Fruit Primary — Area harvested in Guatemala
Guatemala: Fruit Primary — Area harvested was 164,731 ha in 2024. ◆ Volatile
Fruit Primary — Area harvested in Guatemala, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
Guatemala recorded 164,731 ha for fruit primary — area harvested in 2024.
The figure is down 5.8% on the previous year and down 17.3% over ten years.
Over the whole period, fruit primary — area harvested in Guatemala peaked at 214,996 ha in 2017 and was at its lowest, 34,970 ha, in 1961.
That places Guatemala 65th out of 191 countries with data for 2024, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Fruit Primary — Area harvested in Guatemala, year by year
| Year | ha | Change |
|---|---|---|
| 1961 | 34,970 ha | — |
| 1962 | 34,970 ha | +0.0% |
| 1963 | 36,520 ha | +4.4% |
| 1964 | 37,950 ha | +3.9% |
| 1965 | 37,560 ha | -1.0% |
| 1966 | 39,080 ha | +4.0% |
| 1967 | 40,555 ha | +3.8% |
| 1968 | 44,050 ha | +8.6% |
| 1969 | 45,750 ha | +3.9% |
| 1970 | 45,870 ha | +0.3% |
| 1971 | 45,920 ha | +0.1% |
| 1972 | 46,910 ha | +2.2% |
| 1973 | 48,425 ha | +3.2% |
| 1974 | 49,380 ha | +2.0% |
| 1975 | 45,830 ha | -7.2% |
| 1976 | 49,440 ha | +7.9% |
| 1977 | 51,580 ha | +4.3% |
| 1978 | 53,390 ha | +3.5% |
| 1979 | 47,710 ha | -10.6% |
| 1980 | 48,747 ha | +2.2% |
| 1981 | 50,872 ha | +4.4% |
| 1982 | 53,369 ha | +4.9% |
| 1983 | 49,596 ha | -7.1% |
| 1984 | 48,160 ha | -2.9% |
| 1985 | 56,724 ha | +17.8% |
| 1986 | 59,101 ha | +4.2% |
| 1987 | 58,852 ha | -0.4% |
| 1988 | 59,025 ha | +0.3% |
| 1989 | 62,285 ha | +5.5% |
| 1990 | 65,314 ha | +4.9% |
| 1991 | 71,882 ha | +10.1% |
| 1992 | 68,481 ha | -4.7% |
| 1993 | 77,498 ha | +13.2% |
| 1994 | 78,376 ha | +1.1% |
| 1995 | 79,494 ha | +1.4% |
| 1996 | 79,567 ha | +0.1% |
| 1997 | 82,012 ha | +3.1% |
| 1998 | 88,787 ha | +8.3% |
| 1999 | 83,181 ha | -6.3% |
| 2000 | 84,254 ha | +1.3% |
| 2001 | 111,496 ha | +32.3% |
| 2002 | 120,916 ha | +8.4% |
| 2003 | 125,769 ha | +4.0% |
| 2004 | 128,856 ha | +2.5% |
| 2005 | 138,365 ha | +7.4% |
| 2006 | 145,201 ha | +4.9% |
| 2007 | 164,869 ha | +13.5% |
| 2008 | 173,928 ha | +5.5% |
| 2009 | 186,745 ha | +7.4% |
| 2010 | 187,324 ha | +0.3% |
| 2011 | 192,217 ha | +2.6% |
| 2012 | 191,179 ha | -0.5% |
| 2013 | 197,439 ha | +3.3% |
| 2014 | 199,220 ha | +0.9% |
| 2015 | 206,622 ha | +3.7% |
| 2016 | 213,296 ha | +3.2% |
| 2017 | 214,996 ha | +0.8% |
| 2018 | 214,428 ha | -0.3% |
| 2019 | 207,356 ha | -3.3% |
| 2020 | 203,697 ha | -1.8% |
| 2021 | 205,157 ha | +0.7% |
| 2022 | 186,747 ha | -9.0% |
| 2023 | 174,848 ha | -6.4% |
| 2024 | 164,731 ha | -5.8% |
Guatemala compared with similar countries
- Guatemala's 164,731 ha is above the median for upper middle income countries, which is 70,344 ha, 2.3× the median. (51 countries reporting)
- Guatemala's 164,731 ha is above the median for Latin America & Caribbean, which is 39,663 ha, 4.2× the median. (32 countries reporting)
Biggest year-on-year movements
Years where Fruit Primary — Area harvested in Guatemala changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2001 | +32.3% | 84,254 ha | 111,496 ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 39,045 ha | 34,970 ha | 45,750 ha | 9 |
| 1970s | 48,446 ha | 45,830 ha | 53,390 ha | 10 |
| 1980s | 54,673 ha | 48,160 ha | 62,285 ha | 10 |
| 1990s | 77,459 ha | 65,314 ha | 88,787 ha | 10 |
| 2000s | 138,040 ha | 84,254 ha | 186,745 ha | 10 |
| 2010s | 202,408 ha | 187,324 ha | 214,996 ha | 10 |
| 2020s | 187,036 ha | 164,731 ha | 205,157 ha | 5 |
Countries ranked near Guatemala
- 62 Republic of Korea 182,423 ha compare
- 63 Germany 168,960 ha compare
- 64 Japan 167,982 ha compare
- 66 Czechoslovakia 159,845 ha compare
- 67 Kazakhstan 150,316 ha compare
- 68 Malaysia 149,250 ha compare
More agriculture & rural data for Guatemala
- Cropland extent over the long-term, annual growth rate 0.2971 % change on previous year (2025)
- Cropland extent over the long-term, per unit of GDP 0 hectares per US$ of GDP (2025)
- Cropland extent over the long-term, per capita 0.1481 hectares per person (2025)
- Agricultural area over the long-term, annual growth rate 0.314 % change on previous year (2025)
- Agricultural area over the long-term, per unit of GDP 0 hectares per US$ of GDP (2025)
- Agricultural area over the long-term, per capita 0.2498 hectares per person (2025)
- Agriculture, forestry, and fishing, value added (current US$), annual 7.71 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0955 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 630.24 current US$ per person (2025)
- Rural population, annual growth rate 0.74 % change on previous year (2025)
Frequently asked questions
- What is fruit primary — area harvested in Guatemala?
- Fruit primary — area harvested in Guatemala was 164,731 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest fruit primary — area harvested recorded in Guatemala?
- The highest recorded value was 214,996 ha in 2017.
- What is the lowest fruit primary — area harvested recorded in Guatemala?
- The lowest recorded value was 34,970 ha in 1961.
- How does Guatemala rank for fruit primary — area harvested?
- Guatemala ranks 65th out of 191 countries with data for 2024.
- Is fruit primary — area harvested rising or falling in Guatemala?
- Over the last ten years it is down 17.3%. The long-run trend across the full record is volatile.
- Where does this Guatemala data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Fruit Primary — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.