Cape Verde vs Maldives: Fruit Primary — Area harvested
Fruit Primary — Area harvested over time
- Cape Verde
- Maldives
How they compare
Maldives currently reports 511 ha against 452 ha in Cape Verde, a difference of 59 ha.
That makes Maldives's figure about 1.1 times Cape Verde's.
The two have swapped places 3 times across 64 shared years of data; in 1961 it was Cape Verde ahead.
Cape Verde ranks 242nd and Maldives ranks 241st of 252 countries.
Cape Verde has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Cape Verde | Maldives | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1,155 ha | 530 ha | 624.67 ha | Cape Verde |
| 1970s | 1,073 ha | 652 ha | 421.4 ha | Cape Verde |
| 1980s | 1,062 ha | 809 ha | 253.3 ha | Cape Verde |
| 1990s | 1,191 ha | 730 ha | 461.4 ha | Cape Verde |
| 2000s | 1,381 ha | 611.3 ha | 769.6 ha | Cape Verde |
| 2010s | 1,197 ha | 524.1 ha | 673.2 ha | Cape Verde |
| 2020s | 499.2 ha | 475.8 ha | 23.4 ha | Cape Verde |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher fruit primary — area harvested, Cape Verde or Maldives?
- Maldives, at 511 ha against 452 ha in Cape Verde as of 2024.
- What is the difference in fruit primary — area harvested between Cape Verde and Maldives?
- 59 ha, with Maldives ahead.
- How many years of comparable data are there for Cape Verde and Maldives?
- 64 years are reported by both, from 1961 to 2024.
- How do Cape Verde and Maldives rank globally for fruit primary — area harvested?
- Cape Verde ranks 242nd and Maldives ranks 241st of 252 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Fruit Primary — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.