Fruit Primary — Area harvested in Botswana

Botswana: Fruit Primary — Area harvested was 2,404 ha in 2024. ▲ Rising

Latest (2024)
2,404 ha
Change on year
up 0.9%
World rank
180th
of 207 countries
All-time high
2,471 ha
in 2022
All-time low
1,300 ha
in 1961
Years of data
64
1961–2024

Fruit Primary — Area harvested in Botswana, 1961–2024

05001.0k1.5k2.0k2.5k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

Botswana recorded 2,404 ha for fruit primary — area harvested in 2024.

Compared with earlier readings it is up 0.9% on the previous year and up 16.6% over ten years.

Over the whole period, fruit primary — area harvested in Botswana peaked at 2,471 ha in 2022 and was at its lowest, 1,300 ha, in 1961.

Botswana ranks 180th of 207 countries on this measure, in the bottom quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 1,449 ha 1,300 ha 1,520 ha 9
1970s 1,753 ha 1,470 ha 2,020 ha 10
1980s 2,153 ha 2,030 ha 2,330 ha 10
1990s 2,215 ha 1,974 ha 2,434 ha 10
2000s 2,172 ha 1,920 ha 2,350 ha 10
2010s 2,181 ha 2,017 ha 2,460 ha 10
2020s 2,378 ha 2,276 ha 2,471 ha 5

Countries ranked near Botswana

  1. 177 Timor-Leste 2,621 ha compare
  2. 178 French Guiana 2,590 ha compare
  3. 179 Bahamas 2,411 ha compare
  4. 181 Suriname 2,318 ha compare
  5. 182 French Polynesia 2,201 ha compare
  6. 183 Bahrain 2,020 ha compare

See the full ranking of 240 places →

More agriculture & rural data for Botswana

All data for Botswana →

Frequently asked questions

What is fruit primary — area harvested in Botswana?
Fruit primary — area harvested in Botswana was 2,404 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest fruit primary — area harvested recorded in Botswana?
The highest recorded value was 2,471 ha in 2022.
What is the lowest fruit primary — area harvested recorded in Botswana?
The lowest recorded value was 1,300 ha in 1961.
How does Botswana rank for fruit primary — area harvested?
Botswana ranks 180th out of 207 countries with data for 2024.
Is fruit primary — area harvested rising or falling in Botswana?
Over the last ten years it is up 16.6%. The long-run trend across the full record is rising.
Where does this Botswana data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Fruit Primary — Area harvested. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Fruit Primary — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,778 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.