French Guiana vs Suriname: Fruit Primary — Area harvested
Fruit Primary — Area harvested over time
- French Guiana
- Suriname
How they compare
French Guiana currently reports 2,590 ha against 2,318 ha in Suriname, a difference of 272 ha.
That makes French Guiana's figure about 1.1 times Suriname's.
Across all 46 years both countries report, Suriname has been ahead every year.
French Guiana ranks 164th and Suriname ranks 167th of 191 countries.
Suriname has averaged higher in every one of the 5 decades both report.
Head to head by decade
| Decade | French Guiana | Suriname | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 243.89 ha | 3,538 ha | 3,295 ha | Suriname |
| 1970s | 792.5 ha | 3,890 ha | 3,098 ha | Suriname |
| 1980s | 971 ha | 4,325 ha | 3,354 ha | Suriname |
| 1990s | 2,434 ha | 5,513 ha | 3,079 ha | Suriname |
| 2000s | 2,491 ha | 4,267 ha | 1,776 ha | Suriname |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher fruit primary — area harvested, French Guiana or Suriname?
- French Guiana, at 2,590 ha against 2,318 ha in Suriname as of 2006.
- What is the difference in fruit primary — area harvested between French Guiana and Suriname?
- 272 ha, with French Guiana ahead.
- How many years of comparable data are there for French Guiana and Suriname?
- 46 years are reported by both, from 1961 to 2006.
- How do French Guiana and Suriname rank globally for fruit primary — area harvested?
- French Guiana ranks 164th and Suriname ranks 167th of 191 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Fruit Primary — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.