
- Rural population 34.2% (2025)
- Rural population growth 0.8% (2025)
- Rural population 218,901 (2025)
- Agriculture, forestry, and fishing, value added 6.8% (2024)
- Agriculture, forestry, and fishing, value added 299.02 million current US$ (2024)
- Bananas — Production 3,586 t (2024)
Frequently asked questions
- What is fruit primary — area harvested in Suriname?
- Fruit primary — area harvested in Suriname was 2,318 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest fruit primary — area harvested recorded in Suriname?
- The highest recorded value was 6,359 ha in 1993.
- What is the lowest fruit primary — area harvested recorded in Suriname?
- The lowest recorded value was 1,939 ha in 1964.
- How does Suriname rank for fruit primary — area harvested?
- Suriname ranks 181st out of 207 countries with data for 2024.
- Is fruit primary — area harvested rising or falling in Suriname?
- Over the last ten years it is down 54.9%. The long-run trend across the full record is rising.
- Where does this Suriname data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Fruit Primary — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.