Fruit Primary — Area harvested in Maldives

Maldives: Fruit Primary — Area harvested was 511 ha in 2024. ▼ Falling

Latest (2024)
511 ha
Change on year
up 23.1%
World rank
199th
of 207 countries
All-time high
1,035 ha
in 1996
All-time low
264 ha
in 2022
Years of data
64
1961–2024

Fruit Primary — Area harvested in Maldives, 1961–2024

2004006008001.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

The most recent figure for fruit primary — area harvested in Maldives is 511 ha, measured in 2024.

That represents a change of up 23.1% on the previous year and up 15.3% over ten years.

Over the whole period, fruit primary — area harvested in Maldives peaked at 1,035 ha in 1996 and was at its lowest, 264 ha, in 2022.

That places Maldives 199th out of 207 countries with data for 2024, putting it in the bottom quarter.

The long-run direction has been consistently falling across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 530 ha 475 ha 585 ha 9
1970s 652 ha 570 ha 720 ha 10
1980s 809 ha 750 ha 850 ha 10
1990s 730 ha 435 ha 1,035 ha 10
2000s 611.3 ha 375 ha 861 ha 10
2010s 524.1 ha 325 ha 867 ha 10
2020s 475.8 ha 264 ha 897 ha 5

Countries ranked near Maldives

  1. 196 Eritrea 747 ha compare
  2. 197 Barbados 693 ha compare
  3. 198 Malta 571 ha compare
  4. 200 Cabo Verde 452 ha compare
  5. 201 China, Hong Kong SAR 394 ha compare
  6. 202 Cook Islands 376 ha compare

See the full ranking of 240 places →

More agriculture & rural data for Maldives

All data for Maldives →

Frequently asked questions

What is fruit primary — area harvested in Maldives?
Fruit primary — area harvested in Maldives was 511 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest fruit primary — area harvested recorded in Maldives?
The highest recorded value was 1,035 ha in 1996.
What is the lowest fruit primary — area harvested recorded in Maldives?
The lowest recorded value was 264 ha in 2022.
How does Maldives rank for fruit primary — area harvested?
Maldives ranks 199th out of 207 countries with data for 2024.
Is fruit primary — area harvested rising or falling in Maldives?
Over the last ten years it is up 15.3%. The long-run trend across the full record is falling.
Where does this Maldives data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Fruit Primary — Area harvested. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Fruit Primary — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,778 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.