Fruit Primary — Area harvested in Argentina
Argentina: Fruit Primary — Area harvested was 448,427 ha in 2024. ▲ Rising
Fruit Primary — Area harvested in Argentina, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
Argentina recorded 448,427 ha for fruit primary — area harvested in 2024.
Compared with earlier readings it is down 3.9% on the previous year and down 5.1% over ten years.
Over the whole period, fruit primary — area harvested in Argentina peaked at 593,470 ha in 1982 and was at its lowest, 258,866 ha, in 1961.
Argentina ranks 27th of 191 countries on this measure, in the top quarter.
The long-run direction has been consistently rising across the 64 years of available data.
Fruit Primary — Area harvested in Argentina, year by year
| Year | ha | Change |
|---|---|---|
| 1961 | 258,866 ha | — |
| 1962 | 266,911 ha | +3.1% |
| 1963 | 273,824 ha | +2.6% |
| 1964 | 283,642 ha | +3.6% |
| 1965 | 288,766 ha | +1.8% |
| 1966 | 292,459 ha | +1.3% |
| 1967 | 299,580 ha | +2.4% |
| 1968 | 311,550 ha | +4.0% |
| 1969 | 317,157 ha | +1.8% |
| 1970 | 320,210 ha | +1.0% |
| 1971 | 325,224 ha | +1.6% |
| 1972 | 331,820 ha | +2.0% |
| 1973 | 331,700 ha | -0.0% |
| 1974 | 337,500 ha | +1.7% |
| 1975 | 361,620 ha | +7.1% |
| 1976 | 365,990 ha | +1.2% |
| 1977 | 366,918 ha | +0.3% |
| 1978 | 368,820 ha | +0.5% |
| 1979 | 342,055 ha | -7.3% |
| 1980 | 591,693 ha | +73.0% |
| 1981 | 590,007 ha | -0.3% |
| 1982 | 593,470 ha | +0.6% |
| 1983 | 588,855 ha | -0.8% |
| 1984 | 577,091 ha | -2.0% |
| 1985 | 574,321 ha | -0.5% |
| 1986 | 558,829 ha | -2.7% |
| 1987 | 550,117 ha | -1.6% |
| 1988 | 522,696 ha | -5.0% |
| 1989 | 509,016 ha | -2.6% |
| 1990 | 458,400 ha | -9.9% |
| 1991 | 465,904 ha | +1.6% |
| 1992 | 476,665 ha | +2.3% |
| 1993 | 470,617 ha | -1.3% |
| 1994 | 482,097 ha | +2.4% |
| 1995 | 482,396 ha | +0.1% |
| 1996 | 486,012 ha | +0.7% |
| 1997 | 470,701 ha | -3.2% |
| 1998 | 471,269 ha | +0.1% |
| 1999 | 453,479 ha | -3.8% |
| 2000 | 443,746 ha | -2.1% |
| 2001 | 475,622 ha | +7.2% |
| 2002 | 488,167 ha | +2.6% |
| 2003 | 496,073 ha | +1.6% |
| 2004 | 482,549 ha | -2.7% |
| 2005 | 510,556 ha | +5.8% |
| 2006 | 510,519 ha | -0.0% |
| 2007 | 505,924 ha | -0.9% |
| 2008 | 510,395 ha | +0.9% |
| 2009 | 507,059 ha | -0.7% |
| 2010 | 469,559 ha | -7.4% |
| 2011 | 481,751 ha | +2.6% |
| 2012 | 492,583 ha | +2.2% |
| 2013 | 456,316 ha | -7.4% |
| 2014 | 472,433 ha | +3.5% |
| 2015 | 470,204 ha | -0.5% |
| 2016 | 460,714 ha | -2.0% |
| 2017 | 460,713 ha | -0.0% |
| 2018 | 465,363 ha | +1.0% |
| 2019 | 448,330 ha | -3.7% |
| 2020 | 431,068 ha | -3.9% |
| 2021 | 452,650 ha | +5.0% |
| 2022 | 444,519 ha | -1.8% |
| 2023 | 466,715 ha | +5.0% |
| 2024 | 448,427 ha | -3.9% |
Argentina compared with similar countries
- Argentina's 448,427 ha is above the median for upper middle income countries, which is 70,344 ha, 6.4× the median. (51 countries reporting)
- Argentina's 448,427 ha is above the median for Latin America & Caribbean, which is 39,663 ha, 11.3× the median. (32 countries reporting)
Biggest year-on-year movements
Years where Fruit Primary — Area harvested in Argentina changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1980 | +73.0% | 342,055 ha | 591,693 ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 288,084 ha | 258,866 ha | 317,157 ha | 9 |
| 1970s | 345,186 ha | 320,210 ha | 368,820 ha | 10 |
| 1980s | 565,610 ha | 509,016 ha | 593,470 ha | 10 |
| 1990s | 471,754 ha | 453,479 ha | 486,012 ha | 10 |
| 2000s | 493,061 ha | 443,746 ha | 510,556 ha | 10 |
| 2010s | 467,797 ha | 448,330 ha | 492,583 ha | 10 |
| 2020s | 448,676 ha | 431,068 ha | 466,715 ha | 5 |
Countries ranked near Argentina
More agriculture & rural data for Argentina
- Agriculture, forestry, and fishing, value added (current US$), annual 1.97 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0553 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 824.26 current US$ per person (2025)
- Rural population, annual growth rate -0.6693 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.0765 units per person (2025)
- Share of GDP from agriculture 5.5% (2025)
- Agriculture as a share of GDP vs. GDP per capita 5.5% (2025)
- Agricultural raw materials exports 0.6% (2024)
- Agricultural raw materials imports 0.8% (2024)
Frequently asked questions
- What is fruit primary — area harvested in Argentina?
- Fruit primary — area harvested in Argentina was 448,427 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest fruit primary — area harvested recorded in Argentina?
- The highest recorded value was 593,470 ha in 1982.
- What is the lowest fruit primary — area harvested recorded in Argentina?
- The lowest recorded value was 258,866 ha in 1961.
- How does Argentina rank for fruit primary — area harvested?
- Argentina ranks 27th out of 191 countries with data for 2024.
- Is fruit primary — area harvested rising or falling in Argentina?
- Over the last ten years it is down 5.1%. The long-run trend across the full record is rising.
- Where does this Argentina data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Fruit Primary — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.