Czechoslovakia vs Guatemala: Fruit Primary — Area harvested
Fruit Primary — Area harvested over time
- Czechoslovakia
- Guatemala
How they compare
Guatemala currently reports 164,731 ha against 159,845 ha in Czechoslovakia, a difference of 4,886 ha.
The two have swapped places 1 time across 32 shared years of data; in 1961 it was Guatemala ahead.
Czechoslovakia ranks 76th and Guatemala ranks 75th of 207 countries.
Across the 4 decades both report, Czechoslovakia averaged higher in 2 and Guatemala in 2.
Head to head by decade
| Decade | Czechoslovakia | Guatemala | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 21,536 ha | 39,045 ha | 17,509 ha | Guatemala |
| 1970s | 30,579 ha | 48,446 ha | 17,866 ha | Guatemala |
| 1980s | 97,621 ha | 54,673 ha | 42,948 ha | Czechoslovakia |
| 1990s | 156,685 ha | 68,559 ha | 88,126 ha | Czechoslovakia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher fruit primary — area harvested, Czechoslovakia or Guatemala?
- Guatemala, at 164,731 ha against 159,845 ha in Czechoslovakia as of 2024.
- What is the difference in fruit primary — area harvested between Czechoslovakia and Guatemala?
- 4,886 ha, with Guatemala ahead.
- How many years of comparable data are there for Czechoslovakia and Guatemala?
- 32 years are reported by both, from 1961 to 1992.
- How do Czechoslovakia and Guatemala rank globally for fruit primary — area harvested?
- Czechoslovakia ranks 76th and Guatemala ranks 75th of 207 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Fruit Primary — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.